Lamb Shawarma with Potato Coriander Freshly sliced leg of lamb fillets marinated in herbs, spices and olive oil, grilled with tomato, capsicum and onion, with tahini sauce and potato coriander on the $21.50
Short Black $3.00
Yoghurt with cucumber $10.00
Runner beans Green string beans cooked with fresh tomatoes, onion, garlic and olive oil $15.00
Hot Chocolate $4.80
Baked Kebeh (4 pieces per serve) Lamb pressed with burghui, pinenuts and onion, and baked in oven. $18.00
Kafta Arayes Thin layer of premium lamb Kafta spread inside Lebanese bread and grilled on the hot plate $19.50
Mouloukeyeh (when in season) Lebanese delicacy of green leaves from the moulokeyeh plant simmered in a pot, served with steamed chicken or lamb and baked white rice on the side with condiments of onio $28.00