Address
15 Hunter St, Parramatta, NSW, 2150, Australia
Australian Chinese Community Association of NSW in Parramatta Menu
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Australian Chinese Community Association of NSW in Parramatta has no menu available, but can choose from many other options such as Garlic bread or Herbs & garlic pizza crust from Romano's Pizza & Pasta. Lake Parramatta Cafe offers many options including Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Nadia's Cafe includes a wide range like Plain, Raisin, Cinnamon, Sourdough or Turkish Toast or - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Ebi(King Prawn) and Hotategai (Scallops 8pcs) from . BBQ Tem Ichi Teppanyaki offers Thai I M Restaurant and Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each).
Nearby Sample Menus
- Ebi (Prawn) Katsu Don $12.00
- Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
- Dragon - tempura king prawn roll, eel on top $16.00
- Combo Bento - one choice of main, sushi, sashimi, roll, tempura, rice, salad & miso, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon(+$1.50), teriyaki seafood(+$2) $22.00
- Avocado Sashimi Salad $8.50
- Edamame - Japanese green beans $2.00
- Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
- Small (4pcs each) $14.00
- Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
- Tomato bruschetta - roma tomato, bocconcini & basil $9.9
- The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
- Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
- The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
- Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
- Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
- Add parmagiana topping $3.0
- Chai Vanilla Latte $4.50
- Spring Rolls - 6 pastry rolls filled with vegetables served with sweet chilli sauce $8.00
- Iced Chocolate $5.50
- Iced Coffee $5.50
- Soft Drinks - Coke, Diet Coke, Solo Lemonade, Sunkist $3.00
- Garlic or Herb Bread - on Turkish bread $5.50
- Macchiato Short/Long $3.70
- Chips - Small $4.50
- - Boiled egg $2.00
- Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
- Additions -
- House made quiche of the day (See Daily Specials) served with a garden salad $16.50
- Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise $17.70
- Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
- Cheese or Egg and mayonnaise $6.00
- Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing $14.00
- Rosemount Estate Cabernet Sauvignon n/a / $23.00
- Teriyaki Chicken + Sashimi $13.50
- Sakana (Fresh Fish 5pc) $16.50
- / Green Tea Ice Cream or Tempura Ice Cream (Limit Only) / Japanese Green Tea -
- Corona (Mexico) $6.50
- Crown Lager $5.00
- Teriyaki Chicken $19.50
- West Coast $5.00
- Roti with Ice cream $7.90
- Tom Yum Noodle Seafood $14.90
- Pad See Ew chicken $13.90
- Red Curry Tofu $12.90
- Grilled Chicken $15.90
- Ox Tpngue $8.90
- House Combo $16.90
- Thai Boat Noodle Soup $12.90
- Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
- Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
- Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
- Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
- Black Sticky Rice with Caramelized Coconut $6.50
- Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
- Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Chicken with Cashew $14.80
- Pig Intestines with Hot Pepper $6.80
- Beef Brisket with Rice $7.80
- Radish in Crispy Pastry (4) $8.80
- Chicken with Mix Vegetables $13.80
- Honey King Prawn $18.80
- Butter & Black Pepper King Prawns $18.80
- Pig Ears $6.80
- Buddha's favourite vegetarian hotpot $19.80
- Pork mince and green beans wok fried with Malaysian prawn paste $19.80
- Marinated duck's beak $15.80
- A medley of seafood braised with tofu in a steaming hotpot $26.80
- Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
- Pan Fried Silver Cod with Mashed Soy bean $32.80
- Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
- Seasonal green vegetables in master stock, topped with wolfberries $20.80
- Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
- Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
- Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
- Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
- Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
- Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
- Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
- Yoghurt Labne Fresh home-made yoghurt $9
- Chicken breast with aioli, baby spinach & tomato $10.50
- Babycino $1.50
- Raisin Toast $4.50
- Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
- Hash Brown $3.00
- Leg ham, Swiss cheese, roquette & grain mustard $10.50
- Hollandaise Sauce $1.00
- Banana Bread $5.50
- Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
- House Baked Bread w/ extra virgin olive oil $6
- BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
- Feta Cheese $8
- Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
- - Skordalia potato & garlic puree w/ lemon, olive oil -
- Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
- Pan-fried Kalamata Olives $8
- Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cheese $ 1.00
- Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
- Mashed potatoes $ 5.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Avocado $ 2.00
- Toast- with honey, jam, peanut butter or vegemite $ 4.50
- Chicken, cheese and avocado toasted served with chips and salad $ 13.50
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Pineapple $ 2.00
- Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
- Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
- Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
- Tempura king prawns with wasabi melon salsa $18.00
- Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
- Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
- Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
- Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
- Kangaroo (350g) - pan seared loin fillet with caramelized onions & red wine jus, served with vegetables $34.9
- Italiana - mixed leaf, cucumbers, tomatoes, red onions, roasted capsicum, olives, bufala mozzarella, balsamic vinaigrette $17.9
- Linguine puttanesca - anchovies, red onions, olives, capers, parsley, garlic, chilli, olive oil & sugo di pomodoro $26.9
- Poppin' prawns - salt & pepper prawns wrapped in kataifi pastry with lemon zest aioli $15.9
- Additions - grilled halloumi, char-grilled chicken, octopus, prawns, tuna, smoked salmon or lamb to any salad $9.9 ea
- Pennette genovese - creamy basil pesto with pan fried chicken $25.9
- Bbq chicken - bbq grilled chicken basted with criniti's bbq or chilli sauce Half : $24.9 / whole: $35.9
- T-bone (500g) - 6 week dry aged black angus marble score 2+ $50.9
Australian Chinese Community Association of NSW
Phone
0296878981
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
15 Hunter St, Parramatta, NSW, 2150, Australia
- Parramatta Asian Menus
- Parramatta Chinese Menus
- West Asian Menus
- West Chinese Menus