Asian Pearl Chinese Restaurant in Glenmore Park Menu -

Best Chinese in Penrith. Eat in all the time. Always perfect quality. Staff are friendly, helpful and professional.

Nearby Sample Menus

Sashimi Don w Spicy Chilli Sauce $13.00
Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Family (28pcs & 8 mini roll) $49.00
Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Medium (18pcs) $23.00
Hot Green Tea $1.50
Edamame - Japanese green beans $2.00
Teriyaki Salmon $15.00

Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
Deal 4 $38.90
- 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Bbq Chicken $13.90
- Bbq Sauce, Onion, Mushroom & Chicken
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos

Sticky Rice with Thai Custard $6.50
Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Tom Yum - hot & spicy thai soup with fresh thai herbs & muwhrooms (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Thai Beef Salad - B.B.Q. Sliced beef salad with fresh chili, lemon jue, red onions & thai herbs $15.90
Pad Pra Ram (Peanut Sauce) - stir-fry in a thick peanut sauce with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Beef fillet - 200g $33.00
Rib eye bone on - 350g $34.50
Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50
Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50
Garlic bread $5.00

Spicy Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with chili, basil, garlic and bamboo $14.00
Choo Chee Salmon - Grilled salmon topped with cho chee sauce $17.90
Singapore Noodles - Rice vermicelli stir fried with egg, curry powder, turmeric powder, oyster sauce and mixed vegetables $12.00
Pad Pra Ram - Stir fried flat rice noodle with vegetables and peanut sauce $12.00
Mussamun Curry (Beef Only) - Very mild curry with potato and peanut $14.90
Squid Salad - Steam squid with Thai herbs and Thai style dressing $15.90
Pad Hokkien - Stir fried hokkien noodle with egg, vegetables and oyster sauce $12.00
Jungle Curry - Clear spicy curry cooked with special Thai herbs and mixed vegetables $12.00