Austral Hotel in Mackay Menu

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Whitsunday Burger - marinated chicken breast, cheese, crispy bacon, beetroot slices, cos lettuce, red onion, pineapple, avocado & aioli served with chips $15.50
Austral Beef Burger - succulent 200gr angus beef pattie, topped with cheese, crispy bacon, cos lettuce, tomato chilli jam, fresh tomato slices & red onion served with chips $16.00
Steak Burger - succulent rib fillet, baby spinach, tamarind relish, fried onion, topped with tomato sauce & served with chips $16.00

Lamb Wrap - grilled lamb rump, diced tomato, cucumber, lettuce with mint yoghurt dressing wrapped in a tortilla, served with chips $17.50
Chicken Caesar Wrap - grilled chicken, shaved parmesan, bacon, lettuce & caesar dressing wrapped in a tortilla, served with chips $17.00

Crispy Battered Flathead - served with lemon, aioli, chips & salad $19.90
Salt & Pepper Calamari - tender strips of calamari lightly dusted in salt & pepper seasoning, flash fried, served with salad & chips, garlic & lime aioli $15.50
Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $17.50
Crumbed Steak - tender crumbed rib fillet served with chips & salad $15.00
Chicken Schnitzel - chicken breast fillet, lightly crumbed, cooked until golden brown & served with chips, salad & garnished with a lemon wedge $16.50
Crispy Chicken Tenderloins - chicken tenderloin dusted in cornflour, cajun flash fried served with honey aioli, chips & salad $18.50
Pork Sate (4) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with tasty peanut sauce served with chips & salad $16.50
Seasoned Potato Wedges - served with sour cream & sweet chilli sauce $8.50
Beer Battered Chips & Gravy $9.50

Garlic bread - perfect to share $6.50
Herb & garlic cob - perfect to share $8.50
Cheese & garlic bread - garlic bread topped with cheese & bacon $7.00
Bacon & cheese bread - garlic bread topped with cheese & bacon $8.00
Soup of the day - all served with bread - check our blackboard for today's soup $8.50
Shared plate for two - a combo of duck spring rolls & pork won tons served with sweet chilli sauce $18.50
Crispy chicken wings - crispy chicken mid wings served honey aioli $12.50
Pork Sate (2) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with a tasty peanut sauce $12.50
Salt 'N' Pepper Calamari - julienne strips of marinated calamari, lightly dusted in salt & pepper seasoning, flash fried, served with a garlic & lime aioli $14.50
Macadamia Honey Chicken - chicken tenderloins coated in macadamia & sesame crumb, served with an avocado & a tomato garnish, finished with honey aioli $15.50
Tempura Prawns - tempura battered prawns served with jasmine rice & spicy plum sauce $16.50
Oysters - Natural (each/dozen) $2.80/$26.90
Oysters - Kilpatrick (each/dozen) $3.00/$28.90
Oysters - Austral - topped with kilpatrick, guacamole & cheese(each/dozen) $3.00/$28.90

Sweet Potato & Rocket with Balsamic Glaze - roasted sweet potato & red onion, tossed with rocket, fetta avocado & pine nuts drizzled with balsamic glaze $18.00
Spicy Thai Beef Salad - iceberg lettuce with cherry tomato, cucumber & red onion, drizzled with a thai dressing & finished with marinated beef strips $19.90
Traditional Caesar Salad - crisp bacon, turkish croutons, cos lettuce, shaved parmesan & poached egg with our own special dressing - anchovies optional $15.00
Add avocado $5.00
Add cajun chicken $5.00
Add salt 'n' pepper calamari $7.00

Wagyu Beef Lasagne - pasta sheets layered with wagyu beef bolognaise, bechamel, napoli, parmesan & mozzarella cheese served with chips & salad $19.90
Fettuccine with Roasted Pumpkin - cherry tomato, mushrooms, roasted pumpkin & baby spinach leaves tossed with garlic & fettuccine topped with fetta cheese $21.50
Chicken & Bacon Fettuccine - fettuccine tossed with chicken, bacon, mushroom, julienne of zucchini, spring onions & finished with white wine & cream $22.50
Creamy Fettuccine Marinara - a medley of fresh seafood tossed with garlic & basil, finished with white wine, cream & parmesan cheese $24.50
Vegetarian Risotto - roasted eggplant, red capsicum, zucchini & spanish onion finished with shaved parmesan $19.90
Add chicken $5.00
Add prawns $6.50

Graziers Beef Pie - tender graziers beef slow cooked in a rich gravy, encased in golden pastry, served with mash potato, mushy peas & your choice of sauce on the side $18.90
Graziers Beef & Mushroom Pie - tender graziers beef slow cooked with mushrooms in a rich gravy, encased in golden pastry, served with mash potato, vegetables & gravy $18.90
Chicken Parmigiana - chicken breast fillet lightly crumbed & topped with napoli sauce, leg ham & mozzarella cheese served with salad & chips $22.90
Pork Cutlet with Sweet & Sour Peppers - char grilled barkers creek pork cutlet served on mash, topped with a julienne of red capsicum, spanish onion & basil tossed with a little olive oil, sugar & red $26.50
Chicken Wrapped in Bacon with Mushroom Sauce - breast of chicken filled with cream cheese, onion & chives, bacon & parmesan cheese $25.90
Veal Roulade with Camembert - veal medallions wrapped around camembert, crumbed, flash fried finished in the oven, served with a red wine glaze $24.90
Captain's Plate - chilled prawns with oysters kilpatrick, salt 'n' pepper calamari, battered finish & crumbed prawn cutlets, served with lemon wedges, tartare, aioli, chips & salad $32.00
Atlantic Salmon - flash fried served on mash & topped with a salsa of mango, pineapple, red capsicum, jalapeno, spanish onion & cilantro marinated in olive oil & lime juice $28.00
Catch of the Day - please see our suggestion's board or ask our friendly staff for today's selection (pan fried or lightly battered) $26.90
BBQ Pork Ribs - USA pork ribs coated in a secret spice rub, slow cooked until tender & glazed in a sticky bbq sauce & served with chips & salad (½ / 1kg) $28.00/$38.00
Farmhouse Grill - a mixed grill comprising graziers steak, lamb chop, sausage, bacon, fried onion & grilled oniong graziers steak, lamb chop, sausage, bacon, fried onion & grilled tomato, served with $29.50
Lamb Shanks with Bacon & Mushroom - meltingly tender lamb shanks served on mash tapped with a rich red wine gravy with rosemary, celery, bacon, mushrooms, diced tomato & spanish leaves $24.90
Pork Belly - oven baked pork belly finished with a creamy balsamic caramel sauce topped with pecan nuts $25.50

Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $14.50
Grilled Fish - served with chips & salad $14.50
Wagyu Beef Lasagne - pasta sheets layered with wagyu beef bolognaise, bechamel, napoli, parmesan & mozzarella cheese served with chips & salad $14.50
Pork Sate Skewers (3) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with tasty peanut sauce served with chips & salad $14.50
Crumbed Steak - tender crumbed rib fillet served with chips & salad $14.50
Chicken Schnitzel - chicken breast fillet, lightly crumbed, cooked until golden brown & served with chips, salad & garnished with a lemon wedge $14.50

Austral Teriyaki Rumo 300gr - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $25.00
Austral Teriyaki Rumo 500gr - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $34.00
Austral Teriyaki Rumo 1 Kilo - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $54.00
Graziers Rib Fillet (Black Angus) 330gr - rib fillet is grain finished for 180 days with a 2-3 marble score, makes for flavoursome, tender cut of beef $38.00
Graziers Porterhouse 350gr - also known as sirloin, primal cut is aged for a minimum of 8 weeks to ensure tenderness & taste satisfaction, known for its clean fresh flavour with no fatty after taste $36.00
Graziers Eye Fillet 250gr - delightful cut of beef is best described as succulent, lean & tender $35.00
Graziers Premium Eye Fillet Wrapped in Bacon 180gr - succulent eye fillet wrapped in bacon & char grilled to capture that smoky hickory aroma $27.00
Graziers Premium Eye Fillet Wrapped in Bacon 360gr - succulent eye fillet wrapped in bacon & char grilled to capture that smoky hickory aroma $41.00
Graziers Rib Eye (On the Bone) 400gr - primal cut of beef with exceptional flavour & eating quality $41.00
Graziers T-Bone 450gr - specialty cut of beef has two components, the meat on the larger side of the bone is known as the sirloin & the smaller is the eye fillet, with the flavour of the bone you can $38.00
Graziers American Rib Eye 600gr - extremely high in flavour & tenderness, prime cut of beef with the flavour of the bone will melt in your mouth & exceed expectations $49.00
Graziers Rump 300gr - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $24.00
Graziers Rump 500gr - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $33.00
Graziers Rump 1 Kilo - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $53.00

Mushroom, Pepper, Dianne, Chilli, Bearnaise, Creamy Garlic $2.00

Dijon, Hot English, Seeded $1.00

Creamy Garlic Prawns (4) $9.00
Salt N Pepper Calamari $7.50
Oysters Natural (3) $9.00
Oysters Kilpatrick (3) $10.00
Bbq Pork Ribs $11.00

Austral Salad $5.50
Seasonal Vegetables $5.50

Spaghetti Bolognaise - beef bolognaise with spaghetti & shaved parmesan $9.00
Chicken Dippers (6pcs) - crumbed 100% chicken breast nuggets (deep fried) $9.00
Graziers Steak - 150g rump steak with gravy $9.00
Fish of the Day - simply grilled & served with lemon $9.00
Kids Caesar - mini caesar salad with grilled chicken breast $9.00
Fish & Chips - tempura battered flathead tails with lemon & tomato sauce $9.00
Mini Schnitzel - crumbed chicken breast lightly fried $9.00
Chicken Parmi - crumbed chicken lightly fried tipped with napoli, ham & melted cheese $9.00
Grilled Mini Cheeseburger - twice the fun with 2 lean mini beef burgers, lettuce, tomato & cheese $9.00

Ice Cream (vanilla, chocolate or strawberry) with your choice of a topping $3.00
French Crepes with Maple Syrup & Cream $3.00
Fruit Salad with Berries & Whipped Cream $3.00

Nearby Sample Menus

Seafood Bites $0.80 each or 6 for $4.00
Salad $4.50
Fish, Chips & Salad $13.50
Lasagne Topper $3.80
Fish Cakes $3.00
Crumbed Cheese and Bacon Sausage $2.80
Large Spring Roll $3.50
Gravy

Blueberry and Pineapple $10.50
Nutella Crepe $7.00
Blueberry and Lychees $10.50
Chicken with Cheese and Pineapple $15.00
Mango and Topping of your choice $9.50
Mango $9.00
Fresh Fruit Salad with Cointreau $10.50
Creperie Savoury Minced Beef with Tomato $15.50

Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
Icecream with your choice of topping $7.50
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
Beer Battered barramundi - Served with chips and salad $17.50
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
350gm Rib Eye Steak, Darling Downs $29.50
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00

Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20
Sunday Roasts - bourbon leg ham, braised pork belly, salt roasted shallot, beetroots, carrots, beans, corn puree, apple gel, pan sauce $29.70
Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme $6.60
Steamed Greens - sesame oil, chilli $7.20
Caesar - baby cos, prosciutto, garlic sticks, parmesan crumbs $7.20
Steak Cut Chips - with smoked aioli $7.20

350g Pasture-Fed Porterhouse Fillet $29.50
Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
Braised Lamb Shank $23.00
Garlic Bread $6.50
250g Pasture-Fed Local Scotch Fillet $27.00
Battered Flathead with Chips, Salad & Tomato Sauce $8.50
Housemade Vegetable Lasagne $18.00
Seafood Plate $28.50

Satay Combination $14.90
Pork in Chilli $13.90
Beef in Oyster Sauce $13.90
Curry Chicken & Rice $13.90
Sweet & Sour Combination $14.90
Combination Chow Mien $14.90
Satay Chicken $14.90
Prawn Chow Mien $16.50

Satay skewer (2) $3.50
-Main meal
- Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice
Banquet C $30.99 per person
- Minimum 4 people
Thai beef salad $12.90
Yellow bean beef $9.50
Steamed dim sim (2) $3.50
Nang chow bao (2) $6.50
Coconut prawns (2) $4.50

Honey chicken on rice $10.50
- Available on steamed or fried rice
Takoyaki $6.50
- Deep fried octopus balls served with kewpie mayonnaise (8 pieces)
Honey pine prawns $14.50
- Thick egg noodles, king prawns, shrimp, pineapple and fresh vegetables wok tossed in honey sauce
-large $69.00
Sweet box $10.50
- Thin egg noodles with roast pork, lean beef, chicken and market fresh veg, wok tossed in special sweet sauce
Seafood laksa $12.50
- Thin rice noodles with prawns, calamari, crab meat, fish cakes, shrimp, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
Cashew chicken $12.50
- Thick egg noodles with chicken, cashew nuts and fresh vegetables, wok tossed in light oyster sauce
Rainbow beef on rice $11.50
- Deep fried beef strips stir fried with home-made sweet sour chilli sauce on rice

Emma & Tom’s Juices ~ Life Juice - OJ, Life Juice - Cloudy Apple, Brewed Green Tea, Lemon Quencher $5.00
Lemon Lime & Bitters $5.00
- Black Angus minute steak, miso crusted with asian salad and miso dressing $18.00
- Turkey and pork belly toasted sandwich with bacon aioli $22.00
Mug upgrade $1.00
- Tempura with lemongrass soy -
Poultry -
Santa Vittoria Italian Sparkling Flavours ~ Dry Ginger Ale, Aranciata, Aranciata Rossa, Limonata $5.00

CANTONESE FRIED RICE Chef's special fried rice with shredded chicken. $12.00
MALAY STYLE SAMBAL KING PRAWNS King prawns tossed in spicy homemade sambal sauce. $29.50
CANTONESE STYLE LAMB Quick stir fried sliced lamb with ginger, shallots and sauce. $25.00
FILLET STEAK CHINESE STYLE Bite size fillet of steak, wok fried with black pepper, garlic and Chinese wine. $29.50
CANTONESE STYLE FISH Fillet of fish wok fried with ginger, shallots and soy sauce. $29.50
WHOLE FISH Market Price
DEEP FRIED SPRING ROLL Spring roll served with plum sauce (3 pieces per order). $8.50
KING PRAWNS WITH GINGER AND SHALLOT Quick stir fried king prawns with ginger and shallot sauce. $29.50

Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. One size only: $13.95

Rarrah Ghost (Goat Curry) - goat cooked with chef’s special gravy $24.90
Madras - a spicy delicacy from South India with a touch of coconut cream n curry leaves $18.90
Seekh Kabab Hhass - minced beef on a skewer drenched with chopped shallots, onions, and fresh herbs barbequed gently in tandoor, served with mint sauce and salad $14.90
Saagwala - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
S-n-F Chicken Wings (6 Pieces) - a house speciality cooked in tandoori oven $14.90
Paneer Butter Masala - cubes of home made cottage cheese cooked in onion , tomato based sauce $18.90
Bhuna Gosht - diced lamb marinated and sauteed with bell peppers and diced onions with freshly ground black pepper in onion n tomato based sauce (a dry dish) $19.90
Lamb Rogan Josh - dried lamb cooked in traditional North Indian style $19.90

AMERICANO - Pepperoni, mushrooms & mozzarella n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
SIMPLY CHEESE - Lots of mozzarella n/a

A pound (½ kg for the youngsters) of Fresh local wild caught prawns with house made cocktail sauce and lemon $27.50
Green Bean, roma tomato & kalamata olive salad w/ smoked tomato dressing $6.90
Fresh local Mud Crab MP
D’vine's own Thai Curry with a mix of local white fish and prawn cutlets served with steamed jasmine rice $28.50
Cajun blackened spanish mackerel (QLD) with creamy lime, dill & corn hollandaise served with crunchy chips $26.50
Famous chilli crab, wok tossed in a Thai chilli marinade on steamed jasmine rice MP
Local chilled prawns, bay bug, 2 oysters natural & 2 kilpatrick, 2 moroccan spiced prawns skewers, 2 BBQ tiger prawns, grilled local fish, marinated baby octopus, 2 scallops, calamari & crunchy chips $95.00/for two
Selection of home-made ice creams (ask at counter) $6.50

Chicken, beef, pork 14.90
82. OYSTER CALAMARI 17.90
09. MIXED ENTREE 8.90
- Spring roll, curry puff, Fried dim sim and fish cake
92. BLACK PEPPER FISH 17.90
Lamb 15.90
33. MASSAMAN BEEF CURRY (Mild, Med or Hot) 14.90
- Tender beef cooked in rich aromatic coconut cream with toasted peanuts. Our massaman curry a unique taste of southern Thailand.
Prawn or seafood 17.90
40. PAD THAI VEGETARIAN 12.90