FRESH JUICE Orange, Apple, Celery, Carrot, Ginger N/A
TEA English breakfast, Earl grey, Green Tea, Chamomile, Peppermint, Lemongrass Ginger N/A
BIG BREAKFAST 2 rindless bacon rashers, 2 soft cooked fried eggs, sautéed mushrooms, grilled asparagus, grilled sausage, baked beans, herby baked tomato, avocado, hash brown with sourdough toast N/A
CHICKEN DELUXE SANDWICH Grilled marinated chicken breast in citrus & herbs served with lettuce, tomato, avocado, Spanish onion, tasty cheese with lime aioli sauce N/A
B.L.A.T Bacon, lettuce, avocado and tomato on Turkish bread with aioli sauce N/A
TOAST Your choice of white, multigrain, raisin, wholemeal, sourdough or Turkish bread served with butter, jam, honey, vegemite or peanut butter N/A
FISH AND CHIPS Fresh tempura fish fillet and crispy chips with tartare, lime aioli & tomato sauce N/A
WHITE COFFEE Macchiato, Piccolo latte Flat white, Cappuccino, Latte Affogato N/A
We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
TSING TAO – Chinese N/A
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
Vegetable / Tofu $10.95
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -