Austbake Oven Door Bakery in Sydney Menu

Austbake Oven Door Bakery in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Uccello offers many options including Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Cup Cakes On Pitt includes a wide range like Lemon or Mango & Coconut. Olive Miste and Sicilian Green Olives from . Intermezzo Italian Restaurant offers Le Pain Quotidien and Brioche.

Nearby Sample Menus

  • Crispy bacon or smoked salmon $4.00
  • Sauteed baby spinach $3.00
  • Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
  • Regular coffee $3.50
  • Warm ham & cheese croissant $6.50
  • Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
  • Bacon & poached organic egg on toasted with house made relish $9.00
  • Salad of the day $12.00
  • Creme Caramel $8.50
  • Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
  • Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
  • Tasmanian Scallops in Garlic Sauce $21.70
  • Espresso $4.50
  • Irish Coffee $12.50
  • Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
  • Sopa del Dia - Soup of the day $11.50
  • MUD CRAB • Braised with Fried Butter Milk Sauce (Mentega) • Braised with Chilli Sauce • Braised with Ginger and Shallot • Braised with Garlic and Butter • Braised with Black Bean Chilli • Saute with D Market Price
  • Sze Chuan Prawns $32.80
  • Prawns in Satay Hot Pot $32.80
  • Sambal Prawns Stir Fried Prawns in Sambal Chilli $32.80
  • Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
  • Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
  • Chinese Broccoli in Ginger Sauce $19.80
  • Penang Kapitan Prawns Prawns in Fresh Chilli, Herbs and Coconut Milk $32.80
  • Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
  • Teppan Vegetables $7
  • Teppan Tofu With Baby Corn In Miso Sauce $21
  • Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
  • Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
  • Yakimeshi (Egg Fried Rice) $6
  • Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
  • Sirlon $27
  • CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
  • VEAL LEMON (in lemon butter sauce) $35.90
  • MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
  • CAESAR SALAD (with grilled chicken fillets) $22.90
  • MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
  • PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
  • SOUP OF THE DAY (ask your waiter) $17.90
  • AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
  • Fish, chips and salad $12
  • Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
  • Mini steak, chips and salad $12
  • Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
  • Ploughmans Board - with a red tape tasting paddle $36
  • Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Add to any salad Chicken: $4, Beef: $4
  • Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Marinated sicilian olives $7
  • Spiced chicken wings, hot sauce $13
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Italian sopressa, salami, black olive, artichoke $23
  • Mesculin, tomato, red onion $7
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
  • Add your favourite of sauces: pepper, dianne or mushroom -
  • Grilled Chicken w/ cream mushroom sauce $22.70
  • Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
  • Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
  • Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
  • Pitta Bread $3.80
  • Chicken Egg & Lemon Soup $7.00
  • The garden’s baked mac and cheese $9.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Grilled chorizo, sherry, lemon $10
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Garden fries, aioli $9.50
  • Brocollini, pickled red onion $8
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A
  • MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
  • CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
  • GARLIC BREAD N/A
  • GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
  • ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
  • TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
  • VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Gyoza $7.50
    • dumpling and vegetables
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Pampa jelly tart
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • Hot Smoked salmon dark rye -avocado fennel & chives
  • Greek Yogurt $16.00
    • honeycomb
  • Seasonal Fruit $24.00
    • natural yogurt
  • Duck & currant pate brioche-cranberry mache & orange
  • Carrot Cheese cake
  • Lime Cheesecake $22.00
    • fresh cream
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Spiced chicken wings, hot sauce $13
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
  • Coq au Vin with pilaf rice & greens $19
  • Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
  • Crepes with vanilla ice cream and berry compote $9
  • French fries with tomato sauce $7
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
  • Ham – Leg ham, mushroom, spanish onion and parmesan $16
  • Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
  • Pinchos Morunos - Prime lamb fillet skewers marinated in Moroccan spices $14, $25
  • Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
  • Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
  • Tortilla de Espinacas - Omelette with spinach and pine nuts (2 or 4 eggs) $8.5, $13.5
  • Mar de Asia Seafood · Onion · Green Capsicum · Sweet Chilli Sauce S: $16, M: $ 19, L: $22
  • Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
  • Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
  • Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12
Austbake Oven Door Bakery

Austbake Oven Door Bakery

location

Address

161A Castlereagh St, Sydney, NSW, 2000, Australia

phone

Phone

0292832872

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
161A Castlereagh St, Sydney, NSW, 2000, Australia
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