Axum Ethiopian Restaurant in Hobart Menu

Right in the CBD Axum is a little piece of Ethiopia! We specialise in authentic Ethiopian food and coffee and love showing other Tasmanians our unique culture and history and providing very reasonably priced traditional food for you to sit down and enjoy or take-away! Friday nights we have traditional coffee ceremony and dancers to make your night truly special! (6pm usually) We will also cater to your event! We share our bright sunny site with Mouse on Mars Internet Cafe.

Nearby Sample Menus

  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
  • Small Fries $3.00
  • Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
  • - Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
  • BEEF -
  • Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
  • Sausages and Chips $6.50
  • Egg $0.50
  • Aussie - shaved ham, cheese, tomato base and egg $25
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • Garden salad $4
  • Traditional - shaved ham, cheese, tomato base $24
  • Chips $4
  • Mexican - chilli con carne, sour cream, corn chips & cheese $26
  • Smoked salmon, dill & fetta croquettes (5pcs) $9.9
  • BBQ Texas - with smoked ham & cheese $24
  • Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50
  • Eggs on bruschetta - poached, freid or scrambled (v) – All served on “Pigeon Hole” stone ground, organic sourdough. “Zum” ciabatta available on request $10.50
  • Mixed Bruny Island organic olives w “Pigeon Hole” sourdough (v) $8.50
  • Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
  • Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce $25.50 / $30.50
  • Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus $35.50
  • Roasted tomatoes $3.00
  • Fish of the Day 'See our Extras Board' M/P
  • All steaks served with roasted potatoes N/A
  • Warm Fondant Chocolate Pudding - with cream + ice cream $13
  • Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
  • Fries $8
  • NY Eye Fillet 500g $49
  • Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
  • Salt and Pepper Calamari - with salad greens + black bean dressing $16
  • Seafood and Chorizo Hotpot - with grilled crusty bread $36
  • Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
  • Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
  • Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
  • Please ask one of our wonderful staff for our daily dessert specials! N/A
  • Fresh Garden salad $4
  • Mt Roland Steaks both served with steakhouse chips & garden salad -
  • Olives $1.00
  • Fried Onion 50¢
  • Sun Dried Tomato $1.50
  • Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Onion Rings $2.00
  • Pineapple $1.00
  • Mushroom Gravy $2.50
  • Garlic Aioli $2.00
  • Peking Duck Spring Rolls (3 $14.00
    • dark plum sauce
  • Caramel Cheese Cake Mousse $12.00
    • salted caramel popcorn
  • Margherita $18.00
    • tomato and basil $
  • Grilled Haloumi Salad $14.00
    • roasted beetroot and butternut pumpkin
  • Chocolate Marquise, $12.00
    • , poached strawberries and peppermint ice cream
  • Supreme style $19.00
  • Smoked Tasmanian Salmon $15.00
    • capers, lemon, rye bread and horseradish cream
  • Crusty Bread $7.00
    • roasted garlic and herb butter
  • No.32 Eel Fried Rice $13.90
  • Sushi Whole Day Pack G $9.90
  • No.19 Hoi Nam Chicken Rice $9.50
  • Whole Day Pack No.7 $20.00
  • Whole Day Pack No.1 $7.50
  • Sushi Party Plate No.1 $48.00
  • No.1 Chicken Laksa Noodle Soup $9.50
  • No.8 Combination Noodle Soup $13.90
  • Gillespie’s Original Ginger Beer $5.50
  • Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
  • Orange $4.00
  • Babycino $1.00
  • Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
  • House Muffin $4.50
  • Lemon Lime $4.30
  • Pepsi $4.30
  • GARLIC PRAWN SALAD - Marinated garlic prawns (5) served on a fresh garden salad. Finished with sweet chili and lime dressing $19.50
  • RENDEZVOUS SIGNATURE MUESLI - A delicious blend of cereals, dried fruits, nuts and toasted coconut served with vanilla yoghurt, mixed berry coulis and a small jug of milk $8.50
  • CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
  • PIZZA - Cheese and bacon $5.00
  • LOCAL FISH BURGER - A grilled fillet of Tasmanian fish with tartare sauce, baby cos, cheddar cheese and coleslaw $16.50
  • SAVOURY OMELETTES - Fresh eggs with chorizo, semi-dried tomatoes, Spanish onion, baby spinach and tomato relish. $14.00
  • CREPES - Chocolate sauce, banana, cream and ice cream $14.50
  • CHICKEN SALAD - Warm chicken breast served on a fresh garden salad with a light and tangy vinaigrette dressing $17.00
  • Pla Sam Rod (Fish) - Deep fried whole fish (Barramundi) topped with sweet & sour sauce market price
  • Gaeng Ka-Ri Puk - Yellow curry cooked in coconut milk. With potato, carrot, onion on top dried shallots $21.90
  • Chicken Satay - Marinated strips of chicken grilled with coconut milk. Served with peanut sauce $11.90
  • Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
  • Kao Pad - Thai style fried rice with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood/Crabmeat) $17.50/$23.90/$25.90
  • Gaeng Dang - Red curry cooked in coconut milk with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
  • Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
  • Pla Lard Prig (Fish) - Deep fried whole fish (Barramundi) topped with chilli sauce & sweet basil leaves market price
  • Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
  • Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
  • Slow Cooked Coca Cola Beef Ribs - served with char grilled sweet corn & an iceberg wedge salad (extra rib add $7) $30.50
  • Classic Eggs, Bacon & Toast - your choice of scrambled, poached or fried eggs $14.5
  • Rissoles - in brown onion gravy with creamy mash potato $14.5
  • Tomato $3.5
  • Seafood Chowder $15.50
  • Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
  • McFlurry with Cadbury Creme Egg Flavour n/a
  • Strawberry Sundae n/a
  • Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
  • Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
  • Strawberry Mega Choc Waffle cone n/a
  • Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
  • Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
  • Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
  • Pepper $2.00
  • Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
  • Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Mushroom $2.00
  • Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
  • Gravy $2.00
Axum Ethiopian Restaurant

Axum Ethiopian Restaurant

location

Address

L 1, 112 Liverpool St, Hobart, TAS, 7000, Australia

phone

Phone

0400836074

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
L 1, 112 Liverpool St, Hobart, TAS, 7000, Australia