Asian Beer Cafe in Melbourne Menu

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$5 PIZZAS
Gluten free base is available for an extra $2.
THE LION KING $5.00
- Roast pumpkin
THE ROAD TO EL DORADO $5.00
- Spicy meat lovers
BABAR THE ELEPHANT $5.00
- Tandoori chicken
THE ADVENTURES OF TIN TIN $5.00
- BBQ chicken
LILO AND STITCH $5.00
- Hawaiian
SNOW WHITE $5.00
- Four cheeses

Gluten free base is an extra $3.
MARGHERITA $12.00
- Buffalo mozzarella and cherry tomatoes
THE ASIAN CAJUN $14.00
- Cajun chicken, Spanish onion and spinach and Sriracha aioli.
SUNDAY ROAST $14.00
- Apple and pear puree, pork belly, rocket, pork crackling and an apple cider vinaigrette
MAC DADDY $14.00
- Creamy bechamel mac n' cheese and crispy bacon

$1 TOPPINGS
BACON
BLACK OLIVES
ANCHOVIES
MUSHROOMS
JALAPEÑOS
PUMPKIN
PINEAPPLE
HAM
SALAMI
ONION
CARAMELISED ONION
FETA CHEESE
CHERRY TOMATO
CHICKEN
CHILLI FLAKES
RICOTTA CHEESE
PARMESAN CHEESE
GOATS CHEESE
GOUDA CHEESE

BBQ SAUCE
MAYO
SRIRACHA AIOLI
YOGURT
TOMATO SAUCE
SWEET CHILLI SAUCE
SOUR CREAM
BLUE CHEESE

KUMARA TEMPURA (V) $5.00
3 for $12.00
4 for $15.00
SAN CHOY BAO (3 Pce)(G+) $6.00
- Vegetable (V) / Pork / Chicken
ROTI CANAI $6.00
- Satay sauce (peanut) / Yellow curry (mild) / Red curry (spicy)
CRAB CROQUETTES (2 Pce) $5.00
CHILLI SQUID (6 Pce) $5.00
ASIAN GREENS (G+) (N) (V) $5.00
VEGETARIAN SPRING ROLLS (3 Pce) (V) $5.00
EDAMAME (V) $5.00
PANKO CRUMBED TOFU (4 Pce) (V) $5.00
PRAWN PURSE (4 Pce) $5.00
POTATO SKINS (2 Pce) (G+) $5.00
- Vegetarian (V) / Bacon
BUFFALO WINGS (4 Pce)(G+) $5.00
- BBQ / Honey soy / Traditional
CHOCOLATE SPRING ROLLS (3 Pce)(V) $5.00
BEEF TACO PLATTER $24.00
- Slow cooked pulled beef served with salsa, guacamole, jalapeños, sour cream and soft tortillas.
NAKED SCHNITZ $13.00
- With gravy. Served with fries.
HAWAIIAN PARMA (G) $16.00
- Napoli sauce, mozzarella cheese, ham and pineapple. Served with fries.
CLASSIC PARMA (G) $15.00
- Napoli sauce and mozzarella cheese. Served with fries. Add ham for $1.
FISH 'N' CHIPS (G+) $15.00
GRASS FED MARINATED STEAK 'N' FRIES $14.00
GRASS FED RUMP STEAK AND WEDGES $16.00
POPCORN CHICKEN $8.00
1/2 RACK OF BEEF RIBS $12.00
- Smoky BBQ/Honey soy
MAC 'N' CHEESE $8.00
- + Bacon additional $2
CHICKEN KATSU CURRY $14.00
- with steamed rice
VEGETABLE KATSU CURRY $14.00
- With steamed rice
BUTTER CHICKEN CURRY $14.00
- With steamed rice
KUNG FOO CHICKEN STIR FRY $10.00
ABC CHICKEN FRIED RICE (G+) $10.00
CHICKEN PAD THAI $10.00
PAD THAI JAY $9.00
CRISPY PORK BELLY (3 Pce) $10.00

With our secret special seasoning!
FRIES (V) (V+) $6.00
BEER BATTERED FRIES (V) $6.00
WEDGES (V) $10.00
- Served with sour cream
WEDGES WITH KIMCHI (V) $12.00
LOADED SPICED FRIES WITH SHREDDED CHICKEN $16.00
- Gravy and spring onions.
LOADED SPICED FRIES WITH PULLED BEEF $16.00
- Gravy and kimchi.
LOADED SPICED FRIES WITH PULLED PORK $16.00
- Gravy, fresh chilli and coriander.

ARANCINI BALLS STUFFED WITH NAPOLI & MOZZARELLA (3 PCE) (V) $8.00
- Served with mayo.
ARANCINI BALLS STUFFED WITH MUSHROOMS, TRUFFLE OIL & MOZZARELLA (3 PCE)(V) $9.00
- Served with truffle aioli.
ARANCINI BALLS STUFFED WITH ROASTED PUMPKIN & MOZZARELLA (3 PCE) (V) $9.00
- Served with garlic aioli.
ARANCINI BALLS STUFFED WITH A BEEF & PORK MEATBALL & MOZZARELLA (3 PCE) $10.00
- Served with fry sauce.

JASMINE RICE (V)(G+) $2.00
COCONUT RICE (V)(G+) $3.00
KIMCHI (V) $4.00
ROTI BREAD (V) $4.50

ALL BURGERS ARE SERVED WITH FRIES IN OUR SECRET SEASONING.
HOME STYLE CHEESEBURGER $13.00
- Black Angus beef patty with cheese, pickles, ketchup and mustard.
DOUBLE CHEESEBURGER WITH BACON $18.00
- Two Black Angus beef patties, with lettuce, tomato, double cheese, bacon, ketchup and mustard.
PULLED PORK BURGER $15.00
- Slow cooked pulled pork in our house made smoky BBQ sauce with coleslaw.
FRIED CHICKEN BURGER $16.00
- Crispy buttermilk chicken thigh with kimchi and mayo.
FISH FINGER BURGER $12.00
- Fish fingers, American cheese, lettuce, mayo.
FRIED BURRITO $18.00
- Spicy fried chicken refried beans, red capsicum, coriander, shredded cheese and rice. Wrapped in a tortilla and deep fried. Served with salsa and sour cream.
MUSHROOM BURGER $14.00
- A giant field mushroom stuffed with chopped macadamia nuts, shallots and herbs. Topped with tasty cheese, Napoli relish and mayo.
BEEF AND HONEY BURGER $16.00
- MSA graded Black Angus beef patty marinated in honey, topped with bacon, a fried egg, tasty cheese, lettuce, tomato, BBQ sauce and Vegemite mayo.
*For gluten free option, Vegemite mayo can be removed.
KIMCHI BURGER $18.00
- MSA graded Black Angus beef patty layered with shredded pulled pork, butter lettuce, kimchi and cheese.
MAC & CHEESE BURGER $18.00
- MSA graded Black Angus beef patty, butter lettuce, mac & cheese, bacon, cheese and BBQ sauce.

Tasty cheese $1.00
Tomato $1.00
Pineapple $1.00
Fried egg $1.00
Beetroot chutney $1.00
Bacon $2.00
Avocado $2.00
Kimchi $2.00
Double patty $5.00

SHANGHAI JERK CHICKEN SALAD $15.00
- Marinated and roasted chicken breast atop a bed of pineapple vinaigrette dressed cos lettuce and baby spinach with char-roasted red capsicum, red onion, char-grilled pineapple and toasted almonds.
* Replace chicken with pan fried halloumi for $14.
PEARL COUS COUS, HALLOUMI, BLACK RICE & ROASTED VEGETABLE SALAD $15.00
- Grilled halloumi, char-grilled red capsicum, zucchini ribbons, cherry tomatoes, beetroo, roasted pumpkin, craisins and marinated goats cheese tossed with pearl cous cous, black rice and fresh basil, with hummus dressing.
PULLED PORK SALAD $15.00
- Lettuce, Chinese cabbage, Chinese broccoli, cucumber, snow peas, carrot, guacamole, corn chips and coriander.

Nearby Sample Menus

STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
STEAMED JASMINE RICE 4.00
PETITS FOURS 6.00
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce

SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00

(Lamb choila is served cold. Please let our friendly staff know if you want it warm)
CHICKEN CHOWMEIN $10.50
BEEF MOMO $10.00
*ADD $2.00 FOR CHILLI MOMO
VEGETABLE CHOWMEIN $10.00
*ADD $1.00 FOR PAN FRIED
FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
BEEF MOMO $10.50

Wasabi prawn $8.30
- Crispy fried prawn with wasabi mayo sauce (5 pieces)
Takoyaki $5.90
- Savoury pancake bali made with octopus pickled ginger and spring onion (6)
Pan- fried pork dumplings $6.8 / $11.9
- A house specialty: 6 / 12
Oyster mee sua $7.80
- Oyster with vermicelli noodles in thick soup
Fish ball noodle soup $10.90
Silver thread bun (deep, fried) $4.00
Taiwanese style offals with rice noodle in a pepper soup $11.50
Vegetarian mini spring roll (3 pieces) $4.90

Satay Roast pork 14.80
Chicken Black Bean 16.00
King Prawn Dumplings & Tomato Wedges in Clear Soup 8.00
Curry Chicken 16.00
Chicken Ribs in Spicy Salt 16.00
San Choi Bow per piece 6.00
Spring Roll 2pcs 3.80
Tom Yum Seafood & Meat Combination Soup 8.00

Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
Chicken Satay $17.00
- Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
Affogato $12.50
- Vanilla Ice cream and espresso coffee
with your choice of liquor $17.00
A choice of any of the above sauces
Penne Carbonara $12.00
Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
Pannacotta $14.00
- Homemade pannacotta - ask waiter for seasonal variety.

Contorno
Antipasto della casa
- Seasonal assaggini from both the land and sea
Semifreddo 16.00
- Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
Affogato 14.00
- Vanilla ice-cream, amaretto, espresso coffee
Insalata di Verdura 17.00
- Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
ISP breakfast 21.00
- eggs as you like, roma, bacon, mushroom
Gelato e sorbetto 12.00
- A selection of locally made gelato, nut praline
Sourdough toast
- organic stone ground flour

Tandoori butter naan / butter roti $3.00
-Large $6.00
Mint chutney $3.00
Daal Makhani $12.90
- Balck lentils cooked in traditional way
Onion chilli kulcha $6.00
Kashmiri naan $7.00
Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
Kulfi $8.00
- Homemade indian ice cream

Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
Add Egg $ 2
Truffle Mushroom Gnocchi $ 26
- House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
Chicken Salad (GF,V*) $ 25
- Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
Polenta Chips With A Sweet Chilli Mayonnaise $ 10
Chicken Parmigiano $ 26
- Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce

Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
Mashed Potatoes OR French Fries $8.00
Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
French Peas, Bacon, Lettuce $8.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Green Salad with a French Dressing $7.00
To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00

Grilled spicy unagi $22.00
- Grilled eel on the spicy sauce with leek
Pork shabushabu salad $11.00
- Poached pork belly and green salad with sesame dressing
Tofu darac bowl $15.00
-Prawn bibimbam $12.00
Spicy rice cake Ddoeok bok gi $18.00
- Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling
Seafood rice crust soup $22.00
- Scorched rice soup with seafood, vegetables and oyster sauce
-Extra udon noodle $5.00
Vege spring roll $8.00
- Handmade deep-fried vege spring roll (6pcs)

Regular $5.95
Regular $4.95
Big Girl $79.00
- Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
Full Rack $59.00
Ribs for One
Potato salad with mayo and pickles
Regular $4.95
UPGRADE TO JUMBO SIDES add $3.00 per side

Homemade baked beans with feta, poached egg & sourdough $13.00
Croissant, toasted with ham and cheese or cheese & tomato $7.00
-Avocado and lemon $8.50
Banana, cinnamon & walnut bread $6.00
Croque monsieur $14.00
-Add poached egg $2.50
Selection of toasts and condiments
-Pumpkin, feta & pepitas $8.00

Roast pork on rice $10.00
Fried fish with black bean sauce with rice $10.80
Satay chicken skewers (2pcs) $6.00
Braised beef fried noodle $12.80
Crispy skin pork with pork and bean curd with rice $10.00
Spare ribs with black bean sauce with rice $10.00
Braised beef noodle soup $10.80
Braised beef with raw egg with rice $10.80

Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
Croissant with smoked salmon and cream cheese $9.00
Crepe suzette made with liqueur $12.00
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Spanish omelette on toast $10.50
Baked potatoes $10.50
Crepe de banane $9.00