Atmosphere in 3- 24 George St Menu

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Fresh Natural Oysters: with Icy Lime Caviar 1/2 doz $21.00 / 1 doz $40.00
Salt and Pepper Calamari: lightly floured squid served with chips aioli and lemon wedges $21.00
Grilled Haloumi: with tomato and cucumber drizzled with olive oil $18.00
Fried Arancini Rice Balls: filled with smoked parmesan, cooked in napolitana sauce with side of truffle aioli $19.00
Panfried Garlic Mushroom: button mushroom, garlic butter, parsley and olive oil $16.00
BBQ Baby Octopus: marinated with herbs, parsley, lemon, garlic and extra virgin olive oil, served in a hot pot $19.00
Kilaptrick/Spicy Napolitana 1/2 doz $21.00 / 1 doz $40.00
Crumbed Stuffed Olives: filled with feta cheese served with pesto sauce $21.00
Fried Zucchini Flower: filled with ricotta and drizzled with truffle honey $26.00
Grilled Chicken Ribs: marinated with garlic, herbs and lightly spicy with side of peri peri sauce $19.00

Greek Salad: Lettuce, tomatoes, cucumber, olives, Spanish onions and marinated fetta $18.00
Rocket and Grilled Haloumi: with thinly sliced pear, walnuts, extra virgin olive oil with balsamic dressing $17.00
Chicken Caesar Salad: with crispy bacon, shaved parmesan, boiled egg, anchovies and croutons $24.00

Margherita: bufflo Mozzarella cheese and basil $21.00
Fungi Misti: Mixed mushrooms, Garlic and smoked mozzarella $23.00
Marinara: Prawns, Calamari, Anchovies, Muscles and octopus $27.00
Verdura: Eggplant, artichokes, roast peppers, zucchini, pesto and goats cheese $24.00
Supreme: Ham, Pepperoni, cabanossi, capsicum, onion, olives and pineapple $24.00
Prosciutto: Mozzarella, prosciutto, rocket and Parmesan $26.00
BBQ Chicken: grilled chicken, mushrooms, onion and BBQ sauce $23.00
Chicken Avocado: smoked chicken, mushrooms sundried tomatoes, avocado finished with sour cream $26.00
Delizia: mozzarella, sliced potato, sojok sausages and sundried tomatoes $26.00
Formaggi: Mozzarella, Gorgonzola, Goat cheese and parmesan $23.00
Capricciosa: ham, mushroom, artichokes and olives $24.00
Gamberi: Prawns, Anchovies, Capers, Cherry Tomato, Basil and Garlic oil $27.00
Mexicana: hot salami, onion, Red Peppers and chilli $23.00
Hawaiian: Doubled smoked ham and pineapple $23.00
Atmosphere: sliced tomatoes, sojok sausages, onion, chilli and parmesan $24.00
Patata Pizza: thinly sliced potatoes, rosemary, Kalamata olives and feta cheese $23.00
Peri Peri Chicken: caramelised onions, roasted capsicum, Bocconcini and peri peri sauce $24.00

Potato wedges with sour cream and sweet chilli sauce $13.00
Mash Potato $9.00
Thick cut chips with truffle aioli $9.00

Spaghetti Seafood: with prawns, mussels, calamaries, octopus and pieces of Barramundi and Atlantic salmon, cherry tomatoe with napolitana sauce $29.00
Penne with Smoked Chicken: roasted peppers, sundried tomatoes in cream sauce $26.00
Fettuccini Carbonara: with bacon, chicken, mushroom, shallots, egg cooked in creamy sauce $27.00
Linguini with lightly Sauteed Lobster Tail: (150gm) Lobster tail, cherry tomato, diced asparagus and parsley finished with extra virgin olive oil $36.00
Vegetarian Risotto: artichokes, cherry tomato, asparagus and parmesan cheese cooked with touch of cream sauce $27.00
Home made Potato Gnochi: with napolitana sauce, basil and bufflo mozerella cheese $24.00
Crab Linguini: Crab meat with cherry tomatoes, touch of chilli, garlic cooked in pink sauce finished with truffle oil $31.00
Atmosphere Penne: with light ricotta cheese, mushroom, asparagus, snow peas cooked in pesto cream sauce $23.00
Risotto Pescatora: with prawns, mussels, calamari, octopus, pieces of Barramundi and salmon fish, cooked in fish stock and touch of capsicum paste $31.00

Chicken Schnitzel: Crumbed fried chicken breast served with chips, salad and side of mushroom sauce $29.50
Chicken Parmigiana: Grilled chicken breast, covered with eggplant, napolitana sauce, cheese served with chips and salad $29.50
Crispy Skin Barramundi: Grilled Barramundi fillet served with vongole, asparagus, cherry tomato and peas $36.00
Veal Pizzaiolla: thinly sliced veal cooked in homemade napolitana sauce with oregano, capers, mixed herbs, fresh parsley, chilli, olives, sundried tomatoes served on the bed of sauteed vegetables $33.00
Seafood Platter: lobster tail 150gm, Grilled King Prawns (2), Fresh Oysters (4), Salt and Pepper Calamari served with chips, salad, tartare sauce and lemon wedges $69.00
Chicken Fungi: Grilled chicken breast, topped with mushroom sauce served with chips and salad $29.50
Chicken Avocado: Grilled chicken breast topped with cream, avocado and sundried tomato, served with mash $29.50
Lamb Shanks: Slow braised lamb shanks served with sweet potato puree and caramelised onion $33.00
Atlantic Salmon: Grilled salmon, served with fennel, baby carrots and salsa $34.00

450g Rib Eye: served with chips and rocket salad $49.00
250g Eye Fillet: served with mash potato, grilled king prawns and cherry tomatoes $43.00
350g Scotch Fillet: served with baked potato and sour cream $39.00

Wagyu Cheese Burger: (200g) with caramelised onions, tomato, lettuce, beetroot, BBQ sauce and side of fries $23.00

Spaghetti with tomato and basil sauce $12.50
Chicken Schnitzel with chips and tomato sauce $12.50
Crispy Fish and Chips with lemon and tartare $12.50

Classic Italian Tiramisu $14.00
Chocolate Buddino served with vanilla ice cream (please allow 15 minutes) $16.00
Waffle served with strawberries topped with melted Nutella, icing sugar and vanilla ice cream $12.50
Cheese cake served with vanilla ice cream $13.50
Atmosphere Nutella: pizza based fried topped with Nutella, strawberries and vanilla ice cream garnished with icing sugar and cinnamon $21.00
Nutella calzone-pizza base fillet with Nutella and roasted almonds served with vanilla ice cream $21.00
Caramel cream Brule served with vanilla ice cream $14.00
Panna-cotta: vanilla bean panna-cotta with poached rhubarb, pistachio nuts and almond biscotti $16.00
Sticky date, warm sticky date cake served with vanilla ice cream $13.50

Sirloin Steak - Served with steamed vegies and mushroom sauce $14.90
Fish and Chips - Fried fish, 3 calamari rings served with chips and tartare sauce $14.90
Veal Schnitzel - Served with chips, salad and mushroom sauce $14.90
Lamb Shanks - 1 shank served on a bed mash potatoes $14.90
Vegetarian Penne - Penne, mushroom, olives, eggplant, in Napolitana sauce $14.90
Beef Cheese Burger - Served with lettuce, tomatoes, cheese, caramelised onions, and side of chips $14.90
Vegetarian Lasagne - Served with side of salad $14.90
Chicken Schnitzel - Served with chips, salad and mushroom sauce $14.90
Chicken Schnitzel Burger - Chicken, lettuce, tomatoes, aioli sauce and side of chips $14.90
Chicken Carbonara - Fettuccini, bacon, chicken and mushroom in cream sauce $14.90
Option 1: includes Selection of pizza's and salads to share $31.00 per person
Option 2: includes Entree: Penne Napolitana, Fettuccini Bacon Cream - Main: Salads and selection of Pizza's to share $42.00 per person
Option 3: includes Starter: Garlic Crust - Entree: Penne Napolitana, Fettuccini Bacon Cream, and Salad (Platters to share) - Main: Choice of Chicken / Steak / Ribs / Barramundi Fish $55.00 per person

Nearby Sample Menus

Pan fried tofu, BBQ (chicken marinated in spicy sauce, thin skirt, bulgogi) $30 pp
Sundubu-jjigae spicy soft-tofu stew $12
Gamjatang spicy potato and pork bone hot pot $35
Gomtang boiled bone stew $12
Gamja-sujaebi potato gnocchi soup $12
Bulgogi-jeongol marinated beef, mushroom, sweet potato noodle hot pot $40
Yachae-bibimbab boiled rice and mixed summer veges with chilli sauce $12
Prawn and garden greens salad $13

Banh xeo - Prawn and marinated pork $14.90
Bun dac biet - vermicilli special - A combination of spring roll, lemongrass pork, and sugarcane prawn mince $12.50
Xao lan - beef or chicken stew (vncurry) - Sliced beef or chicken cooked with lemmongrass and chilli sauce $15.80
Tapioca noodles cooked in a creamy soup with - Crab meat / Prawns $13.80
Mixed vegetables omelette $9.50
Prawn $16.50
Ga/vit xe phay - chicken / duck salad - Succudent poached chicken/roast duck pieces, vietnamese coriander and pickled vegetables and fresh herbs dressed in fish sauce $14.90
Beef $11.50

Hot and Sour Soup $6.50
King Prawns with Almonds or Cashew Nuts $21.50
Stir Fried Crispy Chinese Broccoli $13.00
King Prawn Cutlets 1/2 doz $16.00
Honey Calamari $17.00
B.B.Q. Pork with Plum Sauce $18.00
Fish Fillet with Ginger & Shallot Sauce $18.00
XO Fish Fillet $18.00

Dianne Sauce $2.95
Double Espresso $3.80
Mocha, Frappe, Iced Coffee $4.25
Pasta Primavera - Fettuccine tossed with fresh seasonal veggies in our Alfredo sauce and topped with Parmesan cheese Pasta Primavera - Add wood-fire grilled chicken breast $15.95
Grilled Onions $3.25
Crispy Calamari - Seasoned calamari lightly breaded and fried until tender and crispy. Served with our homemade marinara sauce and chive aioli $13.95
Salted Caramel Cheesecake - Our New York styled cheesecake topped with a sweet and savory salted caramel sauce $11.95
Espresso $3.30

Bbq Chicken skewers - (Plate of 3 chicken breast skewers marinated in garlic, lemon and Zenobia herbs, served with chili bread and a side of garlic sauce) $23.50
Labne - (Thick homemade yogurt) $11.00
Deluxe Banquet - Hommus/Baba Ghannouge/Labne/Tabouli Salad/Fatoush Salad/Falafel/Fried Kebbeh/Fried Eggplant/Lamb Sambusic/Potato Coriander/Samkeh Hara/BBQ , Kafta Skewers $65.00 per person (Min 4 People)
Vegetarian vine leaves - (Hand rolled vine leaves stuffed with rice and tomato) $13.00
Lamb Shawarma - (Marinated shredded lamb mixed with tahini sauce, pomegranate sauce, and onions served with a side of tahini sauce) $29.00
Hommus with Lamb - (Served with lamb and pine nuts) $17.50
Middle Eastern Mixed Pickles & vegetable platter - (Pickled Cucumber, Pickled Turnip, Pickled Peppers, Pickled Stuffed eggplant and chilli, shallots, Radish, fresh mint and green olives) $17.00
Bourma (bird’s nest) - (Baked egg noodles, filled with pistachio and syrup) $5.50

Sizzling Mexican Chicken Fajitas - w/ sour cream, guacamole, cheese, sweet corn salsa & sauteed vegetables $20.00
Cajun Chicken Salad Wrap - w/ avocado & mozzarella cheese, served with chips & salad $15.00
Wedges w/ cheese & bacon $10.00
250g Rump Steak - served w/ a choice of chips & salad or mash & vegies with sauce of your choice $18.00
Smoked Salmon & Avocado Salad - w/ black olives & baby capers dressed w/ lemon honey mustard $18.00
300g Ribeye on the Bone - served w/ a choice of chips & salad or mash & vegies with sauce of your choice $32.00
Fish w/ salad & chips $12.00
Bacon & Cheese Damper - sliced sourdough filled w/ melted cheese & bacon $10.00