Austral Hotel in Mackay Menu

SPORTS BAR MENU - 'Big Hit' Burgers with Attitude SPORTS BAR MENU - 'Big Hit' Burgers with Attitude
  • Whitsunday Burger - marinated chicken breast, cheese, crispy bacon, beetroot slices, cos lettuce, red onion, pineapple, avocado & aioli served with chips $15.50
  • Austral Beef Burger - succulent 200gr angus beef pattie, topped with cheese, crispy bacon, cos lettuce, tomato chilli jam, fresh tomato slices & red onion served with chips $16.00
  • Steak Burger - succulent rib fillet, baby spinach, tamarind relish, fried onion, topped with tomato sauce & served with chips $16.00
SPORTS BAR MENU - 'Wrap' Around Pass SPORTS BAR MENU - 'Wrap' Around Pass
  • Lamb Wrap - grilled lamb rump, diced tomato, cucumber, lettuce with mint yoghurt dressing wrapped in a tortilla, served with chips $17.50
  • Chicken Caesar Wrap - grilled chicken, shaved parmesan, bacon, lettuce & caesar dressing wrapped in a tortilla, served with chips $17.00
SPORTS BAR MENU - 'Full-time' Favourites SPORTS BAR MENU - 'Full-time' Favourites
  • Crispy Battered Flathead - served with lemon, aioli, chips & salad $19.90
  • Salt & Pepper Calamari - tender strips of calamari lightly dusted in salt & pepper seasoning, flash fried, served with salad & chips, garlic & lime aioli $15.50
  • Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $17.50
  • Crumbed Steak - tender crumbed rib fillet served with chips & salad $15.00
  • Chicken Schnitzel - chicken breast fillet, lightly crumbed, cooked until golden brown & served with chips, salad & garnished with a lemon wedge $16.50
  • Crispy Chicken Tenderloins - chicken tenderloin dusted in cornflour, cajun flash fried served with honey aioli, chips & salad $18.50
  • Pork Sate (4) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with tasty peanut sauce served with chips & salad $16.50
  • Seasoned Potato Wedges - served with sour cream & sweet chilli sauce $8.50
  • Beer Battered Chips & Gravy $9.50
ENTREE ENTREE
  • Garlic bread - perfect to share $6.50
  • Herb & garlic cob - perfect to share $8.50
  • Cheese & garlic bread - garlic bread topped with cheese & bacon $7.00
  • Bacon & cheese bread - garlic bread topped with cheese & bacon $8.00
  • Soup of the day - all served with bread - check our blackboard for today's soup $8.50
  • Shared plate for two - a combo of duck spring rolls & pork won tons served with sweet chilli sauce $18.50
  • Crispy chicken wings - crispy chicken mid wings served honey aioli $12.50
  • Pork Sate (2) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with a tasty peanut sauce $12.50
  • Salt 'N' Pepper Calamari - julienne strips of marinated calamari, lightly dusted in salt & pepper seasoning, flash fried, served with a garlic & lime aioli $14.50
  • Macadamia Honey Chicken - chicken tenderloins coated in macadamia & sesame crumb, served with an avocado & a tomato garnish, finished with honey aioli $15.50
  • Tempura Prawns - tempura battered prawns served with jasmine rice & spicy plum sauce $16.50
  • Oysters - Natural (each/dozen) $2.80/$26.90
  • Oysters - Kilpatrick (each/dozen) $3.00/$28.90
  • Oysters - Austral - topped with kilpatrick, guacamole & cheese(each/dozen) $3.00/$28.90
SALADS SALADS
  • Sweet Potato & Rocket with Balsamic Glaze - roasted sweet potato & red onion, tossed with rocket, fetta avocado & pine nuts drizzled with balsamic glaze $18.00
  • Spicy Thai Beef Salad - iceberg lettuce with cherry tomato, cucumber & red onion, drizzled with a thai dressing & finished with marinated beef strips $19.90
  • Traditional Caesar Salad - crisp bacon, turkish croutons, cos lettuce, shaved parmesan & poached egg with our own special dressing - anchovies optional $15.00
  • Add avocado $5.00
  • Add cajun chicken $5.00
  • Add salt 'n' pepper calamari $7.00
PASTA & RISOTTO PASTA & RISOTTO
  • Wagyu Beef Lasagne - pasta sheets layered with wagyu beef bolognaise, bechamel, napoli, parmesan & mozzarella cheese served with chips & salad $19.90
  • Fettuccine with Roasted Pumpkin - cherry tomato, mushrooms, roasted pumpkin & baby spinach leaves tossed with garlic & fettuccine topped with fetta cheese $21.50
  • Chicken & Bacon Fettuccine - fettuccine tossed with chicken, bacon, mushroom, julienne of zucchini, spring onions & finished with white wine & cream $22.50
  • Creamy Fettuccine Marinara - a medley of fresh seafood tossed with garlic & basil, finished with white wine, cream & parmesan cheese $24.50
  • Vegetarian Risotto - roasted eggplant, red capsicum, zucchini & spanish onion finished with shaved parmesan $19.90
  • Add chicken $5.00
  • Add prawns $6.50
MAINS MAINS
  • Graziers Beef Pie - tender graziers beef slow cooked in a rich gravy, encased in golden pastry, served with mash potato, mushy peas & your choice of sauce on the side $18.90
  • Graziers Beef & Mushroom Pie - tender graziers beef slow cooked with mushrooms in a rich gravy, encased in golden pastry, served with mash potato, vegetables & gravy $18.90
  • Chicken Parmigiana - chicken breast fillet lightly crumbed & topped with napoli sauce, leg ham & mozzarella cheese served with salad & chips $22.90
  • Pork Cutlet with Sweet & Sour Peppers - char grilled barkers creek pork cutlet served on mash, topped with a julienne of red capsicum, spanish onion & basil tossed with a little olive oil, sugar & red $26.50
  • Chicken Wrapped in Bacon with Mushroom Sauce - breast of chicken filled with cream cheese, onion & chives, bacon & parmesan cheese $25.90
  • Veal Roulade with Camembert - veal medallions wrapped around camembert, crumbed, flash fried finished in the oven, served with a red wine glaze $24.90
  • Captain's Plate - chilled prawns with oysters kilpatrick, salt 'n' pepper calamari, battered finish & crumbed prawn cutlets, served with lemon wedges, tartare, aioli, chips & salad $32.00
  • Atlantic Salmon - flash fried served on mash & topped with a salsa of mango, pineapple, red capsicum, jalapeno, spanish onion & cilantro marinated in olive oil & lime juice $28.00
  • Catch of the Day - please see our suggestion's board or ask our friendly staff for today's selection (pan fried or lightly battered) $26.90
  • BBQ Pork Ribs - USA pork ribs coated in a secret spice rub, slow cooked until tender & glazed in a sticky bbq sauce & served with chips & salad (½ / 1kg) $28.00/$38.00
  • Farmhouse Grill - a mixed grill comprising graziers steak, lamb chop, sausage, bacon, fried onion & grilled oniong graziers steak, lamb chop, sausage, bacon, fried onion & grilled tomato, served with $29.50
  • Lamb Shanks with Bacon & Mushroom - meltingly tender lamb shanks served on mash tapped with a rich red wine gravy with rosemary, celery, bacon, mushrooms, diced tomato & spanish leaves $24.90
  • Pork Belly - oven baked pork belly finished with a creamy balsamic caramel sauce topped with pecan nuts $25.50
SENIORS MEALS SENIORS MEALS
  • Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $14.50
  • Grilled Fish - served with chips & salad $14.50
  • Wagyu Beef Lasagne - pasta sheets layered with wagyu beef bolognaise, bechamel, napoli, parmesan & mozzarella cheese served with chips & salad $14.50
  • Pork Sate Skewers (3) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with tasty peanut sauce served with chips & salad $14.50
  • Crumbed Steak - tender crumbed rib fillet served with chips & salad $14.50
  • Chicken Schnitzel - chicken breast fillet, lightly crumbed, cooked until golden brown & served with chips, salad & garnished with a lemon wedge $14.50
PREMIUM CHAR-GRILLED STEAKS PREMIUM CHAR-GRILLED STEAKS
  • Austral Teriyaki Rumo 300gr - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $25.00
  • Austral Teriyaki Rumo 500gr - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $34.00
  • Austral Teriyaki Rumo 1 Kilo - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $54.00
  • Graziers Rib Fillet (Black Angus) 330gr - rib fillet is grain finished for 180 days with a 2-3 marble score, makes for flavoursome, tender cut of beef $38.00
  • Graziers Porterhouse 350gr - also known as sirloin, primal cut is aged for a minimum of 8 weeks to ensure tenderness & taste satisfaction, known for its clean fresh flavour with no fatty after taste $36.00
  • Graziers Eye Fillet 250gr - delightful cut of beef is best described as succulent, lean & tender $35.00
  • Graziers Premium Eye Fillet Wrapped in Bacon 180gr - succulent eye fillet wrapped in bacon & char grilled to capture that smoky hickory aroma $27.00
  • Graziers Premium Eye Fillet Wrapped in Bacon 360gr - succulent eye fillet wrapped in bacon & char grilled to capture that smoky hickory aroma $41.00
  • Graziers Rib Eye (On the Bone) 400gr - primal cut of beef with exceptional flavour & eating quality $41.00
  • Graziers T-Bone 450gr - specialty cut of beef has two components, the meat on the larger side of the bone is known as the sirloin & the smaller is the eye fillet, with the flavour of the bone you can $38.00
  • Graziers American Rib Eye 600gr - extremely high in flavour & tenderness, prime cut of beef with the flavour of the bone will melt in your mouth & exceed expectations $49.00
  • Graziers Rump 300gr - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $24.00
  • Graziers Rump 500gr - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $33.00
  • Graziers Rump 1 Kilo - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $53.00
STEAK SAUCES STEAK SAUCES
  • Mushroom, Pepper, Dianne, Chilli, Bearnaise, Creamy Garlic $2.00
MUSTARDS MUSTARDS
  • Dijon, Hot English, Seeded $1.00
STEAK TOPPERS STEAK TOPPERS
  • Creamy Garlic Prawns (4) $9.00
  • Salt N Pepper Calamari $7.50
  • Oysters Natural (3) $9.00
  • Oysters Kilpatrick (3) $10.00
  • Bbq Pork Ribs $11.00
SIDE ORDERS SIDE ORDERS
  • Austral Salad $5.50
  • Seasonal Vegetables $5.50
KIDS MENU KIDS MENU
  • Spaghetti Bolognaise - beef bolognaise with spaghetti & shaved parmesan $9.00
  • Chicken Dippers (6pcs) - crumbed 100% chicken breast nuggets (deep fried) $9.00
  • Graziers Steak - 150g rump steak with gravy $9.00
  • Fish of the Day - simply grilled & served with lemon $9.00
  • Kids Caesar - mini caesar salad with grilled chicken breast $9.00
  • Fish & Chips - tempura battered flathead tails with lemon & tomato sauce $9.00
  • Mini Schnitzel - crumbed chicken breast lightly fried $9.00
  • Chicken Parmi - crumbed chicken lightly fried tipped with napoli, ham & melted cheese $9.00
  • Grilled Mini Cheeseburger - twice the fun with 2 lean mini beef burgers, lettuce, tomato & cheese $9.00
KIDS MENU - ADD SOMETHING SWEET KIDS MENU - ADD SOMETHING SWEET
  • Ice Cream (vanilla, chocolate or strawberry) with your choice of a topping $3.00
  • French Crepes with Maple Syrup & Cream $3.00
  • Fruit Salad with Berries & Whipped Cream $3.00

Nearby Sample Menus

  • Rockmelon and Ice Cream or Honeydew and Ice Cream $8.00
  • Seafood Child Size Crepe $7.90
  • Mango $9.00
  • Cheese with Tomato Provencale $13.50
  • Cottage Cheese, Raisins and Lemon $9.50
  • Fresh Strawberries with Chocolate (in season) $10.50
  • Creperie Savoury Minced Beef with Ham, Cheese and Tomato $15.50
  • Apples, Raisins and Walnuts with Maple Syrup $11.00
  • Original Tenders Go Bucket $3.75
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Seasoned Chips Regular $2.95
  • Sauce - BBQ N/A
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Wicked Wings 6 pieces $5.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Spicy Hot Twister $6.95
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Chicken Schnitzel - served with salad and chips $16.50
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Beer Battered barramundi - Served with chips and salad $17.50
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • 300gm Angus Rump, Riverine $22.50
  • Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
  • Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
  • Chicken Charmounia - tomato, capsicum, celery, shallot, lime, quinoa, coriander, garlic, almond $28.30
  • Berries & Ice Cream - blueberry spaghetti, raspberry caviar, strawberry sherbet, passionfruit puree, vanilla bean ice cream $10.90
  • Sunday Roasts - bourbon leg ham, braised pork belly, salt roasted shallot, beetroots, carrots, beans, corn puree, apple gel, pan sauce $29.70
  • Duck Spring Rolls - vermicelli noodles, bean shoots, herb salad, house made sweet chilli $17.40
  • Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
  • Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
  • Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
  • Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
  • Open Greek Lamb Souvlaki $19.50
  • Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
  • Chicken Parmagiana $21.50
  • Chicken Schnitzel $19.00
  • Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
  • Kid's Hawaiian Pizza served with Chips & Salad $8.50
  • Mushroom Risotto $17.00
  • Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
  • Grilled Garlic Mushrooms (LG) $3.95
  • Jalapeno Jelly (LG) $1.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • NEW Garlic Aioli $1.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Sweet Potato Fritters Crisp fritters of sweet potato and leek, lightly fried till golden and served with a spicy relish. $15
  • Choose the type of bread, filling, salad and dressing for your sandwich. -
  • Add a scoop of ice-cream for only $1.5
  • Spinach and Ricotta Ravioli Pillows of pasta with a spinach and ricotta filling, tossed with sundried tomato, pine nuts, basil, and kalamata olives. $25.5
  • Spinach and Ricotta Ravioli Pillows of pasta filled with a spinach and ricotta mix tossed with tomato napoli, kalamatta olives, basil and pinenuts, finished with shaved parmesan. $18.5
  • Chocolate & Coffee Brulee Baked custard of dark chocolate and expresso coffee with almond biscotti. $10.2
  • Trio of Ice-Cream One scoop of each flavour garnished with fresh strawberry, mint and cream. Ask our friendly wit staff for our daily flavour selection. $6.5
  • Chicken Breast Fillet Mustard and herb marinated chicken supreme breast with a fragrant wild rice pilaf steamed green beans and confit garlic aioli. $27.5
  • - Manuka smoked salmon with lime crème fraiche and spring onion -
  • - Natural with mignonette dressing -
  • Santa Vittoria Italian Sparkling Flavours ~ Dry Ginger Ale, Aranciata, Aranciata Rossa, Limonata $5.00
  • - Tempura King George whiting with lime aioli, sesame dipping sauce and shoestring fries $24.00
  • - Black Angus minute steak, miso crusted with asian salad and miso dressing $18.00
  • - Smoked bacon, Adrian’s Chicken Eggs, the boys’ tomato relish on brioche $22.00
  • Santa Vittoria Italian Mixers ~ Soda Water, Tonic Water, Lemonade $4.50
  • Poultry -
  • Short $3.60
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
  • Piccolo Latte $3.80
  • Special Fried Rice or Singapore Fried Rice (hot) or XO Sauce $10.50
  • Honey & Lemon Grass Combination $10.50
  • Beef or Chicken with Satay Sauce (hot) $10.50
  • Chicken with Vegetables $10.50
  • Sweet & Sour Pork $10.50
  • Salt & Pepper Squid with Rice $14.80
  • Teriyaki Chicken or Honey Soy Sauce Chicken $10.50
  • Seafood with Crispy Noodle $10.50
  • PEKING DUCK (2 course - Please allow 30 minutes cooked time) $82.00
  • STEAMED SCALLOPS DUMPLING Steamed minced scallop wrapped in wheat flour pastry, served with crushed chilli and soy sauce (3 pieces per order). $11.00
  • CRISPY GARLIC PRAWNS King prawns tossed in crispy garlic. $29.50
  • MALAY STYLE SAMBAL KING PRAWNS King prawns tossed in spicy homemade sambal sauce. $29.50
  • TOFFEE APPLE (for two persons) $9.00
  • SEAFOOD WITH SNOWPEA Combination seafood with snowpea in oyster sauce. $29.50
  • SINGAPORE SPICY NOODLES Fried vermicelli Singapore style. $18.00
  • DEEP FRIED ICE CREAM $9.00
  • The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. One size only : $9.95
  • Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
  • Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. One size only: $13.95
  • BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
  • Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
  • Chicken Tikka Masala - chicken tikka cooked in spicy sauce with green peppers n sliced fried onion $18.90
  • S-n-F Chicken Wings (6 Pieces) - a house speciality cooked in tandoori oven $14.90
  • Cheese Naan - plain flour bread stuffed with cheddar cheese $5.00
  • Mango Chicken - tender pieces of chicken cooked with cashew cream and mango pulpe $18.90
  • Butter Prawns - tender pieces of prawns cooked in tomato gravy $22.90
  • Madras - a spicy delicacy from South India with a touch of coconut cream n curry leaves $18.90
  • Prawn Masala - marinated prawns cooked in tomato gravy with green peppers n sliced onions $22.90
  • Mustard Fish - A Bengali delicacy where fish is cooked in coconut milk, curry leaves $23.90
  • SUNDAE A traditional vanilla ice-cream dessert drizzled with warm chocolate sauce and topped with flaked almonds and a wafer biscuit $11
  • BURGER & FRIES $13
  • THE DOUBLE Two beef burger patties served with fresh lettuce, tomato, Spanish onion and gherkins $25
  • PORTUGUESE STEAK ROLL 160g Rump cooked to perfection in a peri-peri and garlic sauce and served in a freshly baked roll with crisp lettuce and tomato $19
  • T-BONE (GF) 450g A mouth-watering feast of tender fillet and flavoursome sirloin $37
  • Beef ribs and lamb ribs plus a delicious: 220g Rump $43
  • PRIME RIB (GF) 500g An outstanding example of Australian beef at its best, a superb rib-eye on the bone $47
  • FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 280g $37
  • Calamari & chips $9.90
  • Spaghetti bolognese $9.90
  • Crispy fried baby chat potatoes w/ crushed sea salt $5.90
  • Vegetarian pasta of the moment, with locally sourced market fresh vegetables & herbs $22.50
  • Jasmine rice $3.00
  • Warm flourless orange & syrup cake, w/ coconut & vanilla sorbet (Gluten & Dairy free) $10.90
  • Garden salad $5.90
  • Crispy sweet potato chips w/ bloody Mary mayo $6.50
Austral Hotel

Austral Hotel

location

Address

Cnr Peel and Victoria Sts, Mackay, QLD, 4740, Australia

phone

Phone

0749513288

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Peel and Victoria Sts, Mackay, QLD, 4740, Australia