Ayomo in South Melbourne Menu

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Ayomo in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Peko Peko offers many options including Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling. Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

8 Niku udon 8.30
- beef with thick noodle soup
soft drinks 1.80
miso soup 1.50
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
Japanese tea 1.20
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
7 Soba salad 8.30
- cold buckwheat noodles with salad
2 Buta teriyaki don 7.40
- slow cooked pork on rice

12. AMERICANA
- Tomato, cheese, ham, beef, onion, oregano
19. PEPPERONI
FAMILY $20.00
FAMILY $22.00
VEGETARIAN
- Seasonal mix Vegies in Tomato Sugo
LARGE $16.00
Extra Topping 50¢
FAMILY $20.00

Soft Shell Crab (+) $5.00
Miso Soup $3.50
Seafood Egg Scramble $17.00
- w egg tofu
Chicken Spring Roll $8.50
- chilli vinegar sauce, lettuce shred
Sesame Broccoli Salad $3.50
Five Spice Tofu $9.00
Dim Sim Delight $8.50
- steamed housemade dim sim, house soy
Pork Chop Addiction $15.00
- traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar

Gabriel Coulet - Roquefort $15.00
- Blue - ewe’s milk - Soulzon, France
Norcia Salami $12.00
- mild
‘Ascolana’ fried stuffed green olives $14.00
Mixed leaves, honey mustard dressing $9.00
Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
- Add to salumi board $15.00
Chorizo Salami $12.00
- Paprika, spicy
Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00

Muesli - w/fresh or poached fruit $ 8.50
Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
Spiced chicken coleslaw w/crispy poached egg $ 19.00
Hash brown, corn cake, hollandaise $ 3.50
Chicken salad w/bacon & parmesan $ 10.50
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50

Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A

Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
House-made Toast OR Fruit Bread w/ house-made jam $6
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Frittata of the Day w/ apple & beetroot relish & salad $16
Seasonal Salad of the Day - ask our friendly staff for details $19
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms

Hamburger Meal Deal $11.90
- Hamburger The Lot, Chips & a Can
Grilled Fish & Salad $7.90
- Tartare Sauce & Lemon Wedges
Dim Sim $1.00
Corn Jack $2.70
Chicken Nugget $0.80
Trim Lamb $6.00
Prawn Box $11.90
- 1 Fish, 3 Prawns, Chips, Tartare Sauce & Lemon Wedges
Bacon or Pineapple $1.00

5 Bun bo, ga xao xa ot $11.00
- Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
7 Wok tossed ginger soy chicken noodles $11.00
- Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
18 Char kuai teow $11.00
- Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
w/ Chicken or Beef $11.00

Gnocchi, sauce vierge, Kalamata olives $25.00
Lamaro's tasting plate $38.00
King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
Chocolate fondant, mint choc chip ice cream $14.00
Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
Natural oyster w/ lemon MP
Dukes coffee $4.00
Chambers Muscadelle (Tokay) $10.50

Hot Sopressa roasted capsicum olives & fresh chili $20.00
GSP Platter $45.00
- chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
Prosciuto black olives rocket & shaved parmesan $20.00
Dhai Split lentil Curry $15.00
- old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
Spiced Tomato relish and parmesan
Sticky Plum & Worcestershire pork Belly $32.00
- with garlic and herb pan fried smashed potatoes & sauteed greens
300gm Grass fed Scotch fillet $36.00
Olive tapenade and fresh thyme

WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
ADD SPANISH JAMON $5.50
SPANISH JAMON $5.50
HOUSE CURED KANGAROO $6.00
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00

Tuna Salad $7.90
Chicken, Bacon, Avocado & Cheese $8.80
Pork Meatball Salad $7.20
Chicken Feast 2 $8.50
- Chicken breast, tasty cheese, mushroom, mayo
Ham Salad $6.90
Pineapple $0.80
Ham & Cheese $6.30
Cheese Salad $6.50

Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Patatine (Chips) $6.50
Afrittata Salumi - a selection of local and imported cured meats $22.00
Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50