Asian Lily Chinese Restaurant in Sunnybank Menu

ENTREE ENTREE
  • Spring Roll (4) $5.00
  • Prawn Toast (2) $5.00
  • Mixed Entree (4) $5.50
  • Stuff Chicken Wings (2) $5.00
  • Coconut Prawn (4) $9.00
  • Prawn Chips $2.00
  • Crab Cocktail $6.00
  • Spicy Fried Quail (4 halves) $14.00
SOUP SOUP
  • Crab Meat Sweet Corn Soup $4.50
  • Short Wonton BBQ Pork Soup $5.00
  • Combination Long or Short Soup $8.00
BEEF BEEF
  • Asian Lily Steak $16.50
  • Beef Ginger & Shallots / Curry Sauce $11.50
  • Beef with Almond / Cashew / Mushroom $12.50
  • Beef with Special Sauce $12.50
  • Mongolian Beef $12.50
LAMB LAMB
  • Lamb with Chilli / Satay Sauce $15.50
  • Lamb with Garlic / Oyster Sauce $15.50
  • Lamb with Ginger & Shallots $15.50
PORK (battered) PORK (battered)
  • Pork Spare Rib BBQ Sauce $12.50
  • Pork Spare Rib in Salt & Pepper $12.50
  • Pork Rib Peking Style $12.50
  • BBQ Pork Chop Suey $11.50
DUCK DUCK
  • Combination Duck $18.50
  • Duck with Vegetables & Chinese Mushrooms $16.50
  • Fried Duck with Lemon $15.50
  • Duck with Vegetables & Oyster Sauce $15.50
CHICKEN CHICKEN
  • Chicken Mushroom / Chow Mein $12.50
  • Chicken with Ginger & Shallots $11.50
  • Chicken with Chilli / Satay Sauce $12.50
  • Chicken with BBQ / Plum Sauce $11.50
  • Chicken Szechuan Style (Hot) $12.50
FISH FISH
  • Stir Fried Fillet Fish Chop Suey (Vegetables) $14.50
  • Stir Fried Fillet Fish with Ginger & Shallot $14.50
  • Stir Fried Fillet Fish with Chinese Mushroom $15.50
SCALLOPS SCALLOPS
  • Sea Scallops with Curry / Satay Sauce $16.50
  • Sea Scallops with Garlic Sauce $16.50
  • Sea Scallops with Oyster Sauce $16.50
PRAWNS PRAWNS
  • Salt & Pepper without Shell King Prawns $16.50
  • King Prawn with Curry / Black Bean Sauce $16.50
  • King Prawn with Garlic / BBQ Sauce $16.50
  • King Prawn with Ginger / Shallot $16.50
SWEET & SOUR SWEET & SOUR
  • Sweet & Sour Combination $16.50
  • Sweet & Sour King Prawns $17.50
SQUID SQUID
  • Squid Chilli / Garlic Sauce $15.50
  • Squid Chop Suey / Black Bean Sauce $15.50
RICE RICE
  • Asian Lily Fried Rice $9.50
  • Shandy (Chicken, Almond, Fried Rice, Sweet & Sour Pork, 2 Spring Rolls) $15.50
RICE NOODLE RICE NOODLE
  • Combination Fried Egg Noodle $17.50
  • Fried Egg Noodle with Seafood $18.50
  • Flat White Noodle with Beef / Chicken $12.50
CHOW MEIN (Crispy Noodle) CHOW MEIN (Crispy Noodle)
  • Combination Chow Mein $17.00
  • Steak Chow Mein $12.50
  • Combination Seafood Chow Mein $18.50
OMELETTE OMELETTE
  • Prawn Omelette $13.50
  • Chicken & Prawn Omelette $13.50
  • Plain Omelette $11.50
HONEY HONEY
  • Honey Fish $16.00
  • Honey Combination $16.50
COMBINATION COMBINATION
  • Combination Chop Suey Tofu $16.50
  • Combination with Curry / Oyster Sauce $15.50
  • Combination Seafood with Chilli / Garlic Sauce $17.50
VEGETARIAN VEGETARIAN
  • Vegetarian Spring Roll (4) $5.00
  • Sweet Corn Soup $4.00
  • Mix Vegetable with Almond / Cashew $10.50
  • Mix Vegetable with Chilli / Black Bean Sauce $9.50
  • Mix Vegetable with Chow Mein (crispy noodle) $10.50
  • Hokien Noodle Vegetable $10.50
  • Tofu with Oyster / Garlic Sauce $11.50
  • Chinese Mix Vegetables $9.50
VIETNAMESE VIETNAMESE
  • - -
Entree Entree
  • Transparent Prawn & Pork Roll (goi cuon) $7.50
Rice Vermicelli Rice Vermicelli
  • Spring Roll & Rice Vermicelli (bun cha gio) $11.50
  • Grilled Pork Ball & Rice Vermicelli (bun nem nuong) $12.50
Steam Rice Dishes Steam Rice Dishes
  • Steam Rice & Crispy Chicken (com ga da gion) $11.50
  • Steam Rice with Pork Chop & egg (com suon & trung) $11.50
  • Laksa Seafood with Hokien Noodles $14.50
FAMILY PACK - SPECIALS FAMILY PACK - SPECIALS
  • Dinner for 4 People - 4 Spring Rolls - Sweet and Sour Pork or Honey Chicken - Chicken with Almond / Cashew Nuts - Braised Beef with Black Bean Sauce - Large Fried Rice $35.50
BANQUET BANQUET
  • Dine-In Banquet 1 - Minimum of 2 people - Chinese Entree (Spring Rolls & Curry Puffs) - Chicken Sweet Corn Soup - Sweet & Sour Chicken - Sizzling Mongolian Beef - Deluxe Fried Rice - Ice Cream with Fr $24.00 per head
  • Dine-In Banquet 3 - Minimum of 4 people - Chinese Entree (Spring Rolls & Curry Puffs) - Chicken Sweet Corn Soup - Sizzling Mongolian Beef - Pan Fried Chicken in Phoenix Nest - Combination Seafood Delu $22.00 per head

Nearby Sample Menus

  • Combination with Mixed Vegetables $15.50
  • Chicken Omelette $15.00
  • Scallops in Szechuan Style $19.50
  • Fried Rice (Small/Large) $7.50/$8.00
  • Chicken with Cashew Nuts $14.80
  • Chicken with Mixed Vegetables $13.00
  • Chicken & Sweet Corn Soup $5.50
  • Beef with Black Bean Sauce $13.00
  • Chargrilled Steakettes $8.00
  • Moroccan Lamb - lamb patty cooked to perfection & accompanied by lettuce, tomato & minted tzatziki sauce $18.00
  • Chicken Nuggets $8.00
  • Slow Cooked Ribs - 2 racks of pork ribs with a rich hickory bbq bourbon sauce with beer battered chips $36.00
  • Ribs & Chicken - half rack of ribs with a cherry cola sauce plus a slice of succulent chargrilled cajun spiced chicken breast $28.00
  • Chicken Schnitzel Parmigiana - golden crumbed chicken schnitzel topped with ham, napoli sauce & grilled cheese $21.00
  • Caesar Salad - cos lettuce, crispy bacon, crunchy croutons & shaved parmesan cheese, tossed through a light caesar dressing served with a boiled egg & topped with grilled sliced turkish bread drizzled $15.00
  • 250g Rib Fillet $30.00
  • Hawaiian chicken
    • Garlic base, seasoned chicken, pineapple
  • Spinach & cheese $4.50
  • Garlic prawns
    • Garlic base, king prawns, fetta cheese, pineapple, mushroom, fresh tomato
  • Lunch/dinner
  • Cheese & veggies $5.00
    • Inc. olives, tomatoes and capsicum
  • Butter chicken beast
    • Butter chicken base, seasoned chicken breast, feta cheese, mozzarella cheese, oregano
  • Spinach triangle $4.50
    • Sam's traditional spinach mix
  • Oregano (zaatar) $2.50
    • Oregano, thyme, dukkah mixed in vegetable oil
  • FLAMING CREME BRULEE Classic vanilla bean scented egg custard with a flaming caramelized top $8.90
  • PORK TONKATSU crumbed pork fillet w steamed Jasmine rice, crunchy slaw, tonkatsu sauce (tomato, Worcestershire, sake) & lemon $15.00
  • STEAMED DIM SIMS (4) w/ minced pork, shitake mushroom, water chestnuts, spring onion, sesame oil, soy and chilli $9.00
  • CHICKEN MACADAMIA grilled breast topped with macadamia pesto and fresh mozzarella $26.00
  • TENNESSEE STYLE PULLED PORK SANDWICH w/ lettuce, tomato, red onion marmalade, BBQ sauce on toasted ciabatta roll served with chips $16.00
  • ATLANTIC SALMON FILLET w/ steamed rice, grilled veggie stack, bearnaise sauce & lemon $29.00
  • CHICKEN SPRING ROLLS (4) w/ sweet & sour & sweet chilli sauces (vegetarian on request) $10.00
  • CERTIFIED BLACK ANGUS RUMP 400GM $32.00
  • Golden Parcels (4 pieces) - parcels of minced prawn, pork & water chestnuts $8.90
  • Satay Chicken (4 pieces) - marinated chicken prawns w peanut sauce $8.90
  • Pad Thai - thin rice noodles - stir-fried $14.90
  • Banquet (minimum 4 people) - Entrée: satay chicken, steamed dim sim coconut prawns / Main: panang chicken, garlic prawns, sweet & sour pork or fish $29.50 pp
  • Red - medium curry w beans, carrots, zucchini & bamboo $17.90
  • Panang Curry - creamy curry made w vegetables & peanut sauce $14.90
  • Spicy Pad See Ew - thick flat noodles & chilli, vegetables & garlic $14.90
  • Yellow - medium curry w potato and onion $17.90
Asian Lily Chinese Restaurant

Asian Lily Chinese Restaurant

location

Address

Riverside Shopng Cntr Shop 4/ 150 Graceville Ave, Graceville, QLD, 4075, Australia

phone

Phone

0733795775

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Riverside Shopng Cntr Shop 4/ 150 Graceville Ave, Graceville, QLD, 4075, Australia
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