Australian Wine Centre in Circular Quay Menu

Australian Wine Centre in Circular Quay has no menu available, but can choose from many other options such as Garlic Bread or Marinated Olives from Peter Doyle @ The Quay. Cafe Sydney offers many options including Sydney rock and Pacific. Ship Inn includes a wide range like Garlic bread or Cheese pizza. Hahn Premium Light and Robert Oatley Margaret River Cabernet Sauvignon from . City Extra Restaurant offers Mos Cafe and Pasture-fed Porterhouse Steak Special parmesan & garlic infused pumpkin & potato mash with rosemary & red current jus with a complimentary James Boags or Glass Wine.

Nearby Sample Menus

  • Sides – Grean beans & Gremolata Mash Potato Chips Cherry tomato & bocconcini salad Garden salad Rocket, Pear & Parmesan salad $10.50
  • Ship to Shore – grilled eye fillet, grain fed (VIC) smoked, served with ½ BBQ QLD lobster tail, béarnaise sauce, English spinach, kipfler potatoes, mushroom ragout, horseradish celeriac puree & red wi $49.50
  • Prawn Cutlets - golden fried in beer batter $20.00
  • Marinated Olives $7.00
  • Hot Chips - served with soft drink or juice followed by ice cream $9.50
  • South Coast John Dory fillets $44.80
  • Half WA Lobster & Smoked Salmon salad with seasonal fruit $68.30
  • Tuna – char grilled M/R, served with zucchini puree, potato fondant & horseradish snow and spiced ponzu $45.40
  • Oysters, crab, Moreton Bay bugs, scampi, prawns and marron on ice with mayonnaise and cocktail sauce $135
  • Seared scallops, kohlrabi remoulade, sorrel, white anchovy, sourdough crumbs $27
  • 2006 Mitchell Cabernet Sauvignon, Clare Valley, SA $18.5
  • T2 Herbal Tisane - Botanica; Lemongrass; Mint Mix; Relax $4.5
  • De-boned free-range chicken, lemon pearl barley, zucchini flower, feta, harissa, jus $38
  • Radicchio, pear, walnut, watercress, caramelised chardonnay roquefort dressing $23
  • Valdespino - Pedro Ximenez Sherry - Spain $8
  • Crumbed crab cake, grilled prawn, cornichon, fennel, sauce gribiche $27
  • Bacon $3.00
  • Fruit Salad A combination of seasonal fresh fruits, unadorned $11.80
  • Mt. Franklin Still Spring Water (600 ml bottle) $4.00
  • St Hallett Gamekeepers Reserve Shiraz Grenache $33.00 / $9.70
  • Crown Lager $8.20
  • Baby Octopus Salad Grilled baby octopus served warm on a bed of salad leaves with an assortment of roasted & fresh vegetables & seeds. Served with our hot crusty bread $32.50
  • Savoury Muffins 2 warm bacon, cheese & herb muffins with butter $8.50
  • Sausages (2) with Fries $12.00
  • Tomato bruschetta (4) - vine ripened tomatoes, basil, garlic, red onion & goat's cheese $15.0
  • BLT - Bacon, spinach, tomato, avocado & mayo $10.0
  • Pumpkin - pumpkin, feta, pine nuts & rocket $14.0
  • Antipasto plate - selection of meats, artichokes, olives, roasted vegetables, camembert, feta & Turkish bread $21.5
  • Chicken Delight - Cajun chicken, bacon, spinach & Caesar dressing $14.0
  • Avocado & Basil - cherry tomatoes, red onion, avocado & basil $14.0
  • Lamb Wrap - Tandoori lamb, cucumber, red onion, lettuce & tzatziki $14.0
  • BBQ Meat Lovers - ham, salami, bacon, chorizo & BBQ sauce $16.0
  • Salad of grilled haloumi with green beans, asparagus, baby beets & macadamia dressing $20
  • seared scallops & parmesan crust tartlet vanilla cauliflower puree & agrodolce dressing $23
  • Marinated sicilian & kalamata olives $6.50
  • Surf ‘n’ turf: pasture fed 350gr rib eye grilled morton bay bug sicilian fennel salad & dill béarnaise $46
  • thyme crusted lamb rack cauliflower & goats cheese fondue warm courgette & broccolini salad $43
  • Risotto with wild mushroom ragout broad beans & shaved pecorino (v) $29
  • Salt and pepper soft shell crab with green papaya & thai style herbs $23
  • Crispy skin duck polenta & grilled radicchio heart apricot sauterne jus $39
  • Red Delight N/A
  • Espresso Long Black N/A
  • Vanilla Lemon Slice N/A
  • Praline Shake N/A
  • 62 Dark Chocolate Tart N/A
  • Belgian Pastries N/A
  • Pistachio Crumble N/A
  • Baked Chocolate Cake N/A
  • TORTELLINI Pasta pockets of beef in a bacon, mushroom, peas, onion & Parmesan cheese creamy sauce $20.00
  • GARLIC BREAD $5.00
  • MAIN COURSES served with a crusty Italian style roll -
  • RAVIOLI Little pasta pockets of butternut pumpkin with a mushroom & shallot cream sauce $20.00
  • CAESAR SALAD Cos lettuce, bacon, croutons, egg and Parmesan cheese $20.00
  • - With sliced grilled chicken breast $25.00
  • SPAGHETTI CARBONARA Spaghetti in an egg, bacon and shallot creamy sauce $22.00
  • - With sliced grilled chicken breast $23.00
Australian Wine Centre

Australian Wine Centre

location

Address

Shop 3, 1 Alfred St, 1 Alfred St, Circular Quay, NSW, 2000, Australia

phone

Phone

0292472755

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 3, 1 Alfred St, 1 Alfred St, Circular Quay, NSW, 2000, Australia