Address
74 Glen Eira Rd, Ripponlea, VIC, 3185, Australia
Attica in Ripponlea Menu
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Extended Tasting Menu- Curd and Local Honeycomb N/A
- Goolwa Pippies N/A
- Baby Corn in the Husk N/A
- Wallaby Blood Pikelet N/A
- Lance Wiffen’s Mussels N/A
- Chicken Carrots N/A
- Aromatic Ripponlea Broth N/A
- Snow Crab and Begonia N/A
- Salted Red Kangaroo and Bunya Bunya N/A
- Marron, Lemon Aspen and Pearl N/A
- Minted Potato, Medium Rare N/A
- 142 Days on Earth N/A
- Pears and Maidenii N/A
- The Industrious Beet N/A
- Pukeko’s Egg N/A
Extended VegetarianTasting Menu- Curd and Local Honeycomb N/A
- Pickled Ripponlea Vegetables N/A
- Baby Corn in the Husk N/A
- Walnut in its Own Shell N/A
- Fried Oyster Mushroom N/A
- Carrot, Tofu and Sorrel N/A
- Aromatic Ripponlea Broth N/A
- Yellow Tomato, Burnt Walnut, Begonia N/A
- Carrots, Ground Berries and Bunya Bunya N/A
- Braised Sprouts and Ewe’s Milk N/A
- Minted Potato, Medium Rare N/A
- 142 Days on Earth N/A
- Pears and Maidenii N/A
- The Industrious Beet N/A
- Pukeko’s Egg N/A
Nearby Sample Menus
- Soy Coffee $4.50
- Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40
- Salmon $13.50
- Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
- Mushrooms Scented with fresh herbs on toast $11.90
- Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
- Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50
- Iced coffee, iced chocolate $4.90
- - Butternut pumpkin, sace 22.00
- Salami, cacciatore, finocchiona 16.00
-
Puttanesca 16.00/22.00
- tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
-
Bianca 8.00/12.00
- garlic, parsley
- - Lemon 7.00
- Tiramisu 10.00
- Spaghetti (Housemade)
- Tomato, onion mint, basil 12.00
- Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
- King Prawns - Napoli sauce, mozzarella cheese, hot salami, king prawns, sun dried tomatoes, Kalamata olives, garlic, oregano $15.00 / $17.00 / $20.00 / $22.00
- Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
- Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
- Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
- Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
- Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
- Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
- Indonesian Curry Beef in Steamed Rice $9.00
- Banana Fritters with Ice Cream $4.00
- Scallops Black Bean Sauce & Vegetables $13.00
- Dim Sim (normal) (1) $0.70
- Sweet & Sour Chicken $7.80
- Seafood Combination & Vegetables $13.50
- Special Fried Rice $4.00 / $6.00
- B.B.Q. Pork Chow Mein $9.50
-
Seafood bento box $15.50
- mixed seafood tossed in wok served with side dishes and rice
-
Sukiyaki hot pot $16.00
- thinly-sliced beef, tofu, rice cake, sweet potato noodle and vegetables in hot pot soup
-
Hot Pot bibimbap $16.50
- health selection of sauteed and seasoned vegetables, beef, and fried egg on bed of warm rice served on hot stone bowl
-
Angel seaweed and silk tofu salad $13.00
- korean clear angel seaweed and soft silk tofu with homemade soy sesame dressing
-
Donkatsu $15.00
- deep fried pork with japanese tonkatsu sauce served with rice and salad
-
Seafood (or kim chi) pajun $14.00
- korean style seafood pancake (or kimchi pancake)
-
Wakame salad $7.50
- japanese style seaweed salad
-
Mandoo $8.50
- korean style dumpling
Attica
Phone
0395300111
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
French , Italian , Spanish
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
74 Glen Eira Rd, Ripponlea, VIC, 3185, Australia
- Ripponlea French Menus
- Ripponlea Italian Menus
- Ripponlea Spanish Menus
- Inner Melbourne French Menus
- Inner Melbourne Italian Menus
- Inner Melbourne Spanish Menus