Whitsunday Burger - marinated chicken breast, cheese, crispy bacon, beetroot slices, cos lettuce, red onion, pineapple, avocado & aioli served with chips $15.50
Austral Beef Burger - succulent 200gr angus beef pattie, topped with cheese, crispy bacon, cos lettuce, tomato chilli jam, fresh tomato slices & red onion served with chips $16.00
Steak Burger - succulent rib fillet, baby spinach, tamarind relish, fried onion, topped with tomato sauce & served with chips $16.00
SPORTS BAR MENU - 'Wrap' Around Pass
Lamb Wrap - grilled lamb rump, diced tomato, cucumber, lettuce with mint yoghurt dressing wrapped in a tortilla, served with chips $17.50
Chicken Caesar Wrap - grilled chicken, shaved parmesan, bacon, lettuce & caesar dressing wrapped in a tortilla, served with chips $17.00
SPORTS BAR MENU - 'Full-time' Favourites
Crispy Battered Flathead - served with lemon, aioli, chips & salad $19.90
Salt & Pepper Calamari - tender strips of calamari lightly dusted in salt & pepper seasoning, flash fried, served with salad & chips, garlic & lime aioli $15.50
Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $17.50
Crumbed Steak - tender crumbed rib fillet served with chips & salad $15.00
Chicken Schnitzel - chicken breast fillet, lightly crumbed, cooked until golden brown & served with chips, salad & garnished with a lemon wedge $16.50
Crispy Chicken Tenderloins - chicken tenderloin dusted in cornflour, cajun flash fried served with honey aioli, chips & salad $18.50
Pork Sate (4) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with tasty peanut sauce served with chips & salad $16.50
Seasoned Potato Wedges - served with sour cream & sweet chilli sauce $8.50
Pork Sate (2) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with a tasty peanut sauce $12.50
Salt 'N' Pepper Calamari - julienne strips of marinated calamari, lightly dusted in salt & pepper seasoning, flash fried, served with a garlic & lime aioli $14.50
Macadamia Honey Chicken - chicken tenderloins coated in macadamia & sesame crumb, served with an avocado & a tomato garnish, finished with honey aioli $15.50
Tempura Prawns - tempura battered prawns served with jasmine rice & spicy plum sauce $16.50
Sweet Potato & Rocket with Balsamic Glaze - roasted sweet potato & red onion, tossed with rocket, fetta avocado & pine nuts drizzled with balsamic glaze $18.00
Spicy Thai Beef Salad - iceberg lettuce with cherry tomato, cucumber & red onion, drizzled with a thai dressing & finished with marinated beef strips $19.90
Traditional Caesar Salad - crisp bacon, turkish croutons, cos lettuce, shaved parmesan & poached egg with our own special dressing - anchovies optional $15.00
Add avocado $5.00
Add cajun chicken $5.00
Add salt 'n' pepper calamari $7.00
PASTA & RISOTTO
Wagyu Beef Lasagne - pasta sheets layered with wagyu beef bolognaise, bechamel, napoli, parmesan & mozzarella cheese served with chips & salad $19.90
Fettuccine with Roasted Pumpkin - cherry tomato, mushrooms, roasted pumpkin & baby spinach leaves tossed with garlic & fettuccine topped with fetta cheese $21.50
Chicken & Bacon Fettuccine - fettuccine tossed with chicken, bacon, mushroom, julienne of zucchini, spring onions & finished with white wine & cream $22.50
Creamy Fettuccine Marinara - a medley of fresh seafood tossed with garlic & basil, finished with white wine, cream & parmesan cheese $24.50
Vegetarian Risotto - roasted eggplant, red capsicum, zucchini & spanish onion finished with shaved parmesan $19.90
Add chicken $5.00
Add prawns $6.50
MAINS
Graziers Beef Pie - tender graziers beef slow cooked in a rich gravy, encased in golden pastry, served with mash potato, mushy peas & your choice of sauce on the side $18.90
Graziers Beef & Mushroom Pie - tender graziers beef slow cooked with mushrooms in a rich gravy, encased in golden pastry, served with mash potato, vegetables & gravy $18.90
Chicken Parmigiana - chicken breast fillet lightly crumbed & topped with napoli sauce, leg ham & mozzarella cheese served with salad & chips $22.90
Pork Cutlet with Sweet & Sour Peppers - char grilled barkers creek pork cutlet served on mash, topped with a julienne of red capsicum, spanish onion & basil tossed with a little olive oil, sugar & red $26.50
Chicken Wrapped in Bacon with Mushroom Sauce - breast of chicken filled with cream cheese, onion & chives, bacon & parmesan cheese $25.90
Veal Roulade with Camembert - veal medallions wrapped around camembert, crumbed, flash fried finished in the oven, served with a red wine glaze $24.90
Captain's Plate - chilled prawns with oysters kilpatrick, salt 'n' pepper calamari, battered finish & crumbed prawn cutlets, served with lemon wedges, tartare, aioli, chips & salad $32.00
Atlantic Salmon - flash fried served on mash & topped with a salsa of mango, pineapple, red capsicum, jalapeno, spanish onion & cilantro marinated in olive oil & lime juice $28.00
Catch of the Day - please see our suggestion's board or ask our friendly staff for today's selection (pan fried or lightly battered) $26.90
BBQ Pork Ribs - USA pork ribs coated in a secret spice rub, slow cooked until tender & glazed in a sticky bbq sauce & served with chips & salad (½ / 1kg) $28.00/$38.00
Lamb Shanks with Bacon & Mushroom - meltingly tender lamb shanks served on mash tapped with a rich red wine gravy with rosemary, celery, bacon, mushrooms, diced tomato & spanish leaves $24.90
Pork Belly - oven baked pork belly finished with a creamy balsamic caramel sauce topped with pecan nuts $25.50
SENIORS MEALS
Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $14.50
Grilled Fish - served with chips & salad $14.50
Wagyu Beef Lasagne - pasta sheets layered with wagyu beef bolognaise, bechamel, napoli, parmesan & mozzarella cheese served with chips & salad $14.50
Pork Sate Skewers (3) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with tasty peanut sauce served with chips & salad $14.50
Crumbed Steak - tender crumbed rib fillet served with chips & salad $14.50
Chicken Schnitzel - chicken breast fillet, lightly crumbed, cooked until golden brown & served with chips, salad & garnished with a lemon wedge $14.50
PREMIUM CHAR-GRILLED STEAKS
Austral Teriyaki Rumo 300gr - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $25.00
Austral Teriyaki Rumo 500gr - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $34.00
Austral Teriyaki Rumo 1 Kilo - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $54.00
Graziers Rib Fillet (Black Angus) 330gr - rib fillet is grain finished for 180 days with a 2-3 marble score, makes for flavoursome, tender cut of beef $38.00
Graziers Porterhouse 350gr - also known as sirloin, primal cut is aged for a minimum of 8 weeks to ensure tenderness & taste satisfaction, known for its clean fresh flavour with no fatty after taste $36.00
Graziers Eye Fillet 250gr - delightful cut of beef is best described as succulent, lean & tender $35.00
Graziers Premium Eye Fillet Wrapped in Bacon 180gr - succulent eye fillet wrapped in bacon & char grilled to capture that smoky hickory aroma $27.00
Graziers Premium Eye Fillet Wrapped in Bacon 360gr - succulent eye fillet wrapped in bacon & char grilled to capture that smoky hickory aroma $41.00
Graziers Rib Eye (On the Bone) 400gr - primal cut of beef with exceptional flavour & eating quality $41.00
Graziers T-Bone 450gr - specialty cut of beef has two components, the meat on the larger side of the bone is known as the sirloin & the smaller is the eye fillet, with the flavour of the bone you can $38.00
Graziers American Rib Eye 600gr - extremely high in flavour & tenderness, prime cut of beef with the flavour of the bone will melt in your mouth & exceed expectations $49.00
Graziers Rump 300gr - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $24.00
Graziers Rump 500gr - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $33.00
Graziers Rump 1 Kilo - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $53.00
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Cheese Sauce (LG) $1.95
Crispy Bacon Rashers $3.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Coral Trout Fillet of coral trout, lightly grilled accompanied with a lemon & garlic mayonnaise, crisp garden salad and golden fries $26
Bacon and Mushroom Linguini Button mushrooms and smokey bacon tossed through al dente linguini pasta finished with a white wine and creamy garlic sauce $18.5
Cheese Melts Golden toasted cheesy melts topped on thickly sliced bread. Served with golden fries. Choose from our selection or create your own: Ham, pineapple and cheese or Chicken, avocado and chees $17
Add King Prawns drizzled with garlic butter $8.5
Trio of Ice-Cream One scoop of each flavour garnished with fresh strawberry, mint and cream. Ask our friendly wit staff for our daily flavour selection. $6.5
Sweet Potato Fritters Crisp fritters of sweet potato and leek, lightly fried till golden and served with a spicy relish. $15
Wild Berry Cheesecake Housemade chilled creamy cheese cake, with berry compote and whipped chantilly cream. $10.2
Mornay Scallops Half shell scallops topped with Moreton Bay bug meat, mornay sauce and gratinated till golden. Half Dozen $18.5 / Dozen $35
Garlic n Cheese Naan - plain flour bread stuffed with cheddar cheese n minced spiced garlic $5.00
Biryani – Vegetable - traditional mughalai delicacy of rice cooked with spices n vegetables, accompanied with raita on the side $15.00
Lamb Garlic Potatoes - house special morsels of lamb marinated overnight in chef special marinade, simmered to perfection in medium spicy sauce and finished with sauted potatoes and garlic $22.90
Dal Makhani - black lentils stewed over slow fire in spicy sauce, garnished with ginger n coriander $17.90
Chicken Tikka (4 Pieces) - chicken thigh fillets marinated in yogurt , spices n chargrilled in tandoor $12.90
Beef ribs and lamb ribs plus a delicious: 400g Rump $50
Pork ribs and beef ribs plus a delicious: 400g Rump $55
Available for kids under 12 All served with complimentary 'BOTTOMLESS' soft drink and two scoops of ice-cream -
STEAK & FRIES $13
RIBS AND RUMPS CHOCOLATE CAKE Rich chocolate sponge layered with chocolate mousse filling, topped with ganache and finished with chocolate flakes. Served with fresh cream $15
PORTUGUESE STEAK ROLL 160g Rump cooked to perfection in a peri-peri and garlic sauce and served in a freshly baked roll with crisp lettuce and tomato $19