Asian Chef Terrigal Takeaway & Noodle Bar in Terrigal Menu

Entree Entree
  • Spring Rolls (4) $5.50
  • Prawn Cutlets (4) $5.50
  • Prawn Toast (4) $5.00
  • Fried or Steamed Dim Sim (4) $7.00
  • Chicken Satay Skewers (4) $7.00
  • Mixed Entree (4) $6.00
Mains Mains
  • Deep Fried Beef $10.50
  • Jin-Du Pork Ribs $10.50
  • Chicken or Beef & Mushroom $10.50
  • Malaysia Grilled Chicken with Chilli or Satay Sauce $10.50
  • Lemon Chicken $10.50
  • Beef Chinese Mushroom Broccoli $10.50
  • Garlic Chicken or Beef $10.50
  • Garlic King Prawn $14.50
  • Beef & Black Bean Sauce $10.50
  • King Prawn & Black Bean Sauce $14.50
  • Chilli Chicken or Beef $10.50
  • Chilli King Prawn $14.50
  • Chicken or Beef with Vegetables $10.50
  • King Prawn with Vegetable $14.50
  • Satay Chicken or Beef $10.50
  • Satay King Prawn $10.50
  • Honey Chicken $10.50
  • Honey King Prawn $14.50
  • Chicken Omelette $10.50
  • King Prawn Omelette $14.50
  • Chicken or Beef with Cashew $10.50
  • King Prawn with Cashew $14.50
  • Sweet & Sour Pork $10.50
  • Sweet & Sour King Prawn $14.50
  • Sweet & Sour Fish $11.50
  • Salt & Pepper Fish $11.50
  • Chilli Black Bean Fish $11.50
Malaysian Curry Malaysian Curry
  • Curry Beef $10.50
  • Curry Chicken $10.50
  • Curry Fish $10.80
  • Curry King Prawn $14.50
  • Red Curry Duck $17.50
Tofu Tofu
  • Tofu & Vegetables $9.50
  • Tofu Punkin & Vegetables $9.50
  • Mixed Chinese Vegetables $9.50
Laksa Laksa
  • Vegetarian Laksa $9.50
  • Chicken or Beef Laksa $9.50
  • King Prawn Laksa $14.50
  • Combination Laksa $14.50
  • Seafood Laksa $15.50
Malaysian Stir Fried Noodle Malaysian Stir Fried Noodle
  • Mee Goreng (Chicken or Beef) $9.50
  • Char Koay Teow (Chicken or Beef) $9.50
  • Hockkien Mee (Chicken or Beef) $9.50
  • Vegetarian Noodle $9.50
  • Singapore Noodle $10.50
Specials Specials
  • Mongolian Lamb $11.50
  • BBQ King Prawn - Stir fried King Prawn, Ham & Vegetables with BBQ sauce $14.50
  • Salt & Pepper Pork Ribs - Stir fried Salt, Pepper & Some Vegetables with Deep Fried Pork Ribs with Batter $11.50
  • Kicap Chicken - Stir fried Chicken with Japanese Soya Sauce $11.50
  • Beef & Snow Pea - Stir fried Beef, Snow Pea & Garlic $11.50
  • Chilli Black Bean Chicken - Deep fried Chicken with Sweet Chilli Sauce & Black Bean $11.50
  • Black Pepper Beef - Stir fried Beef, Onion with Black Pepper Sauce $11.50
  • Garlic King Prawn Asparagus - Stir fried King Prawn, Asparagus with Garlic $14.50
  • Salt Pepper King Prawn - Stir fire Salt & Pepper in Batter King Prawn $14.50
  • Combination Shan Hai Noodle - Stir fried King Prawn, Beef, Chicken & Vegetable & Shan Hai Noodle $14.50
  • Combination Seafood - Stir fried King Prawn, Scallop, Squid, Fish & Vegetable with Oyster Sauce $15.50
  • Salt & Pepper Squid - Stir fried Salt, Pepper, & Vegetable with Deep fried Squid $12.50
  • Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
Noodle Soup Noodle Soup
  • Short Soup $5.50
  • Long Soup $9.50
  • Chicken & Corn Soup $5.50
  • Chicken or Beef & Vegetable Noodle Soup $9.50
  • King Prawn & Vegetable Noodle Soup $14.50
  • Seafood & Vegetable Noodle Soup $15.50
Rice Rice
  • Nasi Goreng $9.50
  • Special Fried Rice $9.50
  • Large Fried Rice $7.00
  • Boiled Rice Small: $3.00, Large: $3.50

Nearby Sample Menus

  • Dianne Sauce (LG) $1.95
  • Mashed Potato $3.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Crispy Bacon Rashers $3.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Garlic Cream Sauce (LG) $1.95
  • MARGHERITA CHEESE, TOMATO SAUCE AND OREGANO $14.70 / $17.30 / $18.60 / $23.10
  • FETTUCINE PESTO RIBBON PASTA COOKED WITH PINE NUTS, BASIL, GARLIC AND VIRGIN OLIVE OIL $16.80 / $20.70
  • NAPOLI CHEESE, TOMATO, OLIVES, OREGANO, GARLIC AND ANCHOVIES $17.30 / $20.90 / $23.60 / $29.20
  • SPAGHETTI BOLOGNESE MINCE AND RED SAUCE TOPPED WITH CHEESE $15.70 / $20.70
  • BAGEL OF THE DAY ASK WAITSTAFF FOR TODAY'S SELECTION $10.30
  • POLLO WOLF'S CHICKEN BREAST COOKED WITH FRESH TOMATOES, MUSHROOM, RED CAPSICUM, CAPERS, OLIVES, GARLIC AND CHILLI (OPTIONAL) $30.10
  • PENNE ARRABIATA PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL AND CHILLI $16.70 / $21.50
  • SPAGHETTI WITH ARTICHOKES SPAGHETTI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, ARTICHOKES, GARLIC & CHILLI (OPT) $16.80 / $23.00
  • Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
  • Mixed Cold Seafood & Salad Plate w/ salad & fruit (4 oysters natural, 6 cooked king prawns, 1 blue swimmer crab, smoked salmon & marinated mussels) $28.00
  • Roasted Tandoori Chicken w/ steamed rice, tomato, cucumber salad & coriander yoghurt $19.00
  • Beef & Bean Nachos w/avocado, tomato salsa & sour cream $14.50
  • Seafood Basket w/ chips $10.00
  • Fish & Chips w/ salad $10.00
  • All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -
  • Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
  • keftedes - six greek style meatballs $8.00
  • dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
  • dolmades - six vine leaf rolls with rice and herb filling $8.00
  • garlic pita bread - with a touch of olive oil and oregano $3.50
  • elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
  • lamb roast - traditional greek style roast served with roast potatoes $20.00
  • baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
  • calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
  • Crab with Garlic & Pepper Soft shell crab stir fried with garlic & peppers. $19.90
  • Pad Eggplant Stir fried with eggplant, garlic & herbs. $16.90
  • BBQ King Prawns Grilled king prawns with spicy sauce. $21.90
  • Apple Juice $3.50
  • Coca Cola - Zero Can $3
  • Crying Tiger Rare beef BBQ served with lime & chilli special Thai sauce. $17.90
  • Curry Puff Golden fried vegetarian curry puff served with vinegar and cucumber sauce. $7.90
  • Chicken in Banana Leaves - Marinated tender chicken served in banana leaves with sweet chilli sauce. $9.90
  • Boo Nim Pim Jai Crispy soft shell crab coated with stir fried celery, onion, shallot with curry powder and egg. $22.50
  • Garlic & Pepper Sauce $20.90
  • Coconut Rice $6.00
  • Chilli Jam Sauce $20.90
  • Prawn Shooter Steamed king prawns with a medium hot chilli and lime dressing coriander. Gluten Free $10.90
  • Pad Thai Thin noodle with egg, peanut and bean sprout. Nuts Gluten Free $20.90
  • Peanut Sauce $5.00
  • Samui Island King prawns and pineapple cook in Special Thai curry sauce. Gluten Free $20.90
  • Veg & Tofu $14.50
  • Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
  • Mixed Entree - satay, fish cake, roll and curry puff $8.90
  • Chicken Breast or Lean Beef $15.50
  • Money Bags - Prawn encased money bags $8.90
  • Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
  • Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
  • BBQ duck Breast $17.90
  • Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
  • Ratatouille Provençale $6.90
  • Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
  • L?isle de France Poached meringue with crème anglaise and berry coulis -
  • Petits Pois à la Française $6.90
  • Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
  • Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
  • Choice of 2 courses $45.00 pp
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Asian Chef Terrigal Takeaway & Noodle Bar

Asian Chef Terrigal Takeaway & Noodle Bar

location

Address

Shop 5/ 90 Terrigal Esplanade, Terrigal, NSW, 2260, Australia

phone

Phone

0243858522

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Noodles

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 5/ 90 Terrigal Esplanade, Terrigal, NSW, 2260, Australia
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