B & B Guette Cafe in Melbourne Menu

TOAST WITH ANY SPREAD TOAST WITH ANY SPREAD
  • Vegemite, nutella, jam peanut butter $3.20
BREAKFAST SPECIAL BREAKFAST SPECIAL
  • Banana bread & small coffee $5.50
  • Bacon & egg, & small coffee $7.50
  • Muffin & small coffee $5.50
  • Raisin toast & small coffee $4.50
  • Ham cheese tomato toast and small coffee $10.30

Nearby Sample Menus

  • Ox belly BBQ $15.50
  • -Extra side dish $2.00
  • BBQ king prawn $13.00
  • Mackerel with kimchi in spicy sauce $20.00
  • Scallop BBQ $18.00
  • Stir fried korean potato noodle, rice cake with beef and vegetable $15.00
  • Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
  • Lobster hot pot Market price
  • Yasai Yaki Soba t?eppan-fried wholemeal soba noodles with vegetables $15.80
  • Katsu Curry Sauce extra serving of katsu curry sauce $3.50
  • 1783 Agrum Collection Citrus Blend 300ml bottle $3.90
  • Spicy Chicken Itame succulent strips of marinated chicken with vegetables served on a bed of jasmine rice $18.20
  • Half Tea-stained Egg $1.00
  • Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
  • Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
  • Otsunaaji Beef Salad marinated beef tenderloin on a bed of spinach and chinese cabbage $18.00
  • Stir Fried Kurubuta Pork with Dried Tofu & Garlic Chives in XO Sauce $35.00
  • IMPORTED CHINESE TEA (Taiwan) - Sweet Olives Pu Er $9.00/pot
  • Deep Fried Salt & Spicy Spare Ribs $28.00
  • Head & Claw cooked in Chao Zhow Style Congee Seasonal
  • Glutinous Rice Ball (with Creme de Red Bean, Creme de Almond or Sweet Ginger Soup) $8.00
  • Fish with Preserved Mustard and Beancurd Soup (Serves 4 person) $25.00
  • Head & Claw Fried in Ginger & Spring Onion Seasonal
  • SPIRITS & APERITIFS: Southern Comfort $9.00
  • Taiwanese style offals with rice noodle in a pepper soup $11.50
  • Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50
  • Chicken maryland rice box $11.90
    • Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
  • Silver thread bun (steamed) $4.00
  • Steamed pork dumplings $6.8 / $11.9
    • 43075
  • Steamed red bean bun (2 pieces) $3.80
  • Takoyaki $5.90
    • Savoury pancake bali made with octopus pickled ginger and spring onion (6)
  • Taiwanese style satay fish and pork ball noodle soup $10.90
  • Capsicum $0.50
  • Ham salad $6.80
  • Coleslaw $0.80
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • Beef & onion $4.80
  • Plain salad $5.90
  • Mushroom $0.80
  • Pork loaf salad $7.00
  • 2. Assorted Tempura $8.30
    • Deep fried prawns and vegetables cooked with tempura light butter
  • 19. Kaisen Ramen $11.50
    • Seafood and egg served on Japanese ramen soup
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • 29. Gyoza Pizza $18.90
    • Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 24. Agedashi Tofu $3.90
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Chicken Avocado - cheese, mayp, spinach $10.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Extra: Bacon, sausages, avocado $3.00
  • Chicken Spring Rolls $10.00
  • Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Makki roti(corn flat bread) $5.00
    • Minimum order 2 per table
  • Umami chick-pea curry $14.90
    • Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
  • Butter $3.00
  • Butter chicken $15.90
    • Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
  • Keema naan $7.00
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • -Small $3.00
  • Kashmiri naan $7.00
  • Warm lamb & feta salad $17.90
  • Dips $2.50
  • Salami $6.50
  • Poached egg breakfast $10.00
    • 3 poached eggs mushrooms, and spinach topped with feta
  • Bacon $2.00
    • Each
  • Egg & bacon muffin $4.50
  • Protein packed omelette $13.90
    • With capsicum, mushrooms, olives, parmesan with a side of avocado
  • Tuna mix, tomato, cucumber, greens, mayo $9.00
  • CUBAN SANDWICH 14.90
    • Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
  • YUCATAN CHICKEN (gf) 19.90
    • Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
  • (Not available with $12 pizza deal)
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • MATADOR 14.00
    • Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
  • GARDEN SALAD (v/gf) 8.00
    • Drizzled with balsamic dressing.
  • BEER BATTERED FISH & CHIPS 19.90
    • Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
  • PENNE CALABRESE (v) 16.90
    • Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
  • 53. Donkatsu $18.00
    • Deep fried pork cutlet
  • 52. Stir-Fried Baby Octopus $18.00/$27.00
    • Marinated baby octopus and vegetables served on sizzling grill
  • Sizzling Beef $12.00
    • Rice with beef and vegetables on sizzling pot
  • Tofu Bibimbap
    • Rice topped with seasoned vegetables, tofu, and fried egg either on bowl or hotpot
  • Jumbo Sized Spicy Cold Noodle $32.00
    • Spicy cold noodle served in jumbo sized tray
  • 5. Yami Platter + Two Beer $40.00
  • Jumbo Sized Spicy Cold Noodle with Bossam $38.00
    • Spicy cold noodle and boiled pork served in jumbo sized tray
  • HOTPOT $15.00
  • Tsukemono Moriawase $9.50
    • A variety if pickled vegetables
  • Sushi $22.00
    • Varieties of fresh fish delicacies, mostly prepared raw
  • Chawan Mushi $14.00
    • Steamed free range egg custard with seafood and vegetables
  • Sugaki $13.50
    • Fresh oysters with citrus flavored ponzu vinegar (3)
  • Misoshiru $5.50
    • Soya bean soup bean curd, seaweed and spring onion
  • Tempura Moriawase $22.00
    • Delicately deep fried prawns, fish and vegetables
  • Sake Teriyaki $38.00
    • Pan grilled salmon with teriyaki sauce
  • Agedashi Tofu $18.00
    • Deep fried bean curd in vegetable and mushroom sauce
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
  • Zucchini $23.00
    • napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
  • Jamon $25.00
    • napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
  • Chicken skewers $18.00
    • tahini dip
  • Greek salad $15.00
    • tomatoes, cucumber, red onion, olives, capers, feta
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
  • Smoked Salmon $25.00
    • fiore di latte, mozzarella, capers, red onion, garlic oil
  • Mediterranean tastes $25.00
    • mezze tray
  • Chicken schnitzel w Italian coleslaw $26.50
  • Toasted Cheese & Tomato Sandwich $8.00
  • Oysters (each) $3.80
  • Stilton DOP, Nottinghamshire England $15.00
  • Pâté de foie gras 25G $23.50
  • Pork Crackling with Remoulade $10.50
  • Délice de Bourgogne, Burgundy France $14.00
  • Polenta Chips, Sour Cream & Chives $10.50
B & B Guette Cafe

B & B Guette Cafe

location

Address

305 Exhibition St, Melbourne, VIC, 3000, Australia

phone

Phone

0396632744

clock

Opened hours

Mon 6:30 AM to 4:30 PM Tue 6:30 AM to 4:30 PM Wed 6:30 AM to 4:30 PM Thu 6:30 AM to 4:30 PM Fri 6:30 AM to 4:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
305 Exhibition St, Melbourne, VIC, 3000, Australia
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