Aussie Hotel in Shepparton Menu

ENTREES & SIDES ENTREES & SIDES
  • BRUSCHETTA - Thick cut ciabatta bread topped with a mixture of tomato, red onion, basil topped with a tasty mozzarella blend cheese and toasted till golden finished with a balsamic glaze (GF available $10.00
  • GREEK STYLE SALAD - With balsamic vinaigrette (GF) $6.00
  • PINEAPPLE CUT CALAMARI STRIPS - Dusted in seasoned maize corn flower served with a garden salad served with tartar sauce and a lemon wedge (GF) $16.00 $16.00
  • BOWL OF CHIPS - Comes with tomato sauce or aioli (add gravy) (GF) $6.00
  • HOUSE MADE RISOTTO BALLS - Filled with mushrooms and parmesan cheese served with a sundried tomato pesto a rocket and roasted pumpkin salad with a aioli dipping sauce (V) $14.00
  • SOUTH AMERICAN SPICED CRISPY CHICKEN TENDERLOINS - Lightly coated with whipped egg whites and seasoned maze corn flower served with a side salad and a side of sweet chilli mayo (GF) $12.00
  • GARLIC BREAD - Thick French Baguette buttered with a house made semi sundried tomato and basil pesto butter (GF available) (V) $9.00
  • WARMED CIABATTA BREAD - served with butter $7.50
  • HOUSE MADE DUO OF DIPS - Warmed ciabatta bread served with olives and sundried tomatoes with house made dips (refer to special board) (GF available) $12.00
  • THE AUSSIE HOUSE SHUCKED OYSTERS - Served ½ dozen or 1 dozen. Kilpatrick Style: topped with bacon and a mixture of BBQ and Worcestershire sauce (GF) $18.00/$29.00
  • THE AUSSIE HOUSE SHUCKED OYSTERS - Served ½ dozen or 1 dozen. Natural: fresh shucked lightly dressed with a lime and ginger mirin dressing (GF) $18.00/$29.00
  • THE AUSSIE HOUSE SHUCKED OYSTERS - Served ½ dozen or 1 dozen. Tempura: served in a Japanese soup spoon on top of house pickled cucumber topped with a tempura oyster, citrus aioli and salmon roe (GF) $18.00/$29.00
  • SEASONED WEDGES - Served with sour cream and sweet chilli sauce (V) $9.50
LUNCH MENU LUNCH MENU
  • MEXICAN INSPIRED SOFT TORTILLA CHICKEN TACO - Shredded spiced chicken served in a tortilla with lettuce, shredded cheese, tomato salsa and avocado served with scented rice with a side sweet corn salsa $18.50
  • AUSSIE FISH & CHIPS - One piece of golden beer battered snapper fillet served with chips and salad, a side of tartare sauce and lemon wedge $18.00
  • PINEAPPLE CUT CALAMARI STRIPS - Dusted in seasoned maize corn flower served with your choice of salad or chips served with tartare sauce and lemon wedge (GF) $16.00
  • STEAK SANDWICH - Sliced ciabatta bread toasted filled with a porterhouse minute steak with lettuce, tasty cheese, tomato, caramelized onions topped with smoky BBQ sauce served with chips ADD Bacon $2 $16.00
  • THE AUSSIE STYLE WAGYU BEEF BURGER - House made burger Pattie with lettuce, tomato, tasty cheese, beetroot, tomato relish and house made pickles in a brioche roll served with chips ADD Bacon $2 Egg $2 $17.00
  • CAJUN CHICKEN BURGER - Grilled focaccia roll filled with a Cajun marinated chicken burger, sundried tomato pesto, fresh rocket, roasted cherry tomatoes and cucumber topped with tzatziki served with we $17.00
  • DUCK SPRING ROLLS - (3 per serve) Spring rolls filled with a mixture of pitted cherries, capsicum, cabbage and shredded roasted duck served on an Asian salad of bean shoots, coriander, red onion, caps $17.50
  • CHICKEN AND CHORIZO SALAD - Yoghurt marinated chicken tenderloins served on a salad of mixed lettuce leaves with red onion, roasted pumpkin, roasted cherry tomatoes, crispy chorizo and toasted pine nu $19.00
  • FETTUCCINI PASTA - Tossed trough a Napoli basil pesto sauce with sautéed semi sundried tomatoes, red onion, roasted pumpkin, fresh spinach topped with parmesan cheese (V) (D) (G) Gluten free penne pas $17.00
  • HOUSE MADE RISOTTO BALLS - Filled with mushrooms and parmesan cheese served with a sundried tomato pesto, rocket and roasted pumpkin salad with aioli dipping sauce (V) $14.00
AUSSIE MAINS AUSSIE MAINS
  • HAWAIIAN PARMA - Herb and parmesan crumbed chicken schnitzel topped with Napoli, ham, pineapple and mozzarella cheese, served with chips and salad $25.00
  • CRUMBED CHICKEN SCHNITZEL - Fried till golden brown served with chips and salad topped with gravy $20.00
  • CHICKEN PARMA - Chicken breast schnitzel crumbed and fried till golden topped with Napoli and mozzarella cheese served with chips and salad $24.00
  • PUMPKIN AND SUNDRIED TOMATO GNOCCHI - Served with sautéed onion, capsicum, chorizo, tomato and rocket in basil pesto cream sauce topped with parmesan cheese (All pasta can changed to GF penne) $24.00
  • RIGATONI PASTA - Served with sautéed red onion, bacon, sundried tomato, chicken, fresh herbs and spinach in a Napoli cream sauce topped with parmesan cheese spinach in a Napoli cream sauce topped with $19.50
  • DUCK RISOTTO - Arborio rice tossed through a mixture of sautéed leek, mixture of wild mushrooms, red onions, fresh spinach and pistachio nuts finished in a stock white wine cream sauce topped with par $24.00
  • PRAWN AND CHORIZO SALAD - Wok fried prawn tails* and mild spiced chorizo served on a salad of mixed lettuce, red onions, red capsicum, sliced mango and feta cheese dressed with a Thai dressing (GF) *C $19.50
  • TERIYAKI BEEF NOODLE SALAD - Marinated beef grilled, served on top of a salad of roasted sweet potato, rice noodles, red onion, capsicum, toasted cashews, fresh coriander, baby rocket and bean shoots $18.50
  • CAESAR SALAD - Crispy cos lettuce, bacon and croutons dressed with house made Caesar dressing topped with a poached egg and shaved parmesan cheese (GF) NO CROUTON $20.00
  • ADD Chicken $3.50
  • ADD Prawns $4.50
  • ADD Calamari $4.00
  • CRUMBED BEEF SCHNITZEL - Herb and parmesan crumbed beef schnitzel topped with avocado and hollandaise (optional) served with chips and salad $21.00
  • BEEF PARMA - Herb and parmesan crumbed beef schnitzel topped with Napoli and mozzarella cheese served with chips and salad $25.00
  • AUSSIE FISH & CHIPS - Golden beer battered Snapper fillet served with chips and salad with a side of tartar sauce and lemon wedge $24.00
  • PINEAPPLE CUT CALAMARI STRIPS - Dusted in seasoned maize corn flower served with a chips and salad served with a side of tartar sauce and lemon wedge (GF) $23.00
  • THE AUSSIE AMERICAN BBQ BURGER - BBQ Braised Brisket with a smoky coleslaw and tasty cheese in a focaccia roll served with house cut chips tossed in a Mexican spice blend $23.00
  • GRILLED ATLANTIC SALMON FILLET - Grilled salmon fillet served on stack of Moroccan roasted sweet potato wedges with a salad of rocket and spinach, red onions, sundried tomatoes and orange segments dre $29.00
  • CHICKEN BREAST - A chicken breast filled with spinach, camembert cheese, mozzarella, roasted cherry tomatoes wrapped with bacon served on Desiree potato wedges with seasonal greens and finished with a $28.00
  • CRISPY PORK BELLY - Served on sweet potato mash, seasonal greens. Topped with a cherry, plum and port sauce. (GF) $28.00
  • VEGAN SPECIAL - Chef selection, roasted and steamed vegetables, w/ house made relishes $25.00
  • LAMB RUMP WELLINGTON - Grilled lamb rump filled with a mushroom duxelle wrapped in prosciutto placed in a puff pastry roasted to golden brown served on sweet potato mash with seasonal greens finished $30.00
  • 350G PORTERHOUSE FILLET - Char grilled to your liking served on a stack of Desiree potatoes with roasted cherry tomatoes, spinach and seasonal greens topped with a sauce of your choice (GF) $35.00
  • RIB EYE - 400g Rib eye fillet cooked to your liking served with hand cut chips and a salad of rocket and cos lettuce with roasted cherry tomatoes, red onions and cucumber topped with a sauce of your c $39.00
DESSERTS DESSERTS
  • HOUSE MADE STICKY DATE PUDDING - Served with butterscotch sauce, finished with vanilla ice cream and a strawberry $9.00
  • HOUSE MADE PANNA COTTA - Cinnamon and Vanilla infused panna cotta served with a chocolate ripple and pistachio nut sand finish $9.00
  • HOUSE MADE LAYERED RED VELVET CHEESE CAKE - Layered red velvet filled with a sweetened vanilla cheese topped with cream cheese frosting served with double cream, white chocolate shards and a strawberr $10.00
  • HOUSE MADE SALTED CARAMEL MOUSSE - Topped with a whipped cream chocolate wafer and a strawberry $10.00
  • HOUSE MADE INDIVIDUAL APPLE PIE - Served with salted caramel and vanilla ice-cream and a strawberry $10.00

Nearby Sample Menus

  • Thai Spring Roll - Minced chicken, onion, vegetables and egg served with Thai sauce $8.00
  • Crown Lager $6.00
  • Banana Fritter with ice cream $7.00
  • Jasmine Rice (Small/Large Steamed Rice or Small/Large Coconut Rice) $3.00/$8.00/$4.50/$6.50
  • Tom Yum - Main Course - Chicken (Thailand’s famous soup) (G) - Lemon grass soup with spices, mushrooms, onion, baby corn and carrot $15.00
  • Thai Spring Roll (4 per serve) - Vegetables and onion served with Thai sweet sauce $7.50
  • Banana Split $7.00
  • Monichino Chardonnay (Glass/Bottle) $5.00/$22.00
  • Syrup - Vanilla and caramel $0.50
  • Ice cream - Choice of topping and sprinkle $5.00
  • Veg out - Poached egs on grilled ciabatta with wilted spinach, tomato mushrooms and avocado $16.50
  • Thick cut toast and spread - Grain, white, ciabatta, sourdough, english muffins or fruit loaf with vegemite jam, honey or peanut butter $5.50
  • The Rajun and cajun - Cajun spiced chicken breast, bacon, avacado and Swiss cheese on a crispy open burger base with lettuce, tomato, mayo and thick cut of chips $17.50
  • Choice of ham, chciken, smoked beef, avacado or cheese served on fresh local bread ( white, multigrain , ciabatta, Turkish bread or sourdough) N/A
  • Crispy potato skins - served with sweet chilli sauce and sour cream $9.50
  • Healthy fresh smoothie - Made with frozen yoghurt and honey with a choice of banana or mixed berries $6.00
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Zinger Burger $5.95
  • Zinger Bacon and Cheese Burger $6.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Beef and Tomato Sausages grilled with home style cream potatoes, green peas and onion gravy $15
  • Open Steak Sandwich - w/ caramelised onion, lettuce, tomato & cheese w/ peppercorn sauce & Chips $15, w/ Bacon: $17
  • Chicken Schnitzel w/ Onion Gravy, Chips & Salad $11
  • Homemade Quiche of the Day - w/ Chips or Salad $13
  • Beer Battered Flathead - w/ Chips & Salad $15
  • 1/2 Chicken Parma - topped w/ napoli, ham & cheese, served w/ Chips & Salad $15
  • Thai Chicken Curry w/ vegetables, seasoned rice & papadums $13
  • Soup of the day $9.00
  • Chicko rolls $2.80
  • Flake $5.50
  • FIsh & chips $7.50
    • Blue grenadier
  • Fish & chips $6.00
    • Blue grenadier
  • Small box $4.00
  • Fish bites $1.30
  • Fish & salad $9.00
  • Spring rolls $2.80
  • Sav In Batter $2.50
  • Chicken Wing Ds $1.80
  • Fish Cake $2.50
  • Add Chips $3.00
  • Add Chips $1.00
  • No 1 $7.60
    • 1 fish, 1 crab stick, 1 calamari
  • Plain $5.50
  • Add Chips $3.00
  • Tandoori lamb chops (barraha kebab) - Lamb cutlets marinated in spices skewered and cooked in the tandoor entrée $10.50/ main $17.50
  • Mineral water $2.50
  • Pappadams (4 per serve) $2.00
  • Murk tikka(chicken tikka) - Boneless chicken slices marinated in herbs, spices and yoghurt cooked in the tandoor entrée $7.00/main $13.00
  • Murg veg (hot) - chicken cooked in a rich spicy sauce with coconut milk $14.90
  • Lamb veg (medium) - Lamb and vegetables cooked in a spicy sauce $16.00
  • Mango chicken (mild) - chicken fillets cooked in a light spicy sauce with mango pulp $14.90
  • Beef madras (hot) - rich, hot spicy beef in coconut milk $14.90
  • Tom Saap (Chicken, Pork, Beef) (Small/Large) (Mild, Medium or Hot) - a spicy north eastern piquant with tender pork ribs, lemons, onion, lemongrass, galangal & roasted chilli coriander $6.90/$12.90
  • Plaa Neung Ma-nao (Fillet Barramundi or Rockling) (Mild, Medium or Hot) - steamed fish with thai herbs & chilli lime, your choice of steamed, grilled or deep fried $20.90
  • Phad Bai Grapao (Stir Fried Thai Basil Chilli) - stir fried with garlic, onion, chillies, thai basil & red capsicum (Vegetable & Tofu/Beef/Chicken,Pork/Lamb/Prawns only or Mixed Seafood) $11.90/$13.90/$17.90/$18.90
  • Gaeng Massaman - coconut milk, potatoes, peanuts, onions & tamarind (Chicken,Pork,Beef/Lamb,Duck/Prawns only or Mixed Seafood/Vegetable & Tofu) $13.90/$17.90/$18.90/$11.90
  • Tom Khan (Prawns or Mixed Seafood Entrees) (Small/Large) - a coconut milk soup flavoured with lemongrass, kaffir lime leaves, mushrooms, onion & coriander $6.90/$16.90
  • Steamed Rice (Small/Large) $1.90/$6.90
  • Kanom Tuay (3) (Coconut Dessert) - two layer dessert made from rice flour & coconut cream, two pieces per serve $4.90
  • Prawn Crackers - served with peanut sauce $2.90
  • Tropical Glazed $28.95
  • Marble Baked $26.95
  • Black Forest Torte $29.95
  • Chocolate Chip $25.95
  • Enchanted Forest $40.95
  • Profiterole Torte $34.95
  • Tropical Torte $29.95
  • True Love Kiss $249
  • Panko Crispy Chicken $10.00
    • w lettuce tomato tasty cheese & lime mayo
  • Veggie Burger $10.00
    • w mixed lettuce cheese tomato onion tomato relish & aioli
  • Double Decker Burgers $7.00
    • w double the patty lettuce tomato cheese battered onion rings BBQ sauce & gherkin +
  • Wagyu Beef $10.00
    • w lettuce tomato cheddar cheese aioli & tomato relish
  • Pulled pork $10.00
    • w coleslaw & garlic aioli
  • Loaded Fries $9.00
    • w fries served with bacon green onions & drizzled w cheese sauce
  • Upsize to a drink & large Fries $5.00
  • Wing Ding Dong $5.00
    • 3 spicy wings served w chili sauce
  • VEGETARIAN - cheese, mushroom, capsicum, onion & olives on a tomato base (Small/Regular/Large/Family) $7.00/$10.00/$14.00/$18.00
  • CAPRICCIOSA - cheese, shredded meat, mushroom & olives on a tomato base (Small/Regular/Large/Family) $7.00/$10.00/$14.00/$18.00
  • MIXED - lamb, chicken, onion, fresh lettuce, tomato & garlic sauce $8.90
  • TROPICAL - cheese, chicken & pineapple on a tomato base (Small/Regular/Large/Family) $7.00/$10.00/$14.00/$18.00
  • SEAFOOD - cheese, prawns, clams, mussels, squid & anchovies on a tomato base (Small/Regular/Large/Family) $7.00/$10.00/$14.00/$18.00
  • GNOCCHI PESTO - cream pesto sauce topped with pine nuts & parmesan cheese $12.00
  • THE KEBAB - lamb mince, cheese, onion, fresh lettuce, tomato, garlic sauce $8.90
  • ANTIPASTO - tomato, cheese, artichokes, eggplant, semi-sun dried tomato, kalamata olives, capers, mushroom, zucchini (Small/Regular/Large/Family) $10.00/$13.00/$16.00/$25.00
  • 1/2 Chicken $11.45
  • Caramelised Onion $1.50
  • 4 Grilled Tenderloins $8.95
  • Whole Chicken with 2 large sides* $29.25
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Portuguese Rolls (6 pcs) $5.70
  • Chilli Prawns - Prawns cooked in a chilli, garlic & tomato sauce, served with pasta and salad. $20 / $30
  • Tomato Pasta - Al Matricana with Fettucini - Bacon, onion, capsicum, garlic & chilli. $20
  • Tomato Pasta - Eggplant & Basil Pesto with Spaghetti - Eggplant, pesto, roast peppers, sun dried tomatoes, mushrooms, garlic, chilli & a creamy tomato sauce. $20
  • Tomato Pasta - John's Special with Fettucini - Continental sausage, bacon, onion, capsicum, garlic & sweet chilli. $20
  • Tomato Pasta - Calabrese with Spaghetti - Pan fried salami & bacon, with garlic, chilli & bolognese. $20
  • Oil Pasta - Hot Bomber Special with Spaghetti - Kalamato olives, garlic, chilli, sun dried tomatoes, roast peppers and basil. $20
  • Arancini - Crumbed rice balls, with gooey mozzarella, basil and pine nut filling, served with rich tomato concasse. $14
  • Osso Buco - Slow braised beef shank in a rich tomato and herb sauce, with a mirepoix on a bed of potato puree. $28
  • LASAGNA $22.00
  • Arancini (4) $9.00
  • Insalata- Italian salad $9.00
  • Chilli Prawns (4) $9.00
  • CALABRIA - Tomato, hot sopressa salami, peppers, onions, olives, chilli & mozzarella $17.00/$20.00
  • POLLO - Tomato, chicken, mushroom, onion, mozzarella & bbq sauce $17.00/$20.00
  • POLLO FUNGHI - Chicken, mushroom, sundried tomato in a cream sauce $19.00
  • PESCE DEL GIORNO - Oven baked fish of the day served on a warm bean & potato salad & drizzled w/ aioli $30.00
  • Seafood Basket N/A
  • Double Cheese Burger $6.20
  • Steak Sandwich $5.70
  • Hamburger Works $6.50
  • Kabana $2.40
  • Crumbed Drumsticks $3.30
  • Bacon $0.40
  • Battered Fish $4.00
Aussie Hotel

Aussie Hotel

location

Address

73 Fryers St, Shepparton, VIC, 3630, Australia

phone

Phone

0358314778

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash

Location
73 Fryers St, Shepparton, VIC, 3630, Australia