Attic The in Melbourne Menu

Are you the owner? Manage this listing for free.

Muesli $9.50
- Served with natural yoghurt, grated apple, berry compote & side of milk
Porridge $9.50
- Served with grated apple, walnuts berry compote & side of honey
The attic´s big breakfast $13.50
- Your choice of eggs (poached, fried or scrambled), sautéed mushrooms, wilted spinach, bacon & slow roasted tomato
Eggs benedict $14.50
- Two poached eggs, ham, spinach & hollandaise sauce on sourdough
Eggs florentine $14.50
- Two poached eggs, smoked salmon, spinach & hollandaise on sourdough
Omelette $12.50
- With ham, cheese & tomato on sourdough
Smashed avocado $13.50
- Mixed with lemon juice, olive oil & feta on sourdough with a poached eggs
French toast $12.50
- Served with strawberries, vanilla ice cream, maple syrup & crushed walnuts
Vegetarian breakfast $12.50
- Two poached eggs, sautéed mushrooms, wilted spinach, grilled halloumi & slow roasted tomato
Two free range eggs on sourdough toast $7.50
- Choose between poached, fried or scrambled eggs
Extras
-Sautéed mushrooms, wilted spinach, avocado, extra egg Ea. $2.50
-Bacon, baked, beans, chorizo, feta, roasted tomato, grilled halloumi, tomato relish Ea. $3.50
-Smoked salmon $4.00

Steak sandwich $14.50
- With caramelized onions, mix lettuce, tomato, tasty cheese & barbecue sauce. Served with side of chips
Angus beef burger $14.50
- Angus beef patty, homemade special sauce, tasty cheese, lettuce & tomato. Served with side of chips
Calamari salad $14.50
- Battered calamari on a bed of garden salad, finished with balsamic glaze
Warm lamb salad $14.50
- Marinated lamb fillets on a bed of garden salad, finished with balsamic glaze
Grilled chicken salad $14.50
- Marinated grilled chicken breast strips on a bed of garden salad finished with balsamic glaze

Nearby Sample Menus

STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50

Chicken rillettes, rosemary jelly, ciabata $9.00
Sweet potatoes, garlic, rosemary salt $9.00
Wild boar, hot water pastry pie, orange, onion chutney $19.00
Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Smoked capsicum, Mount zero olives, fetta $9.00

Chevap sausage rolls with tomato sauce and relish
North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
Sticky date pudding $15.00
-6 $22.00
Honey-roasted heritage carrots with dukkah spice $8.00
-3 $8.50
-3 $9.00
Joselito jamon iberico-aged for minimum 3 years (50g) $41.00

Extra $2 for Drinks
Single w/ rice $9.50
Dish no rice $16.00
Dish no rice $18.00
Dish no rice $18.00
Single w/ rice $10.50
Noodles $12.00
Dish no rice $17.00

Croquettes $13.00
- Potato/zucchini/provolone/tomato aioli
Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
Saganaki $14.00
- With oven dried tomatoes/basil/lemon
-with shaved ham/provolone/tomato $10.50
Croissant by rustica $7.00
- With spreads
Free range fruit toast $10.00
- On rustica toast (gfo)
MAINS-please see board for daily specials
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice

The food in the Caffeteria is quick, simple and tasty. The menu boasts fantastic fresh produce being used in traditional Italian methods. Enjoy it for lunch or dinner.
Involtini di Pollo 38.00
- Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
38.00 large
Antipasti
Filetto di manzo 46.00
- Grass-fed Tasmanian eye fillet with a rosemary and mustard crust, sauteed spinach and veal jus.
Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
Zuppa del giorno 14.00
- Soup of the day
Pasta e risotto

CHICKEN SKEWERS
- Tender chicken pieces covered in a creamy satay sauce
CREAMY CORN SOUP
- With diced chicken
Steamed Dim Dim (3pcs) $8.00
- Shark fin, prawns, pork & mushroom
THREE JEWELS
- Steamed prawns, shark fin, pork and mushroom dumpling
- Minced Seafood $8.50
QUEENSLAND MUD CRAB
- Stir fried with ginger and shallot on bed of egg noodles (traditional)
Pork Ribs Deep Fried with Dried Onion, Garlic and Chilli $28.50
Pork Ribs with Sweet & Sour Sauce $28.50

Pumpkin five spices $14.90
- Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
Keema naan $7.00
Cheese naan $7.00
Kulfi $8.00
- Homemade indian ice cream
Lime pickle $3.00
Garlic naan $4.00
Peas pulao $10.00
Mango chutney $3.00

Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Add warm chocolate or salted caramel sauce NF 1.00
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
+ Add a Teddy Pop in milk or dark chocolate NF 1.00
NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.

Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli

Dessert & Cheese
Wraps
Artisan Cheese Selection $15.00
Corner Joe's fish & chips $15.00
Crisp Iceberg Lettuce $8.00
- Blue cheese dressing & bacon
Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
From The Cabinet
Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple

Sticky date pudding with butterscotch sauce & vanilla ice cream
-Non members $22.00
-Members $8.00
Dips + bread (V)
Dessert
Finders parma with napoli ham + mozzarella, fries + spicy slaw
-Members $13.30
-Members $5.00

Watermelon / Feta $15.00
Salt Bait Baby Snapper, Parsley Puree $95.00/person
Zucchini / Bresaola $18.00
Suckling Pig / Side Salad $30.00
9 Courses - Beverage Journey $195.00/$145.00
Psari / Plum / Yoghurt $30.00
Berries / Pistachio $15.00
Prawn Popcorn $95.00/person

Kaisen yaki udon / soba $15.50
- Soft fried udon / noodles with seafood and veges
Beef curry ramen $14.00
- Sliced beef and vegetables ramen in curry soup
Katsu curry don $12.80
- Japanese style curry crumbed pork cutlet on rice
Flame $4.40
- Salmon
-Entree $16.00
Tori Yaki udon / soba $13.50
- Soft fried udon / noodles with chicken and veges
Sake sashimi (9, 15 pcs)
- Sliced raw salmon
Cha Shu ramen $13.50
- Sliced pork and vegetables ramen in soy soup

Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
Shoestring fries $8
Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
Italian Sausages $4
Petuna Smoked Salmon $4
Crispy fried Mai soft shell crab salad with nam jim dressing $20
Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
Pepper N/A