Ayomo in South Melbourne Menu

Ayomo in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Peko Peko offers many options including Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling. Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • Japanese tea 1.20
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • MEDIUM $13.00
  • 3. CAPRICCIOSA
    • Tomato, cheese, ham, olives, mushrooms, spices
  • Vino Bianco
    • Cream, White wine & Garlic
  • 12. AMERICANA
    • Tomato, cheese, ham, beef, onion, oregano
  • FAMILY $23.00
  • 7. MARINARA
    • Tomato, cheese, prawns, clams, oysters, garlic, parsley
  • MEDIUM $13.00
  • 11. MUSHROOM
    • Tomato, cheese, mushroom, garlic
  • Spinach Beef Dumpling $12.00
    • w seared scallop, chilli oil
  • Steam Seafood Wonton Ravioli $17.00
    • w crispy soft shell crab hot & tangy salsa
  • Ma Ma Custard Fried Chicken $15.00
    • twice crumbed custard, milk fried chicken w sweet chilli mayo
  • Ginger Beef $15.00
    • sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce
  • Stir Fry Seasonal Veggie $15.00
    • mix veggies, stir fry tofu, aromatic sauce
  • Clear Soup $3.50
  • Teppan Chicken $15.00
    • teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
  • Pan-Fry Seafood Wonton Ravioli $12.00
    • w crispy rice cake taiwan seafood sauce
  • "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
  • Mixed leaves, honey mustard dressing $9.00
  • Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
  • Tunworth $15.00
    • White mould - cow's milk - Hampshire, England
  • Kugelhopf cake & Chantilly cream $14.00
  • Lunch from 12pm to 3pm / dinner from 6pm to 10pm
  • - Add cheese of the day $34.00
  • Hand cut potato wedges, fennel salt $9.00
  • Crepes - w/orange & palm sugar caramel $ 9.50
  • Toast - w/grilled gruyere, ham & mustard $ 8.50
  • Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
  • Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
  • Fruit Salad - w/natural yoghurt $ 8.50
  • An individual tasting plate of delicate desserts N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • - -
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • Maple syrup $14.50
  • With Poached Egg $16.90
  • Croque Madame $17.50
    • Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
  • toasted muesli with fruit and yoghurt $11.50
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • With Poached Eggs $17.50
  • -Cheese $4.50
    • Two slices
  • -Small $6.50
  • -Lettuce $0.50
  • Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
  • Toasted sandwich
  • -Avocado $1.00
  • -Coleslaw $1.00
  • French toast with marscapone cheese & berry vanilla compote $9.50
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • 25 Vegetable steamed rice $10.00
    • Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
  • w/ Chicken or Beef $11.00
  • 16 Supreme noodle $12.00
    • Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
  • 10 Seafood mee goreng $12.00
    • Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
  • 5 Bun bo, ga xao xa ot $11.00
    • Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • 6 Wok tossed Viet kuai teow $11.00
    • Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
  • w/ Chicken or Beef $11.00
  • Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
  • Swordfish ceviche, nashi pears, black rice cracker $17.00
  • Rockford P.S Marion Tawny Barossa $15.00
  • Chambers Muscadelle (Tokay) $10.50
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Gnocchi, sauce vierge, Kalamata olives $25.00
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • RAW KALE SALAD $7.00
  • SPANISH JAMON $5.50
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • EGGS YOUR WAY ON TOAST $11.00
  • ADD CHORIZO $5.00
  • New York $5.00
    • Frankfurt, fried onion & tomato sauce
  • Cheese Salad $6.50
  • Broadway $5.80
    • Frankfurt, cheese, mustard tomato sauce, fried onion
  • Turkey Delight $8.70
    • Turkey, avocado, cheese, spinach, chutney
  • Chicken & Avocado $7.00
  • Eggplant $0.80
  • Mushroom $0.80
  • Beetroot $0.80
  • Mussels (mount martha) $15.00
  • Cuttlefish pintxo with chilli squid ink $6.00
  • Scampi (NZ) $7.00
  • Noah's pudding of ancient grains $7.00
  • Grilled green lip abalone (farmed) $9.00
  • Artisan galician anchovies with caramelised onion & toast $18.00
  • Grilled scampi $7.00
  • Whole grilled calamari $30 / $35
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Cos Lettuce & Avocado Salad $9.50
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Patatine (Chips) $6.50
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Ayomo

Ayomo

location

Address

Unit 2/ 224 Clarendon St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396869941

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Unit 2/ 224 Clarendon St, South Melbourne, VIC, 3205, Australia
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