Asian Chef Terrigal in Terrigal Menu

Asian Chef Terrigal in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Chicken Omelette $10.50
  • Salt & Pepper Fish $11.50
  • Sweet & Sour Pork $10.50
  • Chilli Chicken or Beef $10.50
  • Combination Laksa $14.50
  • Sweet & Sour Fish $11.50
  • Salt & Pepper Squid - Stir fried Salt, Pepper, & Vegetable with Deep fried Squid $12.50
  • Satay King Prawn $10.50
  • GARLIC AND HERB CHEESE AND OLIVE OIL TOPPED WITH GARLIC AND HERBS $12.20 / $16.00 / $17.50 / $20.80
  • CHRISTINA SPECIAL CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION AND BEEF $17.30 / $20.90 / $23.60 / $29.20
  • VEAL PIZZAIOLA ESCALLOPS OF VEAL PAN FRIED WITH FRESH TOMATOES, OLIVES AND CAPERS $30.10
  • FETTUCINE AI PRAWNS RIBBON PASTA COOKED IN A RED SAUCE WITH KING PRAWNS, TOMATOES, BASIL, CHILLI & GARLIC $19.20 / $25.80
  • FETTUCINE PESTO RIBBON PASTA COOKED WITH PINE NUTS, BASIL, GARLIC AND VIRGIN OLIVE OIL $16.80 / $20.70
  • WOLF'S BRUSCHETTA EGGPLANT, SUN-DRIED TOMATOES, AVOCADO $14.50
  • RAVIOLI NAPOLITANI RAVIOLI COOKED IN A RED SAUCE WITH FRESH TOMATOES AND BASIL $16.80 / $21.50
  • BARBEQUE PRAWNS WHOLE KINGS PRAWNS BARBEQUED IN OUR CHEF'S OWN SAUCE $21.80 / $33.50
  • Grilled Sourdough & Assorted Dips $7.50
  • Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
  • Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
  • Vanilla Ice Cream & Hot Chocolate Sauce $7.50
  • Beef & Bean Nachos w/avocado, tomato salsa & sour cream $14.50
  • Special Fried Rice w/ king prawns $20.00
  • Soup of the Day w/crusty bread roll $9.50
  • Risotto Roast Pumpkin w/ fetta cheese & olives $19.00
  • elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
  • grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
  • souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
  • choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
  • baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
  • galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
  • octopus - freshly cooked and marinated octopus $12.00
  • apple pie - home style apple pie served with vanilla ice cream $9.00
  • Cooked with onion, mint leaves, coriander, ground toast rice and hot chilli in lemon sauce. $16.90
  • Iced Tea Peach $3.50
  • Yum Nua Beef Salad - Char-grilled beef with fresh salad, chilli & lime juice. $16.90
  • Thai Fried Rice Cooked with egg, onion, tomatoes & mixed vegetables. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Chicken in Banana Leaves - Marinated tender chicken served in banana leaves with sweet chilli sauce. $9.90
  • Koong Pad Broccoli Fresh king prawn stir fried with garlic, crush chilli and broccoli. $19.90
  • Sweet & Sour Stir fried with pineapple, vegetables and sweet & sour sauce. $16.90
  • Pla Nueng Manao Steamed baramandi fillet with special lemon sauce. $24.90
  • Salt & Pepper Calamari Lightly battered calamari with salt and pepper. $19.50
  • Tom Yum Goong King prawns and mushroom cook in Spicy herbs clear soup. Gluten Free $20.90
  • Peanut Sauce $5.00
  • Crying Tiger Grilled Marinated beef rump with Tamarind sauce. $18.90
  • Chilli Jam Sauce $20.90
  • Satay Tofu Deep Fried Tofu topped with homemade peanut sauce. Gluten Free $8.00
  • Vegetable Spring Roll Crispy vegetable, vermicelli wraps in pastry. (4 pcs) Vegetarian $7.50
  • Pad Cha Duck Stir fried Hot and spicy boneless duck with herbs, tumeric powder and chilli basil. Medium $20.90
  • Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
  • Jasmine Rice $2.50
  • Satay - Marinated Chicken With rich peanut sauce $7.90
  • Gang Dang - Traditional red curry N/A
  • Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
  • Gang Kew Wan - traditional green curry N/A
  • Mixed Entree - satay, fish cake, roll and curry puff $8.90
  • Brown Rice $3.50
  • Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
  • Petits Pois à la Française $6.90
  • Tarte Tatin aux Poires Pear tarte tatin -
  • Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
  • - Ste Croix du Mont f ½ bottle $36.00
  • - -
  • Vins de Dessert -
  • - Beaume de Venise f ½ bottle $48.00
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Kids Pizza not available on Gluten Free base. N/A
  • Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
Asian Chef Terrigal

Asian Chef Terrigal

location

Address

Shop 5, 90 Terrigal ESP, Terrigal, NSW, 2260, Australia

phone

Phone

0243852222

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 5, 90 Terrigal ESP, Terrigal, NSW, 2260, Australia
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