Asian Chef Terrigal in Terrigal Menu

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Asian Chef Terrigal in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Sliced Avocado (LG) $2.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Napoletana Sauce (LG) $1.95
Mexicana Tomato Salsa (LG) $1.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95

Hockkien Mee (Chicken or Beef) $9.50
Chilli Chicken or Beef $10.50
Combination Seafood - Stir fried King Prawn, Scallop, Squid, Fish & Vegetable with Oyster Sauce $15.50
Malaysia Grilled Chicken with Chilli or Satay Sauce $10.50
Sweet & Sour King Prawn $14.50
King Prawn & Black Bean Sauce $14.50
Salt Pepper King Prawn - Stir fire Salt & Pepper in Batter King Prawn $14.50
Nasi Goreng $9.50

GARLIC AND HERB CHEESE AND OLIVE OIL TOPPED WITH GARLIC AND HERBS $12.20 / $16.00 / $17.50 / $20.80
HAM, BACON, CABANOSSI OR MUSHROOM CHEESE, TOMATO AND ONE OF THE ABOVE TOPPINGS $16.00 / $19.80 / $21.40 / $28.10
FRANCESCA ITALIAN SAUSAGE, 1 POACHED OR FRIED EGG WITH CHOICE OF SMOKED SALMON, BACON, PANCETTA OR PROSCIUTTO $16.10
PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
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MARGHERITA CHEESE, TOMATO SAUCE AND OREGANO $14.70 / $17.30 / $18.60 / $23.10
MEXICANA CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION, JALAPENO PEPPERS AND CHILLI $17.30 / $20.90 / $23.60 / $29.20
CHICKEN SUPREME CHEESE, CHICKEN, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES, WITH TOMATO, BBQ OR SATAY SAUCE $18.40 / $22.20 / $24.90 / $30.40

Fish & Chips w/ salad $10.00
Mixed Antipasto Platter (vegetarian available on request) $15.50
Selection from our Meat Window CYO / Chef
Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
Special Fried Rice w/ king prawns $20.00
Bruschetta, Tomato, Basil & Bocconcini $9.00
100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
• English Breakfast • Earl Grey • Chamomile • Decaf $3.20

dolmades - six vine leaf rolls with rice and herb filling $8.00
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
lamb roast - traditional greek style roast served with roast potatoes $20.00
garlic pita bread - with a touch of olive oil and oregano $3.50
greek salad - traditional and authentic with greek dodoni fetta $12.00
octopus - freshly cooked and marinated octopus $12.00

Thai Fried Rice Cooked with egg, onion, tomatoes & mixed vegetables. Beef, Chicken or Pork $14.90 / Seafood $16.90
Crab with Garlic & Pepper Soft shell crab stir fried with garlic & peppers. $19.90
Peanut Sauce Stir fried in our tasty peanut sauce, served on a bed of steamed vegetables. $16.90
Fish Cakes Traditional Thai fish cakes with Thai sauce (cucumber and peanuts). $8.90
Spicy Fried Rice Cooked with chilli, egg, onion, green bean and basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
Laksa Noodle The rice noodle in curry broth with vegetables topped with fried onion. Beef, Chicken or Pork $14.90 / Seafood $16.90
BBQ Chicken Boneless chicken marinated with Thai herbs. $17.90
Fanta Can $3

Red Duck Curry Red Curry with boneless duck, bamboo, beans and pineapple. Gluten Free $20.90
Mix Entree Included Spring roll, curry puff, Money bag Fish cake and Satay chicken. $9.90
Honey King Prawns Deep fried Prawns with Lemon and Honey sauce. $20.90
Thai Fried Rice With your choice of meat, egg and vegetables. $20.90
Chilli Jam Sauce $20.90
Pad Cha Duck Stir fried Hot and spicy boneless duck with herbs, tumeric powder and chilli basil. Medium $20.90
Satay Chicken Grilled marinated chicken breast topped with homemade peanut sauce. $9.90
Plain Fried Rice With diced mix vegetable, egg and shallot. $9.90

Gang Kew Wan - traditional green curry N/A
Veg & Tofu $14.50
Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
Satay - Marinated Chicken With rich peanut sauce $7.90
Laksa - Coconut soup with rice vermicelli noodles N/A
Chicken Breast or Lean Beef $15.50
Pad kwatiew- Egg noodles stir fried with vegetables N/A
Black Sticky rice with coconut custard $8.90

Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
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Choice of 3 courses $55.00 pp
Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
Steak Frites Super aged, 150 days grain fed sirloin served with French fries and café de Paris butter -
Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -

Herb & Garlic Ciabatta $5.50
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16