B2 Cafe in Port Melbourne Menu

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B2 Cafe in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Toasts with butter/jam/vegemite and Chapel Café Muesli from . Chapel Bakery Cafe offers Noodle Box and COMBINATION.

Nearby Sample Menus

Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche
-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
Sister's roasted granola(v) (gf) $12.00
- With fresh summer fruits, yoghurt and chia seeds
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds

Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
'1824' 1kg Rib-Eye - '1824' 1kg rib-eye steak to share (allow at least 50 mins) $95.00
Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
Crispy fried pork belly slider with spicy hoisin sauce $10.00

Whole Roasted Scampi with garlic & herb butter $24
Mornay - béchamel cheese sauce $3.5 each
Local Bay Calamari, lightly dusted in semolina $18
Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38
Natural - (min 3 per serve) - See blackboard for varieties $3 each
Duck de la orange - with sauteed spinach $34
Barramundi Spring Rolls (2) $11
Selection of 3 Homemade Icecream - served with a berry coulis $13

Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Smoked Salmon $6.00
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
Bacon and Eggs Sandwich $11.00
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese

REG 14.95
MONGOLIAN BEEF
- Rich tender beef, thick egg noodles and fresh veggies with a peppery bite!
1 Piece Steamed 2.95
REG 14.95
SML 10.95
GARLIC PRAWNS
- Tender prawns, snow peas, bok choy and shallots tossed in our oyster sauce with a smack of garlic.
SINGAPORE NOODLES
- Thin rice noodles with shrimp, egg and fresh veggies, in our fragrant curry flavoured sauce.
REG 4452KJ

SUNDAY $15.00
- $15 Traditional Roast. Please note kids only pay their age for kids meals valid everyday
-Chicken avocado burger w/ chips $16.00
-Chicken schnitzel w/ chips & coleslaw $21.00
-Schnitzel w/ chips
Mains
-Fish & chips
-Veal osso bucco w/ saffron rice & gremolata $25.00
-Mushroom and cheese herbed Aranchini balls with rocket & parmesan salad (V)

All cheese platters served with house-made Quince paste, Lavosh, walnuts and dried fruit.
Railway Club Beef Burger $24.50
- Grilled 200gram Angus ground beef with Swiss cheese, beetroot, pickles, mustard and mayo with sumac fat chips and aioli
Desserts $14.50
Chilli Mussels $20.00
- in a spicy tomato broth served with garlic bread
Rib Eye 750gm $85.00
House Smoked Pork Belly on the Bone $36.00
- Slow cooked then char grilled with capsicum and pine nut caponata, smoked tomato relish and roast garlic mash
Crispy Skin Salmon Fillet $36.00
- With a king prawn and kipfier potato nicoise salad and basil mayo
Cheese Plate for 2 $20.00

-Toasted sanwich $6.00
-Bacio-hazelnut
2 scoop $6.50
-Chicken snitzel $8.00
- Ham Salad
1 scoop $4.50
-Raunbow
Freshly baked roas daily
3 scoop only un cup $8.50

Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Shoe String fries $7
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Broccoli with garlic and almond butter $12

Albondigas Meatballs
Espuma Chocolate $14.00
- aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez
Morcilla 12.00
- sweetly spiced blood sausage, bbq sauce, chimmichurri
Dessert Selection 10.00 pp
Baked Charlston Brie 18.00
- w/ sourdough & sweet onion jam
Cured Meat & Pickles
Tequila & Lime Mussels $22.00
- Steamed w/ coriander & garlic, served w/ charred sourdough
Roast Sweet Potato $10.00
- baked w/ rosemary, thyme & chilli, served w/ coriander yogurt

Hummus $4.50
Mixed Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Party Meat Trays
Large $5.00
Garlic sauce $4.50
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Chips
Falafel Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce

Fish & chips & pot $11.00
Schnitzel burger & pot chips $11.00
Nachos $6.50
Schnitzel & pot $11.00
- Chips & salad
Bowl wedges with sour cream $6.50
Parma & pot $11.00
- Chips & salad
Bowl chips $5.00
Angus beef burger & pot chips $11.00

-Fish $16.50
-Prawns $16.50
Hot & sour prawn (tom yum goong) $8.00
-Beef $13.00
-Beef $13.50
Flat rice noodles & vegetables with secret sauce
Mee goreng with vegetables & sambal chilli sauce
-Prawns $16.50

Till 2pm
Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
Chicken schnitzel parmigiano and chips $9.90
JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
Fish and chips $9.90
- Batterd zalke chips and salad
-Sausage / hashbrown $2.50
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach