Aussie Cuisine in Wollongong Menu

Aussie Cuisine in Wollongong has no menu available, but can choose from many other options such as Tuna Sushi or Green beans from Sakura Sushi Japanese Restaurant. Ziggy's House of Nomms offers many options including At Ziggy's we strive to give you the most authentic tastes from China and up to date trends in fusion using authentic flavours. Please enquire if there are any special items available. Please order and pay at the counter extra in house sauce and Beijing Style (Boiled) Dumplings. Akari Japanese Cuisine includes a wide range like Edamame or Agedashi. FOCACCIA and MIXED OLIVES: .... from . Da Orlando Woodfire Pizzeria offers Beast & Bread and X3 Proteins + Salads.

Nearby Sample Menus

Chicken Cacciatore
Hawaiian Burger $7.45/$9.40
- The Delicious combination of Lettuce, Mayonnaise, Cheese and Pineapple and Chicko's Freshly prepared Chicken Breast fillet Schnitzel
Butter Chicken
Seafood Macaroni 5.50/7.60/9.30
Morroccan 6.35/9.30/11.35
Rice Pack $11.00
- ¼Chicken, Crumbed Potato, Savoury Rice, Choice of Salad
Gravy Burger $7.45/$9.40
- The Delicious combination of Chicko's Freshly prepared Chicken Breast fillet Schnitzel with our piping hot gravy!
Cheesy Mashed Potato 3.20/4.20/4.80/5.20
- Chicko's Fresh and Cheesy Mashed Potato

Original Platter for 2 $75.00
- Marinated lamb skewers, Moroccan chicken skewers, marinated chilli corn cobs, Turkish bread and house made dip spread, slider burgers, hand cut chips with dipping sauce, our spicy slaw and two desserts
Eggs Benny $17.00
- Free range poached eggs with our house made hollandaise sauce, short cut bacon (or leg ham), baby spinach and sourdough toast.
-Add bacon $2.00
Lunch These meals are available for take away if you are in a rush
Bruschetta (v)
- Classic tomato bruschetta with a sprinkle of creamy Danish feta on sourdough bread
Selections offered on the lunch menu
Add an extra share dish 11.0
Bacon and egg slider $5.00

Beef & Bacon Burger $15.00/$17.00
- Cheese, bacon, lettuce & our house-made special sauce
Battered Fish $9.00
- Served with chips
Chicken Schnitzel large $17.00/$20.00
Supreme $16.00/$18.00
- Tomato sugo, mozzarella, pepperoni, ham, mushroom, capsicum, onion & olives
Char Grilled Thai Beef Salad $15.70/$18.80
- Mixed lettuce, mint, basil, carrot, onion, Thai dressing Topped with marinated beef strips, crispy noodles & garnished with cashew nuts
Gravy, Mushroom, Diane, Pepper Sauce $1.50/$1.80
Grilled Chicken Bites (GF) $9.00
- Served with chips
Penne Campagniola $14.50/$17.50
- Ham & mushroom in a creamy sauce tossed with penne pasta & parmesan cheese

Seafood Tofu Hot pot $20.00
- prawn squid calamari meatballs & fishcake
Chicken Rice Paper Rolls 2 $7.50
Satay Chicken Skewers 4 $9.50
(all served with chef's choice of fresh vegetables)
Short Soup wonton $7.00
Combination Togu Hot Pot $18.00
- prawn chicken & beef
Basil & Chili Chicken with Rice $14.00
With Seafood $20.00
- prawn squid calamari meatballs & fishcake

Crystal prawns (2 pcs) $8.90
- Fresh tiger prawns and minced chicken marinated With Thai herbs, wrapped in pastry, deep fried and Served with sweet chilli sauce.
Pad pak
- Fresh assorted vegetables lightly stir fried with garlic in oyster sauce.
Price= entree size / main size
Pad kee mao(hot)
- Stir fried flat rice noodles with egg, hot chilli Basil leaves, green bean, peppercorn and Sweet soy sauce.
Grilled satay king prawns $19.9
- Barbecued king prawns, marinated with 7 Thai herbs Topped with peanut sauce.
Mixed entrée (one of each) $8.90
- Spring roll, Curry puff, Calamari ring, Satay chicken.
Fish cake (4 pcs) $8.50
- Traditional Thai fish cake served with cucumber, Chilli sauce and crushed peanut.
-Large $5.00

ROAST SWEETCORN $10.00
- TOGARASHI + GOMASHIO
MUSHROOMS AND GRAINS $27.00
- CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
CRISPY SKIN HIRAMASA KINGFISH $38.00
- CARROT DASHI / SEA GREENS
DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
- BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
KUROBUTA RARE BREED PORK CHOP $34.00
- SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
SPICED CAULIFLOWER $16.00
- CANDIED WALNUTS, MINT CULTURED CREA
SEARED SAIKOU SALMON BELLY $27.00
- RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
NZ SAIKOU KING SALMON (MT COOK) $24.00
- YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI

LUXE MUFFINS 5.50
- raspberry, apple & rhubarb or blueberry, ricotta & bran(+ a selection of brownies, cupcakes, slices and other baked goodies)
BENNI w leg ham 1 6 / SEMI / 17.00
- w smoked salmon Poached free range eggs set on brasserie sourdough with spinach and hollandaise
SMOKED MURRAY RIVER TROUT 8.00
CAKES (please check the display for the days selection)
CHARRED CAULIFLOWER, CHICKPEA, FETA 17.00
- shaved cabbage, fennel slaw, almonds
DIGGIES CHEESEBURGER 19.00
- Wagyu beef patty and American cheese on a luxe bun with tomato, pickles, mayo, mustard, and ketchup with chips >>
PRAWN AND SOBA NOODLE SOUP 15.00
- with Asian greens
THE DIGGIES GRAZING PLATE (for 2ppl) 28.00
- chefs selection of cheese, meats, bread, fruit, and dips

Lamb Madras (DF, GF) $16.90
- Tender Lamb pieces cooked with coconut cream and special spices from ‘Madras’
Keema Naan $4.90
Veg Biryani (GF) $10.90
Paneer Tikka Masala (GF) $13.90
- Cottage Cheese Cubes cooked with Fresh Capsicum, Onions, Tomato and Lime Juice. Medium Hot Curry with Tangy Flavours
Onion Pakora (4 pcs) (DF, V, GF) $6.50
- Onion Fritters cooked in Chickpea Flour and Spices
Minimum order $35 or $5 delivery fee for following suburbs-Coniston/ Gwynneville / Keiraville / Mangerton / Mount St Thomas / North / Wollongong / West Wollongong / Wollongong
Cheese and Garlic Naan $4.50
Chicken Biryani (GF) $14.90

add protein for $3.00
ADD PROTEIN $3.00
5-Spice Pulled Mushroom
Guacamole $2.50
Fried Egg $2.50
chicken & vermicelli
NUDE BANH Ml SALAD $10.00
- Asian salad, pepitas, fried shallots, house mayo & edamame pate
Pork Crackling $1.50

●Ice cream
Local oysters $15.90 / $26.90
- Natural oysters
Wedges $7.50
- With Sour Cream and Sweet chilli sauce
Chicken Princess $24.90
- Pan seared chicken breast topped with creamy garlic prawns Side of smoked salmon, served on a bed of mashed potatoes and vegetables
New York Sirloin $31.90
- Cooked to your liking, served on fries and salad or Mashed potatoes & vegetables. With a choice of Sauce (Dianne, Pepper, Mushroom, gravy)
Ribeye $34.90
- Cooked to your liking, served on fries and salad or Mashed potatoes & vegetables. With a choice of Sauce (Dianne, Pepper, Mushroom, gravy)
Garden Salad $5.50
Herb Bread $6.00

Chicken thigh or breast $10.90
Spring rolls $12.90
Stir-fried with oyster sauce & Jasmine rice Mixed seafood $14.90
Stir-fried with oyster sauce & Jasmine rice Pork/ Beef/ Chicken $12.90
Lemongrass chicken/pork/beef $12.90
(Fresh lettuce, herbs, avocado with vermicelli noodles served with home-made hoisin sauce, and your choice of)
Bun Cha $13.90
Special fried rice $12.00

Shaker Fries $9.00
- basket of shoestring fries w spiced salt buttermilk ranch
BBQ Chipotle Buffalo Wings $12.00
- 10 pieces w buttermilk ranch
Roast Duck Salad $19.00
- roast duck green apple snowpeas carrot Wombok sprouts + herbs w a Nahm Phrik dressing
Sliders $18.00
- American style cheeseburger/Southern Fried Chicken + slaw/BBQ pulled pork slaw + green apple three for
BBQ Sticky pork Ribs $28.00
- w spiced wedges + smoked miso mayo
Spiced Bean Nachos $14.00
- w guacamole salsa Roja cheese + sour cream
Noodle + Egg $17.00
- w wok tossed greens mushrooms XO sauce slow cooked egg + egg noodles
Wiener Schnitzel $26.00
- traditional german yearling schnitzel served w Sauekraut pickles+ kartoffel

Bangers or Rissoles & mash, peas, onion & gravy (changes daily)
Supreme $15.00
- Smoked ham, pepperoni, Italian sausage, lightly seasoned beef, mushroom, kalamata olives, juicy pineapple, capsicum & onion
Sun – Kids eat FREE (cond apply) $10.00
Pizza w/Napoli sauce & cheese
Veal Schnitzel $20.00/$14.00
Chilled Thai Beef Salad $16.50
- w/mixed leaves, snow peas sprouts, tomato, Spanish onion, fresh capsicum, cucumber & shallots and a house made Asian dressing topped w crunchy noodles
Spaghetti Bolognese $14.00
200gm Sirloin steak $15.00

Ebi N/A
Aka Gai N/A
Chicken Karage N/A
Salmon Festival N/A
Chicken & Avocado N/A
Hokki Salad N/A
Creamy Croquette N/A
Crab Stick & Avocado N/A

Pumpkin and fetta batard w/ evo and aged balsamic $6.9
Salted caramel slice w’ cream and chocolate sticks $12.9
Tasmanian heritage signature blue - rich creamy with uniquely sweet and well rounded blue flavour which develops as the cheese matures -
Corn fed chicken ceasar salad w’ white anchovies $16.9 / $23.9
Potato puree $5.9
• red wine jus • field mushroom • dianne • bearnaise • pepper sauce • cafe de paris butter • mustards: dijon, hot english, seeded and horseradish -
Grilled pork chops w’ black turtle beans, dutch carrots asparagus - tomato compote $30.9
- Grilled minute steak w/ a garlic onion cream sauce $31.9

Aussie Cuisine