Attic Bar @ Arthouse Hotel in Sydney Menu

Attic Bar @ Arthouse Hotel in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Capitan Torres Restaurant offers many options including Sopa del Dia - Soup of the day and Cocido - Spanish soup. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from . Uccello offers Cup Cakes On Pitt and Lemon.

Nearby Sample Menus

  • Bowl of Steamed Vegetables $4.00
  • ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
  • MacDonnells Chicken Curry $12.50
  • GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
  • Fish Pieces and Chips $5.00
  • Potato Wedges with sour cream and sweet chilli $6.00
  • Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
  • Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
  • Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
  • Espresso, macchiato $3.00
  • Ricotta $3.00
  • Roasted mushrooms $3.00
  • Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
  • House baked banana bread $6.00
  • Pasta / ricotta of the day served with house salad $12.00
  • House baked muesli cookie $3.50
  • Salt and Pepper Prawns $32.80
  • Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
  • Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
  • Mongolian Chicken $23.80
  • Murtabuk (Rusty Motorbike) Marinated Beef Mince Wrapped in Malay Bread $19.80
  • Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
  • Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
  • Chinese Broccoli in Ginger Sauce $19.80
  • AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
  • SOUP OF THE DAY (ask your waiter) $17.90
  • MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
  • SPAGHETTI MARINARA $29.90 / $34.90
  • RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
  • VEAL LEMON (in lemon butter sauce) $35.90
  • FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
  • GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
  • Mango & Coconut each: $2.50, dozen: $27.00
  • Valentine 2 N/A
  • White Chocolate each: $2.50, dozen: $27.00
  • Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
  • Lemon each: $2.50, dozen: $27.00
  • Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Passionfruit each: $2.50, dozen: $27.00
  • Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
  • Insalata di Burrata e Pomodorini $25.50
    • Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
  • Olive Miste $6.80
    • Mixed Olives with Housemade Grissini
  • Prosciutto San Daniele $11.50
  • Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
  • Pesce del Giorno $39.00
    • Fish of the day, please ask your waiter
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Prosciutto e Bufala $26.50
    • Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
  • Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
    • Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
  • Couque Suisse snail $4.95
  • Fresh Fruit Salad cup $6.50
  • Porridge served with hot fruit topping mixed berry compote $8.95
  • Hot Tartines -
  • served with an assortment of organic breads -
  • Tatachilla Pinot Grigio $8.00 / $35.00
  • Belgian Waffle with seasonal fruit or chocolate $8.95
  • All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads -
  • Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
  • Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
  • Garlic Butter $4
  • Garden Salad $6
  • Mini steak, chips and salad $12
  • 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
  • House made chocolate brownie - with vanilla ice cream $13
  • Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
  • Selection of Italian biscotti, Slices & Friands (please see display window) from $4
  • Luxe Fruit Bread with ricotta & honey $6.5
  • Wagyu Beef Burger with cheese & tomato relish served with chips $18
  • White Wine Mushroom Risotto with feta cheese & fresh herbs $18
  • Assortment of Cakes from $5.5
  • Fries with rock salt & herbs $7
  • Mocha / hot chocolate $4.5
  • Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
  • MINESTRONE ~ $ 6.00
  • FISH SOUP ~ $ 6.00
  • GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
  • KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
  • - -
  • ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
  • LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
  • MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Garden fries, aioli $9.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Brocollini, pickled red onion $8
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Salt and pepper calamari $15.50
  • Spiced chicken wings, hot sauce $13
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Italian sopressa, salami, black olive, artichoke $23
  • Unagi Bento $21.80
  • Vegie Curry $13.80
  • Fillet Pork Katsu Set $17.80
  • Sashimi & Udon Set $18.80
  • Karaage Chicken Curry $12.80
  • Chirashi Sushi & Tonkatsu Set $20.80
  • Piri Katsu Don Set $17.80
  • Chicken Katsu Curry $14.80
  • Roast Pumpkin Sandwich $26.00
    • raisin walnut rye balsamic white bean spread & rocket leaves
  • White Chocolate chip & Plain Scones
  • Freshly prepared Soup $24.00
    • changes daily
  • Greek Yogurt $16.00
    • honeycomb
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • Raspberry macaron
  • Sticky Date Pudding $22.00
    • butterscotch sauce
  • Trio of Pies $22.00
    • pepper steak pies mash peas tomato brandade & gravy
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Classic margherita, buffalo mozzarella $19
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Garden fries, aioli $9.50
  • Grilled chorizo, sherry, lemon $10
  • Crispy cider battered red emperor, fries, tartare $29
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Attic Bar @ Arthouse Hotel

Attic Bar @ Arthouse Hotel

location

Address

275 Pitt St, Sydney, NSW, 2000, Australia

phone

Phone

0292841250

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
275 Pitt St, Sydney, NSW, 2000, Australia
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