ARANCINI BALLS STUFFED WITH A BEEF & PORK MEATBALL & MOZZARELLA (3 PCE) $10.00
Served with fry sauce.
SIDES
JASMINE RICE (V)(G+) $2.00
COCONUT RICE (V)(G+) $3.00
KIMCHI (V) $4.00
ROTI BREAD (V) $4.50
BURGERS
ALL BURGERS ARE SERVED WITH FRIES IN OUR SECRET SEASONING.
HOME STYLE CHEESEBURGER $13.00
Black Angus beef patty with cheese, pickles, ketchup and mustard.
DOUBLE CHEESEBURGER WITH BACON $18.00
Two Black Angus beef patties, with lettuce, tomato, double cheese, bacon, ketchup and mustard.
PULLED PORK BURGER $15.00
Slow cooked pulled pork in our house made smoky BBQ sauce with coleslaw.
FRIED CHICKEN BURGER $16.00
Crispy buttermilk chicken thigh with kimchi and mayo.
FISH FINGER BURGER $12.00
Fish fingers, American cheese, lettuce, mayo.
FRIED BURRITO $18.00
Spicy fried chicken refried beans, red capsicum, coriander, shredded cheese and rice. Wrapped in a tortilla and deep fried. Served with salsa and sour cream.
MUSHROOM BURGER $14.00
A giant field mushroom stuffed with chopped macadamia nuts, shallots and herbs. Topped with tasty cheese, Napoli relish and mayo.
BEEF AND HONEY BURGER $16.00
MSA graded Black Angus beef patty marinated in honey, topped with bacon, a fried egg, tasty cheese, lettuce, tomato, BBQ sauce and Vegemite mayo.
*For gluten free option, Vegemite mayo can be removed.
KIMCHI BURGER $18.00
MSA graded Black Angus beef patty layered with shredded pulled pork, butter lettuce, kimchi and cheese.
MAC & CHEESE BURGER $18.00
MSA graded Black Angus beef patty, butter lettuce, mac & cheese, bacon, cheese and BBQ sauce.
BURGER EXTRAS
Tasty cheese $1.00
Tomato $1.00
Pineapple $1.00
Fried egg $1.00
Beetroot chutney $1.00
Bacon $2.00
Avocado $2.00
Kimchi $2.00
Double patty $5.00
SALADS
SHANGHAI JERK CHICKEN SALAD $15.00
Marinated and roasted chicken breast atop a bed of pineapple vinaigrette dressed cos lettuce and baby spinach with char-roasted red capsicum, red onion, char-grilled pineapple and toasted almonds.
* Replace chicken with pan fried halloumi for $14.
PEARL COUS COUS, HALLOUMI, BLACK RICE & ROASTED VEGETABLE SALAD $15.00
Grilled halloumi, char-grilled red capsicum, zucchini ribbons, cherry tomatoes, beetroo, roasted pumpkin, craisins and marinated goats cheese tossed with pearl cous cous, black rice and fresh basil, with hummus dressing.
PULLED PORK SALAD $15.00
Lettuce, Chinese cabbage, Chinese broccoli, cucumber, snow peas, carrot, guacamole, corn chips and coriander.
Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
Effervescent - Coke, Diet-Coke, Lemonade N/A
House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
Kimchi chicken $10.95
Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50