Asian Bar in Southbank Menu

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Asian Bar in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Rump $36
Shoulder $35
Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
Wild mushroom risotto $30
5 course truffle menu $160
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
Jerusalem artichoke goat’s curd and garlic shoots $9
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23

Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Acqua Panna Still Mineral Water (500ml) $8.50
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8

Baked crab shell with crab meat, onions, coconut milk, light cream, butter and cheese $28.00
Braised Patagonian toothfish with eggplant and roasted goose liver $58.00
Congee with minced pork and sweet corns $28.00
Braised rice noodle with conpoy and crab meat $48.00
Steamed morel mushrooms, chicken and prawn siu mai $20.00
- Wild abalone Market price
Finely diced vegetables in a crisp lettuce leaf (per piece) $15.00
Pan-fried eye fillet with red wine sauce Full $58.00

Caramel, chocolate, strawberry or vanilla $7.50
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Acqua Panna Still Mineral Water (500ml) $8.50
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
S.Pellegrino Sparkling Mineral Water ( litre) $12
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6

The Promenade Platter - Perfect For 2 Or 3 To Sharepan Fried Saganaki, Salmon & Preserved Lemon Rillette, Veal & Pork Meat Balls With Mixed Bean Ragu, Sticky Black Sesame & Chilli Lamb Ribs, Mini Bel $65
All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
Dry Aged Black Angus Porterhouse $31
Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16

Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Strawberry $7.50
Mango $7.50
S.Pellegrino Sparkling Mineral Water ( litre) $12
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6

Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
Assorted Nigiri-Sushi platter 30 pcs $35
Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs $55
Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) N/A
Salmon sashimi - 10 pcs of sliced raw salmon N/A
Ramen - Grilled chicken and vegetable in thin egg noodle soup N/A
Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise N/A
Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A

Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto $20.00
- Chicken Parmigiana Chicken breast breaded, pan fried with cheese and Napoli sauce $24.00
- Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives $18.00 / $22.00
Tony Sopranos Pasta Chicken pieces, sausages, mushrooms, spinach, olives, and sun dried tomato in Napoli sauce $17.00
Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing $11.00
STEAK ''Choice of pepper I mushroom I garlic I red wine I mexican sauce'' -
Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce $16.00
Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce $16.00

Nasu Miso $13
Seasonal Vegetable in Spicy Garlic Sauce $19
Octopus $20
Crispy Oysters with Creamy Wasabi and Caviar $12
Tasmanian Salmon $31
Deconstructed Froyo – Yoghurt Ice Cream with Sancho Pepper Pineapple, Umeshu Vanilla Melons, Compressed Watermelon, Mango Caviar and Yamamomo Air $16
Unagi $32
Smoked Salmon $5.5

Salmon sashimi
Yakimono
16 pieces 25.00
Yakitori 20.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup
Chicken teriyaki 3.80
- grilled chicken, teriyaki sauce, cucumber
Tempura 10.00
- 2 prawns, seasonal vegetables
12 pieces 25.00
Black sesame cake with white chocolate creamed ganache 5.00

Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
Baby lemon Madeleines $9.00
Lemon posset, white chocolate foam $15.00
Porcini mushroom risotto, ashed goats chèvre $30.00
Charcuterie – House selection, mustard, pickles $25.00
Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
Pickled octopus $11.00
Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00