Auction Rooms Cafe in North Melbourne Menu

FIRST CRACK FIRST CRACK
  • Available till 9.30am only
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
ALL DAY ALL DAY
  • Chia pudding bowl 17.00
    • Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
  • Mixed grain porridge 17.00
    • coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
  • House made granola 16.00
    • puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
  • Buttermilk griddlecakes 18.00
    • whipped anglaise, brownie, honeycomb, fresh strawberries
  • Breakfast board 20.50
    • grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
  • Arepa e'huevo 18.50
    • Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
  • Sticky pork shoulder 20.50
    • rice noodle salad, kal, nam jim, fresh lime, kimchi, son-in-law egg
  • Salmon parfait 20.00
    • sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
  • Corned beef hash 20.50
    • slow cooked beef, potato, shredded cabbage, leek, poached eggs, pita bread, Sriracha hollandaise
  • Teriyaki eggplant + soba noodle salad 18.00
    • edamame, coriander, pea shoots, sesame green chilli dressing
LUNCH LUNCH
  • Pulled lamb shoulder burger 21.00
    • spinach, tomato, polenta chips, truffle aioli
  • From 11am
  • Tuna Nicoise 22.00
    • confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
  • Cajun roast pumpkin 18.00
    • carrot romesco, lentil salad, crispy chickpeas
EGGS + SIDES EGGS + SIDES
  • Poached eggs on sourdough 10.50
  • Sourdough toast + butter 5.00
  • Dicky's spiced chutney / Fruit jam 2.50
  • House hot sauce 2.00
    • Smokey cajun Green jalapeno
  • Bacon 6.00
    • Beechwood smoked loin bacon, thin cut (Vic)
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Locally foraged mushrooms, tuscan kale, goats curd 6.50
  • Grilled halioumi, apple, oregano 6.00
  • Half avocado, goats curd 6.50
  • Potato hash, rhubarb ketchup 4.50
  • Chargrilled chorizo, aioli 6.00
  • House cured salmon 6.50

Nearby Sample Menus

  • Khao Tom Mud $5.50
    • Sticky rice with banana,wrapped in banana leaves,grilled lightly to enhance its flavor served with ice cream
  • BBQ Chicken $14.00
    • Barbecued chicken thigh fillet marinated with soy sauce,pepper,coriander and a pint of garlic
  • Steamed Jasmine Rice $2.50
  • Po-Tagg Seafood $8.00
    • Thai combination seafood sour soup seasoned with lemongrass, lime juice and leaves, galangal and chilli
  • Spring Rolls (6 pieces) $7.00
    • Thai style spring rolls filled with minced pork and vegetables
  • Deep fried Tofu(6 pieces) $6.00
    • Deep fried bean curd, Served with sweet chilli sauce and crushed peanuts
  • Yellow Curry (Choice of meat)
    • With yellow curry powder, onion and vegetable
  • Putt See Ew (Choice of meat)
    • Fried thick rice noodles, Chinese broccoli,egg and soy sauce
  • V1. MARGHERITA (cheese & tomato)
    • Tomato, double cheese, herbs
  • A2. AUSSIE
    • Tomato, cheese, ham, bacon, egg
  • MEDIUM $8.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • LARGE $10.00
  • LARGE $10.00
  • A5. HAWAIIAN
    • Tomato, cheese, ham, pineapple
  • Shabu Shabu - thinly sliced sirloin beef and vegetables cooked at the table, served with dipping sauce either sesame sauce and ponzu sauce, cooked at the table $36.00
  • Salmon Only - Sushi (Entree/Main) $20.00/$32.00
  • Tatsuta (5p) - chicken marinated with homemade sauce and deep fried $12.00
  • Hosomaki (Small) Roll (6p) - Cucumber $4.00
  • Tori Shiso (6p) - chicken spareribs marinated in soybean paste and grilled $9.00
  • Salmon Tartar - fresh raw salmon tossed with soy sauce sesame dressing and raw egg $16.00
  • Tempura - prawn, fish and vegetables in a light butter and deep fried (Main/Entree) $28.00/$16.00
  • Salmon & Tuna Mix - Sashimi (Entree/Main) $24.00/$36.00
  • Spaghetti pescatore E $17.90 / M 19.90
    • Seafood, garlic and a napoli sauce
  • -Small $14.50
  • Fettuccine Salmone E $15.90 / M 18.90
    • Smoked salmon and baby spinach
  • Fettuccine pesto (V) E $14.90 / M 16.90
    • Basil, pine nuts, garlic, olive oil and parmesan shavings
  • Pumpkin ravioli E $15.90 / M 17.90
    • Filled with ricotta cheese in a cream and mushroom sauce
  • Garden salad $9.50
  • Risotto of the day $15.90
  • Bistecca $24.90
    • Steak topped with your choice of sauces: mushroom, mexicana, garlic
  • Avocado + chilli 16.50
    • Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
  • Fancy cheese on toast v2.0 14.50
    • Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
  • BLT 15.00
    • Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
  • with two poached eggs 21.00
  • 5-spice Squid Roll 19.00
    • House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
  • Grapefruit-cured salmon 21.50
    • Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
  • Leche Frita 19.00
    • Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps
  • Breakfast Tonjiru 21.00
    • Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
  • UPSIZE TO 13" + $4.00
  • AUSSIE DELUXE $11.95
    • tomato sauce, mozzarella, virginia ham, bacon, egg
  • GLUTEN BASE 11" $4.00
  • SEAFOOD
  • GARLIC BREAD $3.80
  • DESSERTS
  • ARTICHOKE SUPREME $14.95
    • tomato sauce, baby spinach, artichokes, mushrooms, roast capsicum, bocconcini cheese and pesto
  • CHICKEN
  • Spicy Salt And Pepper Prawn With Steamed Rice $15.00
  • Black Bean Chicken Or Beef Noodle $10.00
  • Mongolian Beef Noodle $10.00
  • Prawn Rice Paper Roll(4Pcs) $6.80
  • Tobbiko Roll $2.50
  • Chicken Curry Laksa $10.00
  • Sweet & Sour Pork / Chicken Noodle $10.00
  • Chicken & Sweet Corn Soup $4.5.00
  • Chorizo sausage $4.00
  • Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
  • Grilled halloumi $5.00
  • Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
  • Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
  • Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00
  • Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
  • Bacon $4.50
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • without bacon 13.00
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • Gluten free bread 1.00
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • Egg & Bacon Sand $4.30
  • Sausage in Batter $2.50
  • Minimum chips $3.50
  • Chicken Schnitzel $5.50
  • Family Pack $39.00 (save 12%)
    • (4 Flakes, 4 Dim Sims, 4 Potato cakes, 4 Scallops, Chips)
  • Pickled Onion $1.00
  • Couta $4.50
  • Chicken Fillet Burger $5.50
  • Mini Pies (1 per serve) $2.00
  • Wedges $7.50
    • Served with sour cream cheese and sweet chili sauce)
  • Falafel Ball with Dips (1 per serve) $2.50
  • Chicken Avocado / Greek / Warm Chicken/ Caesar / Garden/ Tuna / Potatoes / Coleslaw ($2.00 per pereson Side Salad $35.00
  • Normal Sandwich (Club Sandwich) $5.00
  • Beefster N/A
    • Baby spinach, Roast Beef, Seeded Mustard, Cheese
  • Assorted Home made Muffins, Danish Pastry, Mii Danish, pastries and Assorted Slices : Hedgehog , Caramel Brownie , Cappuccino Wedge, apple / apple crumble, Lemon Slice, Sunflower healthy Slice, Nutter Bar (Gluten Free),And More $3.80
  • Fish Chips and Salad $10.00
    • Beer, Battered Flat-head fillet Chips, Salad, Lemon, Tartare Sauce
  • Seafood sticks $1.30
  • Egg & bacon $6.10
  • Hot dogs & cheese $3.70
  • Plain $4.90
  • Quarter Chicken $3.60
  • Plain $3.70
  • Cheese $4.30
  • Chicken & prawn rolls not available
  • S'mores Hot Chocolate- marshmallow, shortbread & chocolate $6.50
  • Gluten Free Precinct Toast $7.50
  • Errols Breakfast of scrambled free range eggs, bacon, field mushroom, house baked beans lamb sausage & hash brown on sourdough $19.90
  • Bacon, Roma Tomato, Field Mushroom, Wilted Spinach, Polenta Cake, $4.50
  • Fresh Orange Juice $7.00
  • Bakehouse Breads & Preserves – Sourdough, Rye or Seven Grain $7.50
  • Golden Gaytime – honeycomb, white chocolate & chocolate biscuit $6.50
  • Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
  • Surf & Turf $38
    • Scotch fillet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Twice Cooked Pork Belly $20
    • sweet potato puree & orange star anise glaze
  • Soup of the Day $12
    • With grilled focaccia broad
  • Surf & Turf $38
    • Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Traditional Chicken Parmigiana $24
    • with crunchy fries & fresh salad
  • Stir Fried Calamari Salad $18
    • Chilli garlic, tangy sauce and lemon aioli
  • Warm Clabatta Bread $11
    • with marinated olives, extra virgin olive oil & balsamic
  • Prawn Linguini (entree / main) $19 / $25
    • roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
  • Deal 1 - 2 Large Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $23.50
  • Muufo Suqaar - Diced Lamb, Herbs, Salad and Chilli (Free Tea with purchase) $12.00
  • L/S Black $2.50
  • Pasta Suqaar - Pasta, Diced lamb, Capsicum, Onion, Herbs, Salad and Chilli $12.00
  • Pasta Seafood - Pasta, Mix seafood, Cream sauce, Fried fish, Salad, Ch' Wi $12.00
  • Tuna Pizza - Tomato, Cheese, Tuna, Capsicum, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Pasta Fish - Pasta, Sauce salad, Chilli herbs $12.00
  • Deal 2 - 2 Family Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $29.90
Auction Rooms Cafe

Auction Rooms Cafe

location

Address

103-107 Errol St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393267749

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 7:30 AM to 5 PM Sun 7:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
103-107 Errol St, North Melbourne, VIC, 3051, Australia
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