Athena Cafe in Wollongong Menu

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Athena Cafe in Wollongong has no menu available, but can choose from many other options such as Tuna Sushi or Green beans from Sakura Sushi Japanese Restaurant. Tuna Blue Cafe offers many options including Big breakfast and Bacon & egg roll. Akari Japanese Cuisine includes a wide range like Edamame or Agedashi. Granola Cereal - Housemade blend of coffee + golden syrup oat clusters, cinnamon roasted nuts, seasons fruit, yoghurt & milk and Quaker Oats - Light milk porridge with chai poached pears, cinnamon sugar & seeds from . Lee & Me offers Lupa and Garlic bread.

Nearby Sample Menus

Chicken Hot Pot $12.80
Seafood Hot Pot $18.80
Prawn Tempura Roll $12.50
Beef Curry Rice $12.50
Chicken Cutlet Soup udon $11.00
Beef Hot Pot $13.80
Takoyaki octopus ball 6 pcs $6.50
Salmon AvOcado Roll $13.00

Chicken $5.00
Tuna $4.00
Swiss cheese $4.50
-Swiss cheese $1.20
Grilled chicken roll $6.50
- Lettuce & mayo
B.L.A.T $8.00
- Bacon, lettuce, avocado, tomato and garlic aioli on a turkish roll
-Turkey, cranberry, swiss cheese, avocado & snowpeas
-Salad $7.00

Dry shredded pork rice noodles $11.00
Beef special sauce & rice (hot) $11.00
Pork paper roll (3 rolls) $7.50
Lemongrass chicken (hot) $14.00
Pork ribs and plum sauce $15.00
Dry combination Shanghai noodles $12.00
Salty pork porridge $11.00
Wonton or suy kao noodles soup $11.00

Fried Bean Curd with Salt and Pepper $14.80
Sizzling Mongolian Beef $16.80
Curried King Prawns with rice $18.80
Braised Chicken with Snow Peas $15.80
Diced Beef and Sean Curd Soup $6.00
Braised Prawns with Cashew Nuts $18.80
Salt and Pepper Seafood Combination $19.80
Salt and Pepper Prawns $19.80

ADD $5.00
- smoked salmon, grilled chicken
NOURISHING BOWL $15.00
- marinated kale & spinach with quinoa, avocado smash, carrot, beetroot, cherry tomatoes, mung beans, seeds, alfalfa sprouts & fresh lemon
STEAK CIABATTA $16.00
- tender seared beef on Turkish with caramelized onions, rocket, tomato, beetroot & dijon mayo w kumera chips
GREEN EGGS $14.00
- pesto scrambled eggs on rye w feta & spinach
HOUSEMADE GRANOLA $13.00
- w honey pistachio yogurt and seasonal fruit w fresh milk
ADD $3.00
- mushrooms, feta, hummus, pesto
THE PRIMAL PLATE $17.00
- grilled chicken breast, smoked salmon, 2 poached eggs, kale, Broccolini & avocado
LBF BIG BREAKFAST $19.00
- with 2 eggs anyway, bacon, potato hash, tomato, mushrooms, chipolatas, baby spinach on sourdough >>

-12. Pork, Beef, Chicken with Combination Vegetable.
8 Ingredients Soup $7.00
- Chicken, pork, fish round ball, mushroom & vegetables to make up to 8 ingredients with clear soup.
-9. Lemongrass Chilli Pork, Beef, Chicken or Combination.
-Caramelised Prawn or Seafood + Rice $13.00
-Combination Chinese Vegetable (Ck+Bf+P) $16.00
-Sizzling Tofu $15.00
-Chicken Plum Lemon $16.00
-Prawn or Seafood Oyster Sauce + Rice $13.00

Lebanese Style Beef Kofta
- cheese tomato cucumber salad Tapanade
Grilled Halloumi Burger $9.00
- tomato pesto buttered sourdough roll
Sliced Angus Sujuk
Lunch Board $19.00
- chicken breast fillet beef kofta fresh salad bread couscous dips
Breakfast Burger
- sujuk egg tomato cheese tomato BBQ
Smoked Salmon & pesto
Tuna Mayo & Corn
Chicken breast & Halloumi

Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
- The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River $13
Your choice of dessert or cheese: -
Juniper Crossing Chardonnay, Margaret River, WA $12
Sauteed sage gnocchi with parmesan custard asparagus, pumpkin and amaranth / Chemin De Saules Rose, Sauvion, France -
Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone, France (60ml) -
Valrhona chocolate ganache with mint cream, chocolate mint sorbet, hazelnut chantilly and chocolate crumble -
King brown mushrooms and baby onion kale, nuts, grains and mushroom emulsion / The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River, WA -

X3 Proteins + Salads $20.00
Meatballs $3.00
- topped with salsa verde & parmesan
Warm Ciabata $4.00
- with balsamic & olive oil
Southern Spiced roasted chicken $13.00
- with garlic mayo house BBQ sauce & slaw
Pork Fennel & Ricotta Meatball
- with salsa verde & parmesan GF
The Meatball Sub $14.00
- pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan
Pork Crackle Chips $7.00
- pork crackling with house pickle & Cuban mayo
Grilled Cheese $9.90
- gruyere parmesan house pickle & BBQ dipping sauce

Crab Claw (3) Crumbed crab meat $7.50
Prawn Katsu Curry Crumbed prawn served with curry and vegetables on a bed of rice $12.50
Red bean ice cream $5.50
Steamed rice $3.50
- Prawn Teppan $15.00
- Caviar $7.00 / $12.50
- Beef Teppan $14.50
- Beef Burger $12.00

Tofu Quesadilla $9.90
- seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
New Delhi Beef Sten $13.50
- beef slow cooked overnight w spices ginger garlic onion tomato & coriander
Ham Cheese tomato w mango mayo $7.50
Tandori Chicken Brushetta $13.50
- pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
Kim Chi's Garden $12.90
- chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
Just Bacon & Egg $8.00

Fig Kulfi $5.90
Tandoori Chicken (4 pcs) (GF) $14.90
- Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt and smoke roasted
Veg Biryani (GF) $10.90
Kashmiri Naan $4.90
Seekh Kebab (4 pcs) (GF) $9.90
- Tender Lamb Mince with Ginger, Garlic, Green Chillies and Herbs rolled on a Skewer and cooked in the Tandoori Oven
Fish Tikka (4 pcs) (GF) $15.90
- Fresh Fish Cubes enveloped in our very own special Tandoori Marinade and Chargrilled
-Standard Platter $18.90
- Samosa (2 pcs), Onion Pakora (2 pcs), Chicken Tikka (2 pcs), Seekh Kebab (2 pcs)
Lamb Biryani (GF) $14.90

Seasonal vegetables in butter $5.9
Grilled pork chops w’ black turtle beans, dutch carrots asparagus - tomato compote $30.9
Tasmanian heritage signature blue - rich creamy with uniquely sweet and well rounded blue flavour which develops as the cheese matures -
R2 E2 Mango panna cotta w’ passionfruit pearls $12.9
Belgium dark chocolate and coffee tart w’ hazelnut shards and crème analgise $12.9
King island dairy black label cloth wrapped cheddar- traditionally cloth wrapped and aged in cellars on king island for 12 months, smooth texture with a mild yet distinctive flavour -
Soft vanilla meringue w’ compote of fig- apricot and mascarpone $12.9
Dukkah crusted tuna fillet w’ wilted spinach roasted potato and lime hollandaise $31.9

Garlic Bread $5.00
Hawaiian $15.00
- prager ham, pineapple & mozzarella
BBQ Black Tiger Prawns $20.00
- with lemon & chimichurri
Factory Wood Fired Platter for 2 $75.00
- 1/2 wood fired Thirlmere chicken, Baby back ribs, beef short ribs & bbq black tiger prawns served with beer battered chips, onion rings & American slaw
Crispy Chicken Wings $14.00
- honey garlic, American bbq & chilli
1/2 Wood Fired Honey & Herb Thirlmere Chicken $25.00
- served with beer battered chips & corn on the cob
Bruschetta $12.00
Corn Cob $3.00

Hot Chips small/large $3.20/$5.20
Southern Baked Chicken -2 pieces $9.90
Original $3.50
- w/choice of sauce & mustard
Chicken Schnitzel $9.90
Make it a Meal $3.00
- add small chips and middy of soft drink
(All combo meals come with chips and your choice of salad & 250ml can soft drink)
Parmo Chicken Schnitzel Burger $8.00
Hot Chip Roll - w/ gravy $4.20