Address
535 Little Londsdale St, Melbourne, VIC, 3000, Australia
BAMSAE NIGHT BIRDS in Melbourne Menu
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BAMSAE NIGHT BIRDS in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Oriental Spoon offers many options including *Seaweed Soup: and 1. Curry Donkatsu. Hopetoun Tea Rooms includes a wide range like Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise or Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . Movenpick offers Crazy Wing and BBQ Drumstick.
Nearby Sample Menus
- Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
- Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
- Tonkatsu Ramen $ 12.30
- Nabeyaki Udon $ 12.80
- Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50
- Yaki Udon - Combination fried noodles $ 11.90
- Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
- Tsukemono - Japanese pickles $ 4.30
- House made cakes, muffins & desserts daily specials N/A
- Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
- Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- Crusty Toasted Bread, jam or vegemite $5.50
- Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
- - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
- Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
- 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
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From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
- Sides
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Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
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Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
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Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
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C&B roast chook $14.00
- Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
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Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast
- -Honey & walnut gluten free toast available
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Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
- -Add bacon $3.50
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Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
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Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
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Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
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Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
- Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
- Chicken & pumpkin pasta S $8.50 L $10.90
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Thick raisin toast $5.80
- Served with small coffee
- Steak sandwich with chips $12.50
- Bircher muesli $5.50
- Dineir
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Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce
- Greak
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Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
- Till 1:30pm
- Bacon & eggs on toast $9.90
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Granola $11.00
- Served with low fat yoghurt & berry coulis
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Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
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Blat $8.50
- Bacon, lettuce, tomato & avocado
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Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
- Eggs benedict (ham) $11.50
- (Not available with $12 pizza deal)
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MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
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POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
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VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
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DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
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Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad
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PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
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LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
- -Members $3.00
- -Members $5.00
- -Non members $16.00
- -Members $7.00
- -Members $12.50
- Chicken burger, lettuce, cheese, mayo
- Mixed leaf garden salad (V)(GF)
- -Members $12.40
- 2 Courses $45.00/person
- Baccala: & potato croquettes (2) $8.00
- 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
- Rosemary roast potatoes $9.00
- White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
- House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
- Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
- Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $23.00
- Petuna ocean trout, crisp noodles, lime, tamarind $22.00
- Starfruit, ginger, watercress, tamarind, sesame $15.00
- Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
- - Petuna ocean trout salad, crisp noodles, lime and tamarind -
- Thai jasmine white rice $3.00pp
- - Caramelised pork hock, five spice, chilli vinegar -
- Green papaya, snake bean, peanut, dried shrimp $14.00
- Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
- Thin pancakes
- Spanish omelette on toast $10.50
- -Bolognese sauce with sour cream, cheese and spring onion
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Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
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Choose from $9.00
- Pumpkin or minestrone served with toast and butter
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Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
- Fried eggs with mushrooms on toast $10.00
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Crepe potato bacon $10.50
- With cheese and spring onion
- Southern fried $4.50
- -150g clams $12.00
- Katie´S Fried Chicken - Ask About Our Daily Specials
- Soft shell crab burger, hot sauce, sesame mayo $18.00
- Bloody mary shooter (GF) $6.00
- Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
- Sailor jerry spiced rum glazed chicken ribs $14.00
- Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
- Berry Compote
- With Rice + Salad $9.90
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Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
- S $7.10
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Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
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Red Lentil
- with Coriander, Parmesan + Cracked Pepper
- L $6.20
- Extras: Add Marinated Beef $3.50
- 044. Sizzling Beef Rib in Mandarin Onion Sauce $22.90
- 081. Braised Pork Ribs in Sweet Soy Sauce $22.80
- 007. Mango Combo with Sago $8.80
- 038. Deep-fried Shredded Eel in Honey pepper Sauce $19.80
- 012. Beef Tripe and Tongue in Szechuan Spicy Sauce $11.80
- 005. Vegetable Dumpling - 6/12 pcs $7.90/$12.90
- Stir-fried String Bean with Spicy Minced Pork
- 013. Seafood and Bean Curd Soup $6.90
- Pork & duck terrine w pear chutney $14.50
- Mini-Cakes $2.00
- Freshly Baked Croissant w spreads $4.00
- Smoked salmon w sour cream & chives 50G $12.50
- Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
- Chicken schnitzel w Italian coleslaw $26.50
- Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
- Jeune Autise, Indre et Loire France $14.00
BAMSAE NIGHT BIRDS
Phone
0396702466
Opened hours
Mon 5:00 pm - 4:30 am
Tue 5:00 pm - 4:30 am
Wed 5:00 pm - 4:30 am
Thu 5:00 pm - 4:30 am
Fri 5:00 pm - 4:30 am
Sat 5:00 pm - 4:30 am
Sun 5:00 pm - 4:30 am
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Korean , Thai
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
535 Little Londsdale St, Melbourne, VIC, 3000, Australia
- Melbourne Korean Menus
- Melbourne Thai Menus
- Inner Melbourne Korean Menus
- Inner Melbourne Thai Menus