Aviva Espresso Bar in North Sydney Menu

Aviva Espresso Bar in North Sydney has no menu available, but can choose from many other options such as Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli or Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli from Le Bistro at The Union Hotel. Rengaya Japanese Restaurant offers many options including Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. and Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top.. Little Vienna includes a wide range like Vienna Grilled Chicken or Italian Grilled Sausages. Hommos crushed chick pea, blended with tahini, garlic, cumin & lemon juice, drizzled with olive oil. and Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. from . Safi Middle Eastern Dining offers Red Mango Patisserie and JAMAICAN MUD A moist enriching double layer of dark Jamaican chocolate mud cake, mounted and finished with a dark chocolate ganache icing with the sides adorned by Kryptonite chocolate flakes..

Nearby Sample Menus

  • Garlic Baguette $8
  • Union Waffle Chips - with Sour Cream & Sweet Chilli Sauce $10
  • French Beans, Almonds, Sea Salt & Olive Oil $8
  • Crispy Skinned Salmon, Wasabi Emulsion, Fried Cauliflower & Chimmichurri $26
  • Charcuterie - Homemade Duck Rilletes, Pork Belly Bites, Parisian Saucisson, 3 * Jars of Condiments - Red Pepper Relish, Pickled Vegetables, Celeriac Remoulade & Breads $28
  • Roast Duck, Josephine Pear, Petit Cabbage, Red Wine & Honey Vinaigrette $26
  • South Coast Rock Oysters - Eschallot & Red Wine Vinegar / Kilpatrick 1/2 Doz: $18, Doz: $29
  • Cheese & Garlic Baguette $9
  • Gyoza Grilled dumpling. 6 pcs $8.90
  • Premium Wagyu Chateaubriand 200g $81.80 / 100g $41.80
  • Special Sashimi Selection Salmon, tuna, kingfish, today's white fish & squid. $34.90
  • Miso Soup $2.50
  • Vegetables -
  • Namuru 5 kinds of Korean flavored vegetables. $8.90
  • Assorted Tempura Prawns, fish & seasonal vegetables tempura. $16.90
  • Chirashi-Sushi Chopped fish sashimi & prawns, salmon roe, egg & dried seaweed decorated on top of vinegered rice. $19.90
  • Vienna Grilled Chicken $9.45
  • Vienna Beef Rissoles $8.95
  • Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Italian Grilled Sausages $9.45
  • Chicken Breast Schnitzel $8.95
  • Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
  • Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
  • Shish taouk marinated chicken breast fillet, threaded closely together on skewers, served on a bed of lettuce, accompanied with garlic sauce. $19.0
  • Orange juice $3.0
  • Pepper mihshi baked shell stuffed with rice, tomato, onion, parsley & minced meat, deliciously seasoned. $18.0
  • Chai, authentic arabic cinnamon tea $3.0
  • Potato kibbeh crushed wheat blended with potatoes, onion & coriander. $12.0
  • Moujaddarra lentil & rice pilaf topped with golden fried onions. $12.0
  • Kafta kebab marinated minced meat blended with onion & parsley, tenderly grilled. $18.0
  • Mouhammara walnut & chilli dip, drizzled with olive oil & walnuts. $12.5
  • FRUIT TART A deep shortbread base, lined with chocolate on the inside and then filled with a smooth French vanilla custard. Decorated with an exotic arrangement of fresh fruits. N/A
  • CONTINENTAL CARROT Traditional carrot cake filled with shredded carrot, pineapple and walnut pieces, then finished with a cream cheese top and crushed walnut sides. N/A
  • PEAR TART A shortbread base tart made with fresh pears and almondine. N/A
  • CARIBBEAN BANANA & PINEAPPLE A flavoursome four-layered banana cake with heaps of fresh banana and pineapple layered and surrounded with smooth cream cheese and covered with roasted coconut. N/A
  • PEAR TART A shortbread base tart made with fresh pears and almondine. N/A
  • NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
  • APPLE & BLUEBERRY CRUMBLE A specially prepared diced apple & blueberry filling on a pie style shortbread base and topped with a layer of biscuit crumble. N/A
  • CONTINENTAL BLUEBERRY CHEESECAKE A lightly baked creamy cheesecake with a centre layer of sponge all on a shortbread base, topped with fresh blueberries and decorated with roasted almonds around the N/A
  • - 1/2 Serve $10.50
  • Thin egg noodles stir-fried with prawns, calamari, seafood meat, fish cakes and seasonal vegetables, in oyster sauce Seafood Supreme Noodles $14.90 / 1/2 serve $9.00
  • Rice vermicelli with shrimps, roast pork, egg, bean shoots, cabbage, spring onion, carrots, onion and capsicum cooked in a mild curry, top with sesame seeds Singapore Noodles $11.90 / 1/2 serve $7.90
  • Fried wonton (8 pieces) deep fried pork meat dumplings, with a sweet and sour sauce dip $9.60
  • Thin egg noodles stir fried with beef, bean shoots,c abbage, snow pea, spring onion, carrots, onion, capsicum and broccoli, in a satay peanut sauce Satay Beef Noodles $11.90 / 1/2 serve $7.90
  • - Mixed Seasonal Vegetables Noodles $11.90
  • - Lemongrass Chilli Prawns Noodles $14.90
  • - 1/2 servE $8.50
  • Taylors Cabernet Sauvignon Barossa Valley, South Australia $35.00
  • MEXICANA Hot pepperoni salami, capsicums, onions, marinated olives, drizzled with garlic and chili oil. $19.50 / $24.90
  • Caesar Salad with Salmon $15.00
  • Cheese & Garlic Pizza Bread $12.00
  • Two Rivers Hidden Hive Hunter Valley, New South Wales $28.00
  • FETTUCCINE BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. $12.50 / $15.50
  • ATLANTIC SPECIAL Smoked salmon, avocado, Spanish onions, capers, garnished with fresh dill and served with sour cream. $19.50 / $27.00
  • SIAM CHICKEN Tender chicken pieces marinated in a special satay sauce, shredded carrots, shallots and roasted almonds. $19.50 / $24.90
Aviva Espresso Bar

Aviva Espresso Bar

location

Address

20 Berry St, North Sydney, NSW, 2060, Australia

phone

Phone

0299224045

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
20 Berry St, North Sydney, NSW, 2060, Australia
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