Athena Cake Shop in Marrickville Menu

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Athena Cake Shop in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Greek Small $4.80 / Large $5.80
Cheese $7.10
Falafel $7.70
Souvlaki plate $17.00
Lamb $15.00
Mixed - choice of 2 meats $11.00
Large size fish cocktails $1.00
- 1/4 Kilo / 1/2 kilo / Kilo

Linguine with goats cheese, pumpkin, cherry tomatoes, artichokes, basil, shaved parmesan $15.90
Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
Chicken Caesar grilled breast fillet, cos lettuce, bacon, caesar dressing $15.90
POST Burger schnitzel, lettuce, tomato, tasty cheese, and our very own post cafe chilli mayo $15.90
Plus: melts - cheese $7

Blueberry $25.95
Number Cakes $46.95
Strawberry Fields Torte $30.95
Caramel $25.95
Macarons $9.95
Enchanted Forest $40.95
Babylicious $149
Continental Profiteroles $1.95

Camarao a mexicana (Mexican prawns in spicy home made tomato sauce) $ 17.00
Bacaihau cozido (Boiled codfish served w/ boiled potato, vegetables & boiled egg) $ 23.00
Febras de porcol (Pork loin steaks served w/ rice, chips and salad) $ 23.00
Espatada de carne (Beef skewer served w/ chips and salad) $ 25.00
Filetes de peixe empanado com batata frita (Crumbed fish fillet w/ chips) $ 13.00
Chocos grelhados (Grilled cutlets served w/ salada and boiled potatoes) $ 22.00
Plate of small chips $ 4.00
Bife com congumelos (Steak in mushroom & cream sauce served w/ chips and salad) $ 23.00

Sweet & Sour Tofu Soup – Canh Chua Chay Tofu, celery, Shiitake mushroom, pineapple and bean sprouts in a special sweet and sour soup. $8.5
Lemongrass Tofu – Dau Hu Xao Xa Tofu braised with lemongrass (optional hot chili). -
Main Course: Tofu Bonfire – Dau Hu Quanh Lua Hong Tofu, shitake mushroom and onion in a pot, cooked at the table and served with rice paper, salad and special soy sauce. -
Stuffed Boneless Chicken with Steamed Rice Boneless Chicken stuffed with pork and egg, deep-fried to a golden brown, served with special sauce. -
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite. $14.5
Salt & Pepper Calamari – Muc Muoi (Gluten free on request) Arguably the best in Sydney! Deep-fried to a taste sensation, served with a classic salt, pepper and lemon dipping sauce, or tamarind dipping $20.9
Duck Salad – Goi Vit (2 pieces) Harry’s signature duck salad. Twice cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served with lightly pickle sal $12
Tenderly braised with a choice of tasty flavours + optional hot chilli Curry Sauce – Bo Xao Lan Sate Sauce – Bo Sate Ginger Sauce – Bo Xao Gung Sweet & Sour Tamarind Sauce – Bo Chua Ngot With Mixed Ve $21.7