Australian Heritage Hotel Bed & Breakfast in The Rocks Menu -

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GARLIC & HERB BREAD Lightly toasted Turkish bread with herb and garlic butter (v) $8.5
FRIES With your choice of aioli, BBQ or tomato sauce (v) $8.5
POTATO WEDGES With sour cream and sweet chilli sauce $9.5
CLASSIC BRUSCHETTA Vine ripened tomato, red onion, basil, rocket & parmesan (gluten free available) (v) $11.5
CRISPY CHICKEN WINGS With a manuka honey, soy & chilli sauce $13.9
BACON & CHEESE CROQUETTE Bread crumbed with dukkha mayonaise $12.5
CALAMARI Native peppered calamari & garlic aioli on a pear, rocket & shaved parmesan Salad $17.9
THE ROCKS CAESAR Grilled chicken $15.5
THE ROCKS CAESAR Grilled Cajun Prawns $17.9
THE ROCKS CAESAR Cos lettuce, crispy bacon, egg, garlic croutons & parmesan with house dressing $19.9
COUS COUS SALAD Grilled Harissa lamb $15
COUS COUS SALAD Grilled Cajun prawns $17.9
COUS COUS SALAD Couscous, pinenuts, grilled capsicum, zucchini & rocket with a native bush tomato dressing (v) $19.9
ROAST PUMPKIN & BLUE CHEESE SALAD Grilled chicken $15.5
ROAST PUMPKIN & BLUE CHEESE SALAD Grilled Cajun prawns $17.9
ROAST PUMPKIN & BLUE CHEESE SALAD Hazelnuts, baby spinach & lemon vinaigrette (v) $19.9
SMOKED SALMON SALAD Cos lettuce, green beans, tomaoes, cucumber, red onions, boiled egg & red wine vinaigrette (v) $19.9
SPINACH SALAD Crispy bacon, Spanish onions, cherry tomatoes, croutons, parmesan cheese & balsamic vinaigrette $17.9
BEACH BOD SALAD Grilled chicken $15.5
BEACH BOD SALAD Grilled Cajun prawns $17.9
BEACH BOD SALAD Cos lettuce, asparagus, cherry tomatoes, cucumber & yoghurt dressing $19.9

PEPPER KANGAROO Marinated in native pepper with roasted capsicum & cranberries $19.5 / $25.9
COAT OF ARMS Half Emu and half pepper Kangaroo with red onion, bush tomato, capsicum & cranberries $19.9 / $25.9
SALTWATER CROCODILE Marinated in a spicy coconut cream & fresh Thai herbs with spinach Perfect with a Two Birds Golden Ale $19.5 / $25.9
CRISPY BACON Mushroom, slow roasted tomato, red onion & mozarella cheese $16.9 / $22.9
TANDOORI CHICKEN Mint yoghurt, mango chutney & lemon wedge $17.5 / $23.9
THE AUSTRALIAN Double smoked ham, eggs, mushroom, mozarella, olives & BBQ sauce $16.9 / $22.9
QUEENSLANDER Crispy bacon, roasted tomatos & chunky pineapple pieces $16.5 / $22.9
ROAST PEKING DUCK Mushroom, red onion, spinach, shallots, toasted sesame seeds, plum & hoisin sauce $19.9 / $25.9
CHORIZO & HOT SALAMI Kalamata olives & caramelised onions $17.9 / $23.9
CHICKEN & PESTO Bush tomato, saused onion & rocket lettuce $16.9 / $22.9
SPICY SAUSAGE Green Capsicum, mushrooms, red onions & chilli flakes $17.9 / $22.9
ROAST PORK BELLY Soused onions, capsicum, fresh apple salad & crackling $17.9 / $23.9

OCEAN TROUT FILLET Oven baked trout with spicy roast zucchini salad & yoghurt sauce $26.9
AUSSIE CHICKEN PARMIGIANA Double smoked bacon, mozzarella, rich tomato sauce, served with mixed greens & warm potato salad $25.9
KANGAROO JACK BURGER Homemade pattie, cheddar, beetroot, smoky bacon, lettuce, tomato, onion, BBQ sauce & fries $24.9
PENNE & KANGAROO BAKE Pasta & Kangaroo bolognaise baked with cheese $23.9
BEEF & BOCK POT PIE Australian beef, braised in a Scharer's bock beer, served with potato wedges & salad $18.9

TIGER PRAWN Baby spinach, slow roasted tomato & Yarra Valley goat's cheese $19.9 / $25.9
DEVILS Smoked salmon, scallops, prawns, bacon, spinach, mozarella & fresh lemon wedge $19.5 / $25.9
SURF & TURF Tiger prawns, BBQ steak, spinach & caramelised onion $18.9 / $24.9

MARGHERITA Tomato, mozarella, basil & oregano (v) $15.5 / $20.9
ROAST PUMPKIN Rosemary & paprika marinated pumpkin, zucchini, sweet & sour onion, feta & pine nuts (v) $16.9 / $22.9
ANTIPASTO Chargrilled zucchini, capsicum, artichoke, olives, tomato, mushrooms & pesto (v) $16.9 / $22.9

CHEESE PIZZA With tomato & mozzarella $7.5
CHICKEN NUGGETS With chips & tomato sauce $7.5
FISH & CHIPS Battered Flathead with fries & tomato sauce $7.5

WARM CHOCOLATE BROWNIES With ice cream & salted caramel $12.5
PAVLOVA STACK (VOTED BEST DESSERT IN SMH GOOD PUB FOOD GUIDE 2012) Pavlova, chantilly cream, seasonal fruits & mixed berry coulis $12.5

CHILLI PRAWN PIZZA With prawns, chilli, pineapple, bocconcini, coriander & cheese $19.9 / $25.9
ROASTED AUTUMN VEGGIE SALAD Roasted fennel, pumpkin, onion, cherry tomato, goats cheese, spinach & lemon dressing $15.5
ROASTED AUTUMN VEGGIE SALAD Roasted fennel, pumpkin, onion, cherry tomato, goats cheese, spinach & lemon dressing - With Chicken $17.9
ROASTED AUTUMN VEGGIE SALAD Roasted fennel, pumpkin, onion, cherry tomato, goats cheese, spinach & lemon dressing - With Prawns $19.9

Nearby Sample Menus

Crispy eggplant, butternut pumpkin, rocket, goat’s curd and balsamic $19
Add extras: Mushroom, Bratwurst sausage, Avocado, Hash brown, Bacon $2 per item
House crumbed chicken schnitzel, garden salad, fries & gravy $16
Rocket, semi-dried tomato and parmesan -
Beef steak (250gram Angus rump), chips and gravy. $10
Bread and butter -
Belgium chocolate torte w rich chocolate sauce, honeycomb & white chocolate ice cream $12
Cheese plate w dried Muscatel grapes, walnuts, quince paste & crackers - Queensland Kenilworth Red Cheddar, Victoria Tarago River Blue, Victoria Gippsland Jindi Brie Extra Serve 12 $ 20

Zigeunerschnitzel Chicken Schnitzel, Spicy Gypsy Sauce, Creamy Mashed Potato & Side Salad $31
Löwenbräu’s Wirtsteller Tip - Great to Share as a Starter Finest Selection of Smoked Haus-Made German Sausages - Frankfurter, Schinkengriller, Depreziner, Cheese Kransky, Sauerkraut, Haus-Baked R $29
Sauerkraut - Haus-Made Pickled Cabbage, Herbs, Spices & Bacon $8
Original Löwenschnitzel Löwenbräu’s Giant Pork Schnitzel, French Fries & Original Löwenbräu Herb Mayo $33
Kassler Kotelett Lightly Grilled Smoked Pork Loin, Sauerkraut & Creamy Mashed Potato $32
Bierkutschersteak Char-Grilled 300g Sirloin Steak with Cheese Spätzle, Apple Onion Confit & Red Wine Glaze $39
Roggenbrot - Loaf of Haus-Made Rye Bread V $8
Gemischter Salat - Baby Leaf Salad, Iceberg, Endive, Red Onion, Cucumber, Truss Tomato & White Balsamic V $8

Homemade Quiche or Frittata - see display for today's offer $8.00
Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
Gourmet Pies - see display $7.00
Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00

BINTANG – Indonesian N/A
PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95
(VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
CHINESE This classic oyster & soya sauce stir fry is sometimes called the noodle-based cousin of fried rice. -
- Seafood (prawn, calamari and mussel) $11.95
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95

Vegetarian Special $25.00
Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $33.00/pp
STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
CHICKEN Freshly Marinated Chicken Breast -
Tea $4.00
Soup of the day (seasonal) $8.00
Soup of the day (seasonal) $7.50
1/2 steak including salad bar $21.00

Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
CHOCOLATE TART Chocolate tart, crème fraiche & raspberries $12
BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw $20
RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise $9.5

Tasmanian Ocean Trout Teriyaki - Tasmanian ocean trout fillets marinated & cooked in the best teriyaki sauce in Sydney served with seasonal vegetables. $35
Green Salad - Famous shiki dressing $9
Spicy Trout Roll (6pc) - Ocean Trout and tempura flakes roll with spicy chili sauce. $21
Ikura - Salmon Roe $10
Tofu Salad - Sesame dressing $13
Tempura - Variety tempura including 3 tiger prawns, one garfish, one whiting and seasonal vegetables prepared in light batter. $29
- Deep-fried Softshell Crab -
Miso Soup $4

Kurobuta pork - Abalone, apple, pea, ponzu $42
Blue - Papillon Roquefort - France Adelaide Hills N/A
Washrind - Taleggio - Italy Lombardy N/A
Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
Pine mushroom - Goat’s cheese, celeriac, onion, almonds $34
Risotto - Mushroom, truffle pecorino $35
Hard - Pyengana Clothbound Cheddar - Australia Tasmania N/A
Blue - Queso Valdeon - Spain Castilla y Leon N/A

Caprese - buffalo mozzarella & roma tomato w pesto $16.95
Traditional Tossed Caeser Salad - cos lettuce, garlic croutons, crispy pancetta, boiled egg & parmesanw creamy caeser dressing $15.95
Baby Stack - 3 x mini buttermilk pancakes – w whipped cream & maple syrup $6.95
Caramelised Root Vegetable Ravioli - saffron pasta, pea veloute & toasted herb crumbs $21.95
Banoffee - caramelized banana, butterscotch sauce, banana ice cream & shaved chocolate $12.95
Kids ice cream with chocolate sauce $4.95
Extras Aioli: $2.00, Chilli salt: $1.00
Single Pancake - Buttermilk Pancakes served with your choice of whipped cream or vanilla gelato & maple syrup $5.95

12. Vegetarian Rice Noodles with Spices & Herbs -
05. Pork Spare Ribs with Black Vinegar “Chungking” Style / 06. Beef in Shanghai Style / 07. Imperial Peking Duck / 08. Duck Meat with Mixed Vegetables / 09. Imperial Fried Rice / -
5. Prawn Cocktail -
6. Chicken in Puff Pastry -
Captain Cook $88.00 pp
Entrée (Alternate Serve): Platter of Meat Dumplings, Spring Rolls, Beef Balls, Salt & Pepper Wings, Fried Chinese Melon & Barbeque Pork / Platter of Prawns, Salt & Pepper Calamari, Whitebait, Crab Rol -
14. Salt & pepper Chicken Strips -
Silk Road - A Selection of Fine Canapes (Upon Entrance for all guests) $118.00 pp