Ayomo in South Melbourne Menu

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Ayomo in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Peko Peko offers many options including Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling. Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
Croque madame $15.50
- Add a fried egg
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50

Japanese tea 1.20
8 Niku udon 8.30
- beef with thick noodle soup
7 Soba salad 8.30
- cold buckwheat noodles with salad
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
miso soup 1.50

MEDIUM $13.00
Chicken Princess $19.50
- Cream, white wine sauce & asparagus
3. CAPRICCIOSA
- Tomato, cheese, ham, olives, mushrooms, spices
LARGE $16.00
MEDIUM $10.00
SMALL $9.50
LARGE $16.00
19. PEPPERONI

House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
Just Wings $8.50
- crispy chicken wings, sweet chilli sauce
Teriyaki Fish $15.00
- grilled fish fillet, seasonal vegetables, house made teriyaki sauce
Pork Chop Addiction $15.00
- traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
Citrus Black bean Fish $15.00
- crispy fish fillet, wok tossed citrus black bean sauce
Avocado Prawn Spring Roll $9.00
- mayo & tonkatsu sauce
Steam Juicy Pork Dumpling $8.50
- soup filled dumpling, house soy
Taiwan Sausage Fried Rice $15.00

Fish of the Day Market price
Pork belly, apple sauce & coleslaw $ 11.50
Bacon, pork belly, chorizo, gravalax $ 4.00
Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
Chicken salad w/bacon & parmesan $ 10.50
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
Porridge $ 8.50
Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50

Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
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Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A

Fruit Salad with yoghurt $9.50
Maple syrup $14.50
with Bacon $12.50
Banana Walnut $16.00
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
Eggs and Bacon $10.90
toasted muesli with fruit and yoghurt $11.50

-Cucumber $0.50
Salads
Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
-Chicken schnitzel $7.00
Extras each item $2.50
- bacon sausage, hash brown, tomato, mushroom, spinach, avocado
French toast with marscapone cheese & berry vanilla compote $9.50
-Lettuce $0.50

Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
House-made Porridge w/ poached fruit, honey & cinnamon $11
Frittata of the Day w/ apple & beetroot relish & salad $16
House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5

Steak The Lot & Pineapple $9.90
Lunch/Dinner Pack $9.90
- 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
Fish Bite $1.20
Scallop $2.20
Grilled Chicken Burger Deal $11.90
- Chips & a Can
Sausage in Batter $5.50
Greek Salad or Garden Salad
Egg & Bacon $4.00

w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
27 Vegetarian sate noodles $10.00
- Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.

Gnocchi, sauce vierge, Kalamata olives $15.00
King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
House-marinated green and black olives $5.00
Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
Swordfish ceviche, nashi pears, black rice cracker $17.00
Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
Pineapple 'pain perdu', coconut ice cream $14.00
Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00

CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
ADD FETA $4.50
COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
MEREDITH GOATS FETA $4.50
EGGS YOUR WAY ON TOAST $11.00
TATAKI OCEAN TROUT $8.00
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00

Omelette on toast daylesford sourdough $1.30
B.L.T. $9.50
- Bacon, lettuce & tomato with lime mayonnaise
-English $6.00
Poached chicken Sandwich $14.90
- Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
Extra toast $2.50
Pancakes
Zucca $13.90
- Roasted pumpkin, goats cheese, cumin spiced lamb yoghurt
Continental sausages $3.80

Grilled king fish cutlet $20 / $30 / $35
Marias selection from emerald hill deli $35.00
Plate of silver whiting $20.00
Quail eggs with mint yoghurt $7.00
Bread & fish $10.00
- Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
-Valdeon
- Blue vein matured in vine leaves (spain)
-Natural $1.00
Marinated field mushroom
- Refer to blackboard for price