Asian Chef Terrigal in Terrigal Menu

Asian Chef Terrigal in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

  • Jalapeno Jelly (LG) $1.95
  • Napoletana Sauce (LG) $1.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Dianne Sauce (LG) $1.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Salt & Pepper Squid - Stir fried Salt, Pepper, & Vegetable with Deep fried Squid $12.50
  • Lemon Chicken $10.50
  • Chilli King Prawn $14.50
  • Beef & Black Bean Sauce $10.50
  • Chicken or Beef with Vegetables $10.50
  • Seafood Laksa $15.50
  • Chicken or Beef Laksa $9.50
  • King Prawn & Vegetable Noodle Soup $14.50
  • WOLF'S BRUSCHETTA EGGPLANT, SUN-DRIED TOMATOES, AVOCADO $14.50
  • CHRISTINA SPECIAL CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION AND BEEF $17.30 / $20.90 / $23.60 / $29.20
  • RAVIOLI NAPOLITANI RAVIOLI COOKED IN A RED SAUCE WITH FRESH TOMATOES AND BASIL $16.80 / $21.50
  • PENNE ARRABIATA PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL AND CHILLI $16.70 / $21.50
  • OMLETTE OF YOUR CHOICE $13.40
  • - SML / MED / LGE / XLGE
  • MUESLI SERVED WITH YOGHURT AND FRUIT SALAD $11.50
  • CHICKEN SCHNITZEL SERVED WITH SALAD AND CHIPS $23.80
  • Risotto w/ chicken & parmesan $10.00
  • Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
  • Soup of the Day w/crusty bread roll $9.50
  • Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
  • Risotto Roast Pumpkin w/ fetta cheese & olives $19.00
  • Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
  • Selection from our Meat Window CYO / Chef
  • Fettucini Marinara assorted seafood & rich tomato $20.00
  • lamb roast - traditional greek style roast served with roast potatoes $20.00
  • greek salad - traditional and authentic with greek dodoni fetta $12.00
  • galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
  • baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
  • garlic pita bread - with a touch of olive oil and oregano $3.50
  • moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
  • fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
  • haloumi - four pieces of grilled haloumi cheese $6.00
  • Lift Can $3
  • Gang Panang Mild thick Panang curry in coconut sauce with peanut & kaffir lime leaves. Beef, Chicken or Pork $16.90 / Seafood $19.90
  • Pla Nueng Manao Steamed baramandi fillet with special lemon sauce. $24.90
  • Sweet & Sour Stir fried with pineapple, vegetables and sweet & sour sauce. $16.90
  • Chilli & Basil Flat Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Massaman Beef $19.90
  • Tofu Salad Lightly fried tofu with steamed mix vegetables topped with peanut sauce. $14.90
  • Sparkling Light Water $3
  • Exotic Seafood Thai style mix seafood cook with chilli paste, coconut milk and eggs. Gluten Free $21.90
  • Nest Roll Crab meat and Chinese mushroom wrapped in specialty pastry. $7.50
  • Boo Nim On Shore Crispy soft shell crab with Thai dressing and garden salad. $21.90
  • Tom Kha Chicken Chicken, mushroom and cabbage cook in mind coconut milk soup. Gluten Free $10.00
  • Pad See Ew Flat noodle with egg, oyster sauce and Chinese Broccoli. $20.90
  • Jungle Curry Hot and spicy country style curry without coconut milk. Hot $20.90
  • Peanut Chicken Stir fried chicken, mix vegetable and homemade peanut sauce. $17.50
  • Luksa Thin noodle with thick spicy soup, tofu and vegetable. Gluten Free $20.90
  • gang Panang - Thick red style curry with coconut and kaffir lime N/A
  • Veg & Tofu $14.50
  • Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
  • Fried Rice - Chicken Beef or vegetarian $10.50
  • Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
  • Mineral Water - Still/ sparkling/ flavoured N/A
  • Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
  • King Prawns $18.50
  • Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
  • Soupe à L?oignon Gratinée (V) French onion soup -
  • Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
  • Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -
  • Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
  • - -
  • Salad Verte Vinaigrette $6.90
  • Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
Asian Chef Terrigal

Asian Chef Terrigal

location

Address

Shop 5, 90 Terrigal ESP, Terrigal, NSW, 2260, Australia

phone

Phone

0243852222

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 5, 90 Terrigal ESP, Terrigal, NSW, 2260, Australia
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