Atlantic Hotel in Ballarat Menu

Atlantic Hotel in Ballarat has no menu available, but can choose from many other options such as Trio of dips - served w/ garlic flat bread or Garlic or Pesto Pizza from Bunch Of Grapes Hotel. The Cheesecake Shop offers many options including American and Caribbean Dream. Europa Cafe includes a wide range like Bircher with stewed fruit and vanilla yoghurt or Fruit salad, vanilla yoghurt, crunchy granola. Tuki Trout Farm pate, sourdough and Grilled halloumi, lemon gf from . The Mallow offers Soova Bar and SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce..

Nearby Sample Menus

  • Smoked Chicken Risotto - Roasted pumpkin, spinach, thyme and parmesan $18.50
  • Matt's Special - Smoked salmon and poached eggs on Turkish bread with red onion cream cheese, capers and lemon wedges $17.00
  • Two Eggs - (Poached, scrambled or fried) on thick toast $9.00
  • S J Breakfast - Poached eggs, fresh avocado and grilled bacon on Turkish bread with hollandaise sauce $17.00
  • Soup - Served with fresh bread $9.00
  • HCT Toasty - Ham, cheese and tomato toasted sandwich $6.50
  • Pancakes - Served with your choice of either berries and cream or maple syrup and ice cream $14.00
  • Milk Shakes -(chocolate, vanilla, caramel, banana, blue heaven, strawberry, spearmint, lime) $6.00
  • Wildberry Baked $26.95
  • Original Sin $38.95
  • Profiterole Torte $34.95
  • Treasure Cake $38.95
  • Marble Mudcake $30.95
  • White Cherry $99
  • Continental Apple Cake $26.95
  • True Love Kiss $249
  • Sea Shantys $1.20
  • Chicken 'n' Prawn Roll $2.60
  • Spring Roll $2.40
  • Pineapple Fritters $1.10
  • Crumbed Drumsticks $3.30
  • Bacon 'n' Egg burger $4.90
  • Hamburger 'w' Bacon & Egg $5.70
  • Double Cheese Burger $6.20
  • Crispy skinned pork belly (GF) $35.00
    • Served with spiced sweet potato puree, baby spinach, honey glazed pear and red wine jus
  • Gravy or sauces $3.00
  • Salt & pepper calamari $18.50
    • Served with pickled cucumber, lemon aioli and nam jim dressing
  • Black hill beef burger $25.00
    • Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
  • White chocolate brownie $12.00
    • With house made spiced berry compote and house made vanilla ice cream
  • Tempura pumpkin (V) $13.00
    • Served with miso honey aioli
  • Sesame crusted atlantic salmon (GF) $30.00
    • Contains soy, stir fried shiitake mushrooms and choi sum stir fry and miso mustard
  • 12 Years & under only
  • Lamb souvlaki, tzatziki, Greek salad, Meredith goat cheese, Mt Zero olives $24.00
  • Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
  • Mini doughnuts, Kahlua caramel, espresso icecream $14.00
  • Antipasto of cold meat, cheese, vegetables, sourdough $20.00
  • White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
  • Garden salad, house dressing gf $7.00
  • Spiced tempura vegetables, sesame & miso mayonnaise $16.00
  • Chips, aioli $9.00
  • Gravy $2.00
  • Chicken Schnitzel - Crumbed chicken breast, toppped with your choice of sauce $20.00
  • Egg $2.00
  • Fried Fish and Chips - Golden beer battered fillet of fish $11.00
  • Bacon $2.00
  • Chicken Parmagiana $11.00
  • Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
  • Seafood Basket - Beer battered flathead fillets, fried hake, fried scallops, crab bites, prawns and calamari rings served with chips, lemon and tartare sauce $23.00
  • Kung Po King Prawn $18.50
  • Kung Po Chicken $15.00
  • Chicken Laksa $13.50
  • Beef Laksa $13.50
  • Honey in King Prawn $18.50
  • Combination Laksa $15.00
  • Curry Scallops $19.00
  • Sizzling Garlic Scallops $18.50
  • Roast Stuffed Chicken Breast w/ Duxelle, Brie & Pine Nuts $27
  • Fisherman’s Basket  See Staff For Selection $33
  • City Oval Chicken Parma $24
  • Fish & Chips $15
  • Pie Of The Day Served w/ Mash Potato & Vegetables $20
  • Fillet Mignon (250 g)  - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $35
  • Fish and chips $10
  • Chicken Parma $17
  • + ADD SPICY BEAN MIX (GF) $17.00
  • + ADD CHEESE $8.90
  • VEGETARIAN – ROASTED VEGETABLES, CHERRY TOMATOES, FETA AND MOZZARELLA $18.50
  • MEXICAN NACHOS WITH SOUR CREAM & GUACAMOLE (GF) $15.00
  • AUSSIE - SHAVED HAM, BACON, ONION, CHEESE AND EGG $19.00
  • OPEN TERIYAKI CHICKEN SANDWICH WITH CHIPS $15.00
  • LEMON TART SERVED WITH CREAM OR ICE CREAM $8.50
  • CHICKEN PARMIGIANA WITH NAPOLI SAUCE, SHAVED HAM AND MOZZARELLA CHEESE $23.50
  • Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
  • All chicken crumbed in house -
  • Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
  • - Green salad $5.50
  • Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
  • Roast of the Day Served with roasted vegetables $16.00
  • Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
  • Fresh Hand Made Pasta Please ask your server $18.00
  • Open Sandwich – with smoked salmon, avocado, lettuce, Spanish onion, tomato, capers and fries $18
  • Trio of Brioche buns – Asian pork, smoked salmon & crème fraiche, eye fillet, onion jam & tomato with fries $18
  • Kataifi wrapped prawn tails – sautéed capsicum, bok choy, spinach & a sesame honey sauce $16
  • Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
  • Pumpkin & goats cheese tortellini with toasted pine nuts, asparagus, sage butter and rocket salad $28
  • Twice cooked pork belly, mash potato, veget ables & pomegranate jus $32
  • Pan fried sweet potato gnocchi, asparagus, blue cheese & rocket $16
  • Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
  • Chicken Medallions $2.00
  • Small Roll Combo - includes a serve of chips and a 375ml can of soft drink $11.00
  • Large - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas $19.00
  • Gravy Small $ 2.00/Large $ 4.00/Family $ 6.00
  • Sliced Pork, Beef or Lamb (minimum $ 5.00) $ 35.00 per kilo
  • Soup (seasonal) includes half a roll $7.50
  • 10 pieces $18.90
  • Cup of Tea $3.00
  • GREEK SALAD – Mixed le?uce, Kalamata olives, V semi dried tomatoes, red onion, croutons and, Meredith goats cheese $19.00
  • FOCCACIAS - ALL SERVED WITH CHUNKY CHIPS & SALAD VEGETABLE FOCCACIA – Char grilled eggplant, V/GF zucchini, red peppers, caramelised onion & Meredith feta $16.00
  • 3 EGG OMELETTE - With roast pumpkin, field V/GF mushrooms, spanish onion & tomato served on Pane Di Casa $17.00
  • TOASTED GARLIC BREAD $9.00
  • HOUSE MUESLI - Toasted orange & honey V muesli with mixed nuts, dried fruit & vanilla yoghurt $9.00
  • TRIO OF DIPS – Sundried tomato pesto, avocado V and chilli, beetroot and feta dip served with warm flat bread $18.00
  • - MORROCAN LAMB PIZZA – Morrocan spiced lamb, cherry tomatoes, red onion, mozzarella and fresh herbs on a garlic base served with natural yoghurt $17.00 / $23.00
  • SPICY SPANISH EGGS - Baked Spanish eggs V in a spicy tomato, bean and onion ragu served with toasted Pane Di Casa $16.00
  • Modifiers - Egg, spinach, tomato, hollandaise sauce, hash brown, toast. $2.50
  • Fish & Chips - Beer battered fish served with a house-made tartare sauce, seasoned chips & salad. $19.50
  • Banana Bread - House-made lightly spiced banana bread toasted & served with lemon curd & preserves. $7.50
  • Breakfast Burrito - Fried egg, Mexican style beans, spinach, bacon & cheese with sweet chili & hollandaise sauce wrapped in a hot pressed tortilla. Served with 2 hash browns. $14.50
  • Lemon Pepper Calamari - Calamari lightly dusted with a house blend of spices & fried until golden. Served with seasoned chips, salad & aioli dipping sauce. $24.00
  • Bangers & Mash $8.00
  • Chocolate Tart with Berries and Cream $8.00
  • Spaghetti Bolognaise - Topped with tasty cheese. $8.00
  • - Beef & 8 Vegies Casserole Size Regular $12.95 / Large $16.95 / Family $32.90
  • - Meatballs Combo Size Regular $10.95 / Large $13.95 / Family $29.95
  • Lasagne Quality Beef Mince in a Bolognaise Style Sauce, between Lasagne Sheets with Bechamel Sauce and Tasty Cheese. -
  • Lamb Curry Quality Lamb, Potato, Carrot, Onion and Beans in a Mild Curry Sauce (Gluten Free). -
  • Pumpkin & Rocket Salad Loaded with Tasty Roast Pumpkin, Rocket, Pinenuts, Semi-Dried Tomatoes and Feta with a House-made Dressing. Regular: $5.90 / Large: $7.90 / Family: $10.90
  • Beef & 8 Vegies Quality Chuck Steak, Onion, Potato, Roast Pumpkin, Celery, Carrot, Broccoli, Cauliflower, Peas and Garlic in a Brandy and Red Wine Sauce (Gluten Free). -
  • Apple and Mixed Spice Crumble Beautiful Tart with a Rich, Spicy Apple filling. $6.95
  • - Lasagne Combo Combo Side N/A
Atlantic Hotel

Atlantic Hotel

location

Address

628 Skipton St, Ballarat, VIC, 3350, Australia

phone

Phone

0353358147

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
628 Skipton St, Ballarat, VIC, 3350, Australia
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