Address
71 Auburn St Wollongong, NSW, 2500
Auburn St Take Away in Wollongong Menu
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Auburn St Take Away in Wollongong has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hogs Breath Cafe. Pot Of Gold Mexican Cantina offers many options including Tacos and Nachos. Fortuna Palace Chinese Seafood Restaurant includes a wide range like Mixed Entree or Mini Spring Rolls. TOAST and LOCAL FRUIT & NUT LOAF from . Lettuce B. Frank offers Bucks Cafe and Eggs Your Way.
Nearby Sample Menus
- Assorted Tempura
- Tuna Sashimi 10pcs $18.00
- Beef Fumiyaki $17.00
- Prawn Tempura Hand Roll $5.50
- Seafood Hot Pot $18.80
- Vegetarian Spring Roll 3pcs $6.00
- Snapper Sashimi 10pcs $17.00
- Cooked salmon Roll $6.80
- + Bacon $3
- + smoked salmon $4
- Smoked salmon - Smashed avocado, spanish onion, baby capers with aioli $9
- Cheese and tomato toastie on organic sourdough $6
- Free range fried or scrambled eggs on organic sourdough $7
- Grilled chicken breast - Housemade chilli, lime mayo coleslaw $9
- Egg - Smashed chat potatoes, baby spinach with cranberry sauce $9
- Breakfast wrap with free range egg, baby spinach, aioli with smoked salmon or bacon $6.5
- Vietnamese Spring Rolls (4 rolls) Pork mince & vegetable. $7.00
- Combination (King prawn, calamari, fish ball, pork, beef & chicken) - Choy sum, carrot, onion cabbage, mushroom, bamboo shoot and tofu. $19.00
- Fresh Squeezed Orange Juice $3.50
- Banana Fritters & Ice Cream $5.50
- Pork / Chicken / Beef - Broccoli, celery, capsicum, onion & carrot. $16.00
- Pork / Chicken / Beef - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $18.00
- Pork / Chicken / Beef - Chinese cabbage, onion, bamboo shoot, celery & choy sum. $16.00
- Gà N?ong Ngói (Lemongrass Chicken) (Do-it Yourself) (Small/Large) Lemongrass chicken & peanut on a hot plate, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. $21.00/$23.00
- Natural 1 dozen $29.00
- Mornay 1/2 dozen $19.50
-
Dips and salsa $13.90
- Assorted dips and salsa with the choice of breads
- Combination Oyster plate of your choice 1 dozen $32.90
-
Mushroom & Smoked bacon arancine $17.90
- with parmesan crisp, oregano and arrabiata sauce
- Baked lobster Mornay
- Kilpatrick 1 dozen $30.90
-
Pistachio and cinnamon creme cassonade $12.90
- Fig and mascarpone gelato with black sesame brittle
-
The Brewery Burger(Served Med-Rare)
- 110% Aussie Wagyu Beef Patty Served On A Toasted Glazed Milk Bun With Lettuce / Tomato / Melted Cheese / Homemade Pickles / Ketchup / Mustard And Ranch Sauce
-
Wedges $12.00
- With Sour Cream And Sweet Chilli On Top
-
Char-Grilled Sourdough Bruschetta $8.00
- Served With A Tomato And Coriander Salsa
-
Fresh Fish Of The Day $16.00
- See The Daily Specials Board For Today'S Selection And Price
- Sourdough $7.50
-
Char-Grilled 300G Sirloin Steak $26.00
- Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
- Char Grilled Steak /Beer Battered Flathead Fillet $10.00
- Big Bowl Of Chips $10.00
- ●mains
-
Falafel(v) $8.50
- Chick pea croquettes handmade with herbs and spices / served with tzatziki sauce and traditional pickles
-
Tabouli(v) $12.50
- Finely chopped parsley / tomato and shallots mixed with fresh mint / then tossed with lemon juice and olive oil
-
Mixed dip(v) $15.50
- Hummus / baba ganoush and garlic dip
-
Fattoush(v) $14.50
- Lettuce / tomato / shallots and cucumber tossed with fresh herbs / crispy lebanese bread and drizzled with olive oil and special dressing
-
Crispy cheese puff(v) $9.90
- Pastry stuffed with a combination of delicious cheeses / parsley and herbs(3 per serve)
- available to children under 12
- eat-in with hot chips and garlic sauce $14.90
- Crispy skin snapper fillets - capers, heirloom tomatoes, olives extra virgin oil, brandade $36.90
- Harbourfront hot and cold platter for two - cold: natural oysters, smoked tasmanian salmon, blue swimmer crab,fresh king prawns, fresh seasonal fruit $239.00
- Whole fried baby calamari - pickled fennel, wild greens, saffron & garlic aioli $18.90
- King prawn & saffron risotto - tomatoes, fennel, pernod butter, evo oil E: $20.9 / M: $32.9
- chef’s tasting plate for two - 9pork belly, white onion puree, apple & pea shoot salad half shell scallops chorizo, tomato & corn salsa chicken breast, prosciutto wrapped, celeriac puree $39
- Shoestring fries - rosemary sea salt $5.90
- Rocket & apple salad - pecans, sweet onions, pomegranate $11.90
- All platters are served with apple & rocket salad, lemon & evo oil dressing, shoestring fries & a selection of sauces N/A
-
Zucchini Fritters with Feta & Dill Stack $19.00 / $21.00
- Rocket salad & beetroot chutney
-
Caesar salad $15.00 / $16.50
- Cos, crispy bacon, buttered croutons, parmesan, boiled egg + house made dressing
-
Steak & Chips
- with gravy
- Add Squid $5.00
-
The Oink $18.00 / $20.00
- Bacon, double smoked ham, chorizo, pulled pork, Smokey bbq sauce
-
Seared Salmon Fillet $27.00 / $29.00
- Capsicum puree, roast saffron potato, pear, rocket & caper salad
- (Includes kid’s drink / 12 years & under)
-
Cono Plate $27.00 / $29.00
- Slow cooked beef brisket, Turkish meat balls, crispy pork belly, house made pickles + Smokey bbq sauce
- Spada - Gently grilled swordfish with lemon lime olive oil, on a risotto bed & rocket garnish $31.00
- Al forno - Oven roasted sweet potato, pumpkin & potato with garlic yoghurt $10.00
- Carne pregiata di black angus Scozia - Black label Angus Scotch, grilled with pan-fried cherry tomato & baby spinach, served with green peppercorn jus $33.00
- Bruschetta al pomodoro - Ciabatta with fresh tomato, garlic & basil $8.00
- Tagliarini gamberi - Angel hair pasta with olive oil, prawns, chilli & rocket $20.00/$25.00
- Frutti di mare - Seafood platter includes: Moreton Bay bugs, giant King prawns, BBQ fish fillet, oysters mornay & Kilpatrick, half shell scallops & Crispy soft shell crab (For 1/2/4) $52.00/$$95.00/$172.00
- Coscia d’anatra, all’arrancia purea di ceci e asparagi - Tender duck leg cooked in orange liquor, chickpea puree & asparagus $33.00
- Arancini con ragù e piselli - Rice balls golden fried with veal ragù & baby peas $13.00/$20.00
- Pulled Pork in Asian Spices $7.50
- Crackling Pork Belly $11.90
-
Combination $10.90
- (Pork Sesame, Lemongrass Beef, BBQ Pork)
- Grilled Chicken Rice $10.90
-
Most popular
- Any meal with spring rolls please allow at least 5 minutes wait times as we them fresh per order
- Chicken Sweet Corn $9.90
- Combination Laksa $15.90
- 2 $10.90
-
Tofu Quesadilla $9.90
- seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
-
Kim Chi's Garden $12.90
- chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
- Just Bacon & Egg $8.00
-
Tandori Chicken Brushetta $13.50
- pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
-
New Delhi Beef Sten $13.50
- beef slow cooked overnight w spices ginger garlic onion tomato & coriander
- Ham Cheese tomato w mango mayo $7.50
-
Chicken breast (gf) $30.90
- Prosciutto wrapped, chestnut stuffing, spinach purée, broccolini, pine nuts, parsnip, jus
- add local live lobster to any of the platters above $11.90 /100g
- Grilled with garlic and chilli butter (gf) $16.90/ 100g
-
W.A. Scampi $65.90
- Angel hair pasta, wakame, red miso beurre blanc, black sesame and salmon pearls
-
Junee lamb nsw (gf) $39.90
- Roasted rack served medium, confit shoulder terrine, spiced pumpkin purée, brussels sprouts, peas, onion jam, seeds, jus
- Mornay S $21.90/L $34.90
-
Fries (v) $9.90
- Truffle aioli, parmesan, black salt
-
Cloudy bay clams (gf) $20.90
- Butter poached, ginger, lemongrass, garlic, crispy noodles
- Fettuccine Vegetarian $11.50
- Bacon & Egg Roll $6.30
- Focaccia extra $2.20
- Toasted Vegetarian Turkish - Char-grilled Zucchini, Capsicum, Eggplant, Sun Dried Tomatoes, Cheese, Rocket $10.80
- Swiss Cheese $1.10
- Chicken Caesar Tortilla - Served with Side Salad $11.50
- Bruchetta - Italian Ciabatta bread with tomato, basil, garlic, olive oil and parmesan cheese $9.70
- French Toast with Bacon & Hash Browns $12.00
- Extra Wontons (2) / Extra Spring Rolls (2) $3.50
- Ice Chocolate: With 2 Scoops Of Ice-Cream $4
- Vermicelli Salad; Bun Xao Xa - Chicken Or Beef Or Pork Stir-Fried With Onion, Served With Salad & Dressing $16
- Bbq Pork Meatballs; Nem Nuong - Two Skewers Served With Peanut Sauce $9
- Traditional Vietnamese Beef Rice Noodle Soup; Served With Side Of Bean Sprouts, Fresh Chilli & Basil $11
- Entree $8
- Pork Chop Rice; Com Tam - Pork Chop, Steamed Rice, Fried Egg And Side Of Clear Soup $16
- Steamed Rice Noodles- Vermicelli, Egg/ Rice Noodles / Extra Meats / Extra Seafood $3
- Small ham and pineapple pizza $9.00
- Hamburger $13.00
-
Carnivora $20.00
- (ham, hot salami, and pork sausage)
- Margherita $16.00
- Bruschetta bread $6.00
- Hot olives served with bread $8.00
- Bruschetta pizza $9.00
- Chicken Schnitzel $17.00
Auburn St Take Away
Phone
0242288247
Opened hours
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
71 Auburn St Wollongong, NSW, 2500
- Wollongong Takeaway Food Menus
- City of Wollongong Takeaway Food Menus