Chefs Roast, served with roasted root vegetables, herb stuffing & gravy $13.90
Angus beef or chicken breast schnitzel, with gravy, pepper or dianne sauce $14.90
Chefs Apricot Chicken with steamed jasmine rice $9.90
Herb Crumbed Lamb Chops with minted peas, mashed potato & gravy $9.90
Premium Porterhouse Steak, on mashed potato with a creamy mushroom sauce $19.90
Fish & Chips, with tartare & fresh lemon (1pc/2pcs) $12.90/$19.90
Ale Battered Flathead & crumbed prawns with chips, lemon & tartare sauce $15.90
The W.W.B burger - The Wallis Wagyu Beef Burger, with cheese, bacon, egg, onion jam, tomato, lettuce & chef's own bbq sauce on a toasted damper bun $12.90
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a