August Chinese Restaurant & Cafe in South Melbourne Menu -

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August Chinese Restaurant & Cafe in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

Grilled ham & cheese croissant $9.50
Spiced fruit toast $8.50
- House jam & butter
Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
-Add spiced pulled chicken $22.50
Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad

SMALL $9.00
SMALL $9.00
19. PEPPERONI
FAMILY $18.00
GLUTEN FREE AVAILABLE ONE SIZE $16.00
MEDIUM $12.50
Half / Half $1.00
Garden Salad $8.50

Satay Chick Vermicelli $12.50
- wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
Veggie Noodle Soup $12.50
- seasonal vegetables, miso broth, vermicelli
Spicy Miso Tempura Scallop $12.00
Won-Ton Noodle Soup $12.50
- prawn & pork wontons, clear chicken broth, egg noodle
Chicken Dumpling $12.00
- w seared prawn, spicy mayo, coriander
Steam Ginger Soy Fish $15.00
- steam fish fillet, seasonal vegetables, ginger & soy sauce
Scallop & Sausage Skewer $9.50
- seared scallop, Taiwanese sausage, spicy mayo
Soft Shell Crab Salad $15.00
- w lemon mayo

Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
- Add cheese of the day $34.00
Lupi Culatello $24.00
- Italy (50g) Aged 18 months
Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
Spiced olives & almonds $12.00
Spiced prune, rhubarb, brown sugar tart $15.00
Csabai Salami $12.00
- Paprika, garlic, spicy
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy

Spiced chicken coleslaw w/crispy poached egg $ 19.00
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
w/pork belly & salsa verde $ 13.50
Chicken salad w/bacon & parmesan $ 10.50
Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
Soup w/crusty bread N/A
Porridge $ 8.50

Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
An individual tasting plate of delicate desserts N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A

with stewed rhubarb and honey $10.50
apricot loaf $5.50
Smoked salmon $4.00
Banana Walnut $16.00
Selection of seasonal Fruit $8.00
Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
with Banana $12.50
Grilled Mushrooms, tomato, baked beans or spinach $2.50

-onion $0.50
-Turkey $6.00
-Ham $5.50
-Smoked salmon $7.00
-Ham, cheese & tomato $7.00
-Cucumber $0.50
Poached eggs on toast with grilled ham, cheese & tomato $9.00
Salads

Homemade Pie of the Day w/ salad & relish $16
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17

Chicken Schnitzel $5.90
- Lettuce, tomato and mayonnaise
Lunch/Dinner Pack $9.90
- 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
The Lot Prime Burger $8.40
Fish Cake $2.70
Beetroot, her mayo, tomato sauce $1.00
Corn Jack $2.70
Fish Bite $1.20
Calamari Combo $7.90
- 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges

The Sunday Roast
- marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
Zucchini & Feta fritters $16.00
- rocket hommus tzatziki tapenade & fresh lemon
Double Trouble
- double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt

POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
RAW KALE SALAD $7.00
ADD FETA $4.50
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
ADD CHORIZO $5.00
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
ADD SPANISH JAMON $5.50

Coco pops $5.50
Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs
Corn fritters $14.90
- Corn fritters topped with grilled shaved ham & tomato relish
Salami $9.50
- Calabrese salami peppers, rocket and swiss cheese
Prawn & crab linguine $18.9 / $23.9
- Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
-Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
H.C.T. $9.50
- Virginia ham, cheddar cheese, tomato, and dijon mustard
Toasted bread
- Served with jam lady jam & butter

Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Ciabatta Toast $4.50
Italian Anchovies - with rocket & grilled ciabatta $16.50
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50