Asian Appetite Chinese & Noodle Bar in Yarra Glen Menu -

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Asian Appetite Chinese & Noodle Bar in Yarra Glen has no menu available, but can choose from many other options such as Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow or Spatchcock, potato waffle, watermelon, buttermilk from Yering Station Restaurant. Yarrawood Estate offers many options including Warmed Bread Served with our house made Dukkah, Fish Creek cold pressed extra virgin olive oil, balsamic vinegar & Mount Zero wild olives and Bruschetta Cherry tomatoes, Spanish onion, basil, garlic & olive oil, topped with Meredith goat’s fetta & served on toasted sourdough. Hargreaves Hill Restaurant includes a wide range like Spiced & Roasted nuts or Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta.

Nearby Sample Menus

Cos, ricotta, burnt cucumber, lime vinaigrette $10.00
Ocean trout, charred prawn, boudin blanc, cos, fumet $42.00
Cheese, parmesan wafer, fruit chutney $28.00
Veal, king mushrooms, heirloom carrots, sweetbreads, blackberry bigarade $43.00
Spatchcock, potato waffle, watermelon, buttermilk $24.00
Peninsula scallops, black pudding, citrus, chicharon $24.00
Creamed corn, cultured cream, crumble, truffle $10.00
Kangaroo tartare, cultured yoghurt, charred onion, beetroot $23.00

Coke / Diet Coke bottle $3.75
Eggs Benedict Poached free range eggs, smoked ham, spinach, hollandaise sauce with sourdough toast. $16.00
Shiraz $8.50 / $31.00
Spring Valley Orange or Apple Juice bottle $3.50
Toast (2 slices) $4.00
Hot Drinks: -
Red Wines: -
- Saint Agur Blue (Velay, France) – rich & creamy texture, distinctive blue flavour -

Soup $12
Iceberg, Romano and Chive Salad $8
Housemade Potato & Parmesan Gnocchi with locally grown mushrooms, goats cheese & walnuts $28
New season asparagus with garlic and lemon $8
Housemade Pasta of the Day $27
ESB onion rings $8
Black Angus Steak Sandwich with lettuce, tomato, caramelized onion & housemade mustard aioli on toasted sourdough $25
Spiced & Roasted nuts $6

Warm red wine cake - Balgownie Shiraz, cinnamon ice cream, sultana compote Wine recommendation: Balgownie Estate Fortified Shiraz - Tawny $15.00
House Smoked Salmon Tartare - Potato pancake, Wine recommendation: 2012 Balgownie Black Label Chardonnay $21.00
Baby leaf garden salad, baby heirloom tomatoes and French dressing $8.50
Crumbed button mushrooms, herb pesto $8.50
Half dozen Tasmanian oysters - Choice of either natural or served with crème fraiche and salmon pearls ,Wine recommendation: NV Balgownie Estate Premium Cuvée $21.00
Spatchcock Terrine - Corn and bacon brioche, baby heirloom tomatoes, tomato relish Wine recommendation: 2015 Balgownie Black Label Pinot Gris $21.00
Slow cooked beef oyster blade - Paris mash, garlic green beans, creamy pepper sauce,Wine recommendation: 2012 Balgownie Black Label Pinot Noir $32.00
Seafood Chowder - Salmon, scallop, and prawn chowder served with herb oil Wine recommendation: NV Balgownie Estate Premium Cuvée $21.00