Austrian Schnitzel Hause in Gladesville Menu

Entrees Entrees
  • FRESHLY BAKED PRETZELS , SERVED WITH BUTTER * $ 3.90
  • HOME MADE SOUR DOUGH GARLIC BREAD * $ 4.90
  • BITTERBALLS * Veal croquettes (crumbed meatballs), served with our homemade honey mustard $ 8.90
  • COMBO PLATTER * Garlic breads and our bitterballs, served with our wholegrain honey mustard $ 13.50
  • CRUMBED CAMEMBERT CHEESE * Lightly crumbed cheese pieces, served with cranberry jelly. $ 10.50
  • GERMAN MEAT LOAF (LEBERKASE) Grilled and topped with a fried egg, served with potato salad and mustard $ 12.50
  • BIER HALL PLATTER, SERVED WITH FRESHLY BAKED PRETZELS * Assorted cold cuts and cheese, served with potato salad and pickles $ 16.50
  • GARDEN SALAD Mixed salad greens tossed in Vinaigrette, with tomatoes, celery and onions $ 14.90
  • GARDEN SALAD Mixed salad greens tossed in Vinaigrette, with tomatoes, celery and onions - 1/2 Portion $ 9.90
  • AUSTRIAN SALAD PLATTER German potato, sweetened carrot, cabbage and cucumber salads topped with egg slices and tomato wedges. $ 14.90
  • AUSTRIAN SALAD PLATTER German potato, sweetened carrot, cabbage and cucumber salads topped with egg slices and tomato wedges. - 1/2 Portion $ 9.90
  • HUNGARIAN GOULASH SOUP Spicy beef, potato and paprika soup, served with rye bread and butter. $ 10.90
  • SOUP OF THE DAY Pancake / Liver dumpling or refer to our daily specials board. $ 9.90
SCHNITZEL MENU SCHNITZEL MENU
  • All our schnitzels are available in CHICkEN, VEAL or PORK all are served with chips -
  • VIENNA SCHNITZEL Crumbed meat of your choice, fried and served with lemon. $ 21.90
  • NATURAL SCHNITZEL Choice of meat, non crumbed, topped with a choice of sauce (MUSHROOM / GYPSY / ONION / RED WINE or HERB BUTTER ) $ 22.50
  • SWISS SCHNITZEL Choice of meat, crumbed, topped with tomato, herbs and cheese and oven baked $ 23.50
  • HAWAIIAN SCHNITZEL Choice of meat, crumbed topped with pineapple slices, cherries and cheese, oven baked $ 23.50
  • ITALIAN SCHNITZEL Choice of meat, dipped in an egg and Parmesan cheese mixture and grilled (omelette coating) topped with our homemade Neapolitan sauce. $ 23.50
  • CORDON BLEU Choice of meat, stuffed with ham and Swiss cheese, crumbed and pan fried $23.90
  • SURF N TURF SCHNITZEL Choice of meat crumbed and fried, topped with garlic prawns, Swiss cheese and oven baked. $ 25.90
  • FISH SCHNITZEL FLAT HEAD FILLETS Grilled and topped with herb butter OR crumbed and fried and served with tartare sauce. $ 23.90
  • HAUS SCHNITZEL (250G) Extra large schnitzel of tender pork fillet, crumbed and fried and served with lemon. $ 24.90
  • SCHNITZEL PLATTER FOR 2 PERSONS Veal Vienna, Pork Gypsy, Chicken Mushroom and Veal Onion Schnitzels all served on a bed of pan fried potatoes, spaetzle and vegetables. $ 49.90
  • EXTRA PIECE OF SCHNITZEL $ 6.00
  • TWO PIECES OF SCHNITZEL $ 12.00
Austrian Specialties Austrian Specialties
  • SAUSAGE PLATTER Swiss Weisswurst, Frankfurters, and Bratwurst, grilled and served on a bed of pan fried potatoes, sauerkraut and our delicious red wine gravy. $ 19.90
  • CHICkEN ZURICHER Swiss style stir fry, made with sliced chicken breast, mushrooms, white wine and cream served with spaetzle (homemade noodles) and vegetables. $ 19.90
  • BEEF GOULASH Tender beef and paprika stew, served with Austrian style bread dumplings $ 20.90
  • RISSOLES - VEAL OR CHICkEN Grilled and topped with a creamy mushroom sauce, served with spaetzle and red cabbage. $ 19.90
  • KASSLER RIB Smoked pork loin chops, grilled, and topped with our red wine sauce, served on a bed of Sauerkraut and sautéed potatoes. $ 24.90
  • DOUBLE ROASTED PORK BELLY Tender pork belly with crispy crackling, served on a bed of mash potatoes, red cabbage and a red wine mustard sauce. $ 24.90
  • PORK FILLET “BLACK FOREST” Pork fillet medallions, wrapped in bacon, grilled and topped with a creamy mushroom sauce, served with spaetzle and red cabbage. $ 24.90
  • FARMERS PLATTER FOR 2 PERSONS… Whole roasted knuckle, Pork belly, Frankfurters, all served with Austrian bread dumplings, red cabbage, sauerkraut, sautéed potatoes and our red wine gravy. $ 55.00
  • WHOLE ROASTED PORK KNUCkLE Knuckles roasted , served with sautéed potatoes, sauerkraut and red wine sauce $ 26.50
  • SALMON FILLET Grilled fillets, topped with our homemade herb butter and served on a bed of mash potatoes and fresh seasonal vegetables. $ 26.00
Vegetarian Options Vegetarian Options
  • EGGPLANT PARMIGIANA Crumbed eggplant, topped with Neapolitan sauce and cheese, oven baked and served with chips $ 19.90
  • SWISS CHEESE SPäTZLE Our homemade noodles, tossed in a creamy cheese sauce, topped with crispy fried onions and served with a side salad. $ 19.90
  • VEGETABLE SCHNITZEL Finely minced vegetable patty, crumbed and fried, topped with our Neapolitan sauce and served with sautéed potatoes $ 19.90
Side Orders Side Orders
  • SAUTéED POTATOES / DUMPLINGS SPäTZLE (homemade noodles) RöSTI POTATOES / CHIPS OR MASH POTATO $ 6.00
  • VEGETABLES $ 6.00
  • SAUERKRAUT OR RED CABBAGE $ 6.00
  • POTATO / CUCUMBER OR CABBAGE SALADS $ 5.00
  • SMALL GARDEN SALAD $ 9.90
  • SAUCES Mushroom / Pepper/ Garlic / Red wine / Neopolitan or Gypsy (spicy Capsicum sauce) $ 3.50
  • MAYONNAISE / TARTARE SAUCE OR HERB BUTTER $ 2.50
  • APPLE / OR CRANBERRY SAUCES $ 2.50
Set menus Set menus
  • MENU 2 - 2 course $ 34.00
  • MENU 2 - 3 course $43.00
  • Group menu for tables of ten or more (excluding children) -
  • Menu 1 - 2 course $ 28.00
  • Menu 1 - 3 course $ 36.00
  • Garlic breads and Bitterballs (veal croquettes) to share on platters -
  • Vienna Schnitzel, (Veal or Chicken) with chips. -
  • Chicken Zuricher — swiss style stir fry, served with Spaetzle (Pasta) and veg. -
  • Sausage platter, with potatoes and sauerkraut. -
  • Apple strudel with cream & ice cream -
  • Coupe Danmark– ice cream & chocolate sauce -
  • Bitterballs –veal croquettes with honey mustard sauce. -
  • Goulash soup, spicy beef, potato and paprika soup. -
  • Crumbed camembert cheese, with cranberry jelly -
  • Veal or Chicken Vienna schnitzel -
  • Whole roasted pork knuckles -
  • Grilled fillet of Salmon topped with herb butter. -
  • Double roasted Pork belly, with mash and red cabbage. -
  • Coupe Black forrest – Hot cherries over vanilla ice cream -
  • Crepes Suchard – crepes filled with ice cream & chocolate sauce. -
  • Apple strudel with cream & ice cream. -
  • MENU 3 Schnitzel Mania Eat as much as you like. $ 49.00 p.person
  • Garlic breads and bitterballs – Veal croquettes with mustard. -
  • Austrian salad -
  • A selection of Veal Vienna, Pork Gypsy, Chicken Mushroom and Veal Onion schnitzels. -
  • Served with chips, pan fried potatoes and vegetables. -
  • Strudel platters, served with fresh cream and vanilla ice cream. -

Nearby Sample Menus

  • Snack Pack - 4 fish cocktails & chips $7.70
  • Crumbed Crab Claw $2.50
  • Barramundi Fillets $11.80
  • Seafood Salad (Small / Large) $6.00/$9.00
  • Atlantic Salmon Cutlets $8.90
  • Oysters Kilpatrick (For 6/1 dozen) $11.90/$21.90
  • Onion Rings (For 10) $4.00
  • Sea Scallop $1.80
  • Boer Piet – Semi Hard (Holland) (One Cheese/Two Cheeses/Three Cheeses/Full Selection) $14.50/$16.50/$19.50/$29.50
  • Coffee and White Chocolate Trifle - Shortbread and Macadamia Crumb $16.80
  • Seared scallops - With prawn finger, cauliflower puree and curry dressing $23.50
  • Fennel, cabbage and black sesame salad with chardonnay vinaigrette $14.80
  • Mixed leaf salad with blue ceaser dressing $13.50
  • Chicken Schnitzel $30.00
  • Grilled Fillet of Snapper - With crab and kipfler potato salad and bell pepper sauce $39.50
  • Barbecued Seafood - King prawns and scampi, tomato, fish and olive salsa $48.00
  • GRIGLIATA DI MARE Selection of fresh local seafood grilled. $30.00
  • Fried school prawns $20.00
  • Fresh asparagus served with grilled prawns and hollandaise sauce $20.00
  • SPANISH PRAWNS Prawn cutlets fried in a cast iron pan with garlic chilli, basil and paprika. E$22.00 / $29.00
  • OSTRICHE NATURALE 1 doz Sydney rock oysters E$16.00 / $24.00
  • Local loose white bait floured and fried $18.00
  • NZ yellow belly flounder grilled with seasonal vegetables $26.00
  • OSTRICHE LA VINCE 1 doz sydney rock oysters cooked with shallot, chilli & soy sauce E$16.00 / $25.00
  • With Black Pepper / Szechuan Sauce $16.80
  • With Garlic / Black Bean Sauce $13.80
  • Fried Scallop with Honey Sauce $19.80
  • Chicken / Beef Fried Rice $12.80
  • Mix Seafood Chow Mein $18.80
  • Scallops with Cashew Nuts in Bird's Nest $19.80
  • Mix Vegetable Chow Mein $11.80
  • Honey Chicken $14.80
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Chicken Caesar Twister $6.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Original Recipe Bacon & Cheese Burger $6.95
  • Zinger Stacker Burger $8.95
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Bangers and Mash - Served with Bacon, Vegetables and Gravy (Member/Non-Member) $12.15/$13.50
  • Prawns Laksa - Malaysian coconut noodle soup compromising both rice vermicelli with fried tofu puff, selection of vegetables and chicken or prawns (Member/Non-Member) $14.85/$16.50
  • Grain Fed Scotch Fillet Steak (Member/Non-Member) $19.35/$21.50
  • Grilled Cumin Lamb Cutlets with Mint Yogurt (4 pcs) (Member/Non-Member) $21.15/$23.50
  • Garlic Prawns in Hot Pot - Cooked in Creamy Garlic Sauce (Member/Non-Member) $8.55/$9.50
  • Chicken and Sweet Corn Soup (Member/Non-Member) $4.50/$5.00
  • Grilled Whole Lemon Sole with Lemon Pepper, Chips & and Garden Salad (Member/Non-Member) $17.55/$19.50
  • Sliced Lean Beef/Chicken Fillet (Satay/Szechuan/Ginger & Shallots/Garlic/Chilli Basil/Oyster Sauce/Cashew Nut/Curry/Mongolian/Black Bean/Sweet & Sour/Peking/Plum/Spicy Salt/Honey/L (Member/Non-Member) $12.40/$13.80
Austrian Schnitzel Hause

Austrian Schnitzel Hause

location

Address

163 Victoria Rd, Gladesville, NSW, 2111, Australia

phone

Phone

0298161036

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , German

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
163 Victoria Rd, Gladesville, NSW, 2111, Australia
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