BAMSAE NIGHT BIRDS in Melbourne Menu

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BAMSAE NIGHT BIRDS in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Oriental Spoon offers many options including *Seaweed Soup: and 1. Curry Donkatsu. Hopetoun Tea Rooms includes a wide range like Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise or Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . Movenpick offers Crazy Wing and BBQ Drumstick.

Nearby Sample Menus

SMOKEY-BACON CHEESEBURGER DOG
- Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
DOUBLE BACON BIG BOY
- Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
FANCY FILLED 3.50 EA
1/2 DOZEN MIXED 15.95
1 DOZEN MIXED 23.95
(add $1 for KRANSKY)
DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard

17. PORK BIBIMBAB 11.00
- Mixed vegies with pork on rice
29. BEEF STIR FRIED NOODLE 10.00
5. GGANPUNGGI 11.00
- Deep fried chicken in spicy garlic sauce
23. BEEF HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef on rice
MON—FRI (11:30AM - 2:30PM)
14. CURRY CHICKEN CUTLET 12.00
- Breaded fried chicken with curry
30. PORK STIR FRIED NOODLE 10.00
9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies

Eggs $8.90
- Scrambled, fried or poached on toasted sourdough
-Add chorizo sausage $2.50
Pancakes $11.90
- Served with fresh strawberries and maple syrup
-Dips & bread
Soft shell crab tacos $19.90
- Trio of tacos with soft crab, asian slaw and chipotle mayo
Fat chips $8.90
- With sea salt and mustard aioli
Eggs issus $17.90
- Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
-Lentil & veggie

Fresh seasonal fruit salad $6.80
Cheese sandwich $4.80
French toast with maple syrup $8.00
Natural muesli with fresh fruit and yoghurt $7.80
- just right also available
Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
Grilled eggplant, capsicum, mushrooms & feta $8.80
Chicken schnitzel, lettuce and mayonnaise $8.80
Eggs and bacon sandwich $8.50

Bulgogi
Half half $2.00 extras
- With large korean fried chicken
-Regular (4pcs) $12.45
Original
-12pcs $12.95
Combo
- Drink + chips or salad
Black sesame $2.50
Garlic

Vegetarian - roasted vegies, sundried-tom, pesto $10.00
Grilled Chicken Burger - served w chips & salad n/a
Eggs on toast scrambled / poached / fried $6.00
Chicken Avocado - cheese, mayp, spinach $10.00
Extra: Tomato, mushroom, spinach, hashbrown $2.00
Thai Beef Salad $13.00
Chicken Schnitzel - cheese, tomato, mayo $10.00
Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00

Whole grain toast
- organic linseed, sunflower, sesame
Cozze in Padella 19.00
- Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
see blackboards for daily specials
Primi
Sides 4.00
- Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon
Pate di Fegatine 13.00
- Chicken liver pate, Balsamic shallots and crostini
Assorte d Muffins 3.50
Italian fried potatoes, rosemary, garlic 8.00

A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Mac and cheese croquettes, truffled aioli (V / NF) $12.00
Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50

Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
Seasonal Fruit Salad $8.50
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli

Soft Shell Crab $3.00
C4. TONKATSU RAMEN $11.00
- Deep Fried Crumbed Pork Noodle Soup
Inari $2.00
- (Octopus salad)
Assorted Sushi $8.80
Egg $1.50
A4. CHAA HAN $9.80
- Fried Rice
Tempura Whiting Fish $2.00
- (Teriyaki sauce & Mayonnaise)
C3. YASAI RAMEN $10.80
- Seasonal Vegetable Noodle Soup

Eel Udon $12.50
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
Vegeterian Udon $10.00
All comes with rice & vegetable
Eel Rice & Salad $12.50
Teriyaki Chicken Rice $10.00
Chicken or Vegetarian Curry $10.00
Seafood Udon $10.00

KID SIZE GALETTES & CREPES
La Divine $9.50
- Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
La Sacrebleu $13.50
- Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
Additional Prosciutto $3.00
Ham & Emmental Cheese Croissant $7.50
Pain Au Chocolat $3.50

- Caramelised pork hock, five spice, chilli vinegar -
Starfruit, ginger, watercress, tamarind, sesame $15.00
Betel leaf, smoked river trout, peanut, green papaya, mint -
Green papaya, snake beans, peanut, dried shrimp $15.00
Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
- Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
Red curry, wild barramundi, ginger, lime $27.00
Petuna ocean trout, crisp noodles, lime, tamarind $22.00

051. Deep-fried Shredded Beef in Mandarin Sauce $22.90
014. Duck Meat Dumpling - 3 pcs $6.80
057. Stir-fried Sliced Beef with Whole Fresh Chilli in Oyster Sauce $20.80
051. Deep-fried Shredded Beef in Mandarin Sauce $22.90
011. Sweet & Sour Prawn $23.90
044. Sizzling Beef Rib in Mandarin Onion Sauce $22.90
032. Stir-fried Crocodile Meat in Ginger & Onion Sauce $23.80
107. Sauteed Wheat Gluten with Mushroom $17.80

L $7.90
Berry Compote
Red Lentil
- with Coriander, Parmesan + Cracked Pepper
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
Extras: Add Marinated Beef $3.50
With Rice + Salad $9.90
Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing

BAMSAE NIGHT BIRDS

Inner Melbourne > Melbourne > BAMSAE NIGHT BIRDS

Address

535 Little Londsdale St, Melbourne, VIC, 3000, Australia

Phone

0396702466

Email

bamsaenightbirds@gmail.com

Opened hours

Mon 5:00 pm - 4:30 am Tue 5:00 pm - 4:30 am Wed 5:00 pm - 4:30 am Thu 5:00 pm - 4:30 am Fri 5:00 pm - 4:30 am Sat 5:00 pm - 4:30 am Sun 5:00 pm - 4:30 am