Azuma Patisserie in Sydney Menu

Azuma Patisserie in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Hurricane's Grill- Darling Harbour includes a wide range like Garlic Or Herb Roll or Soup Of The Day. Sopa del Dia - Soup of the day and Cocido - Spanish soup from . Capitan Torres Restaurant offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

- Lightly Beer Battered Fish -
Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
- Chicken Schnitzel -
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
Check the desserts board for daily specials N/A

Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
BLT Twister - $6.95
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
So Salad $4.95
Popcorn Chicken Maxi $7.95

Steamed free range chicken with secret Chinese herbs (Half/Full) $30.80/$59.80
Steam chicken with special Chinese herb $23.80
Zilver pigeon marinated in Chinese win (Preorder required) $26.80
Braised fish maw and sea cucumber topped with prawn roe $68.00
Zilver cooked live fish with preserved vegetables in hot glass pot Market Price
Wok seared diced beef fillet with black pepper sauce $28.80
Double boiled shark fins in papaya bowl (per person) $48.00
Chinese style fillet steak $25.80

Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
Sashimi $12
Ika (Cuttlefish, 250G) $27
Kaisen Suimono (Clear Seafood) $13
Edamame (Soy Bean) $9
Wagyu Burger Patty (200G) $29
Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19

Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle

Macchiato $3.50
Chocolate Mousse Duo $7.95
Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
Lindauer 750ml $35.00
Avocado cannellini beans, tomato chutney and sprouts $12.95
Red Wine Glass / Bottle
Habitat Cabernet Merlot $7.00 / $29.00
Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95

200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
Red Wine Jus $4
Mini schnitzel, chips and salad $12
Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
Spaghetti with Napoli sauce $12
Mini steak, chips and salad $12

D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
Salad of green beans with quinoa and pear $15
Salad of tomatoes, capers, basil and white balsamic $15
Mixed leaf salad $12
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A

MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
FISH SOUP ~ $ 6.00
ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
MINESTRONE ~ $ 6.00
KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50

Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Garden fries, aioli $9.50
Smoked scamorza, sliced potato, rosemary, maple $21
Pan seared barramundi, carrot puree, fennel salad $39
With lavosh, fruit compote, apple $14.50

Grilled chorizo, sherry, lemon $10
The garden’s baked mac and cheese $9.50
Classic caesar salad , with poached chicken $19.5 / $25.5
Pan seared barramundi, carrot puree, fennel salad $39
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Roasted spanish chicken, spiced beans, cauliflower puree $32
Italian sopressa, salami, black olive, artichoke $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50

Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Tempura udon $14.50
- prawn tempura and noodle soup
Gyoza $7.50
- dumpling and vegetables

Oroshi Katsu Set $16.80
Oriental Chicken Set $16.80
Katsu Don Set $17.80
Vegie Curry $13.80
Fillet & Prawn Set $18.80
Salmon Bento $19.80
Unagi Bento $21.80
Teriyaki Chicken Set $16.80

Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Capsicum, fetta, herb arancini, tomato chutney $13
Classic caesar salad , with poached chicken $19.5 / $25.5
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Pumpkin, caramelised onion, fetta, parmesan $22
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Italian sopressa, salami, black olive, artichoke $23
Marinated sicilian olives $7

ORDINARY (2 eggs) $11.00
Gratin potato $8
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
Garlic Bread $3.00
Garlic Bread $3

Azuma Patisserie