BBNT (Burgers, Burritos, Nachos and Tacos) King Street in Melbourne Menu

BBNT (Burgers, Burritos, Nachos and Tacos) King Street in Melbourne has no menu available, but can choose from many other options such as O-bento ramen or Tonkatsu ramen from O Bento. Sichuan House offers many options including Stir-fried green beans and Xiao long bao. Cafe Segovia includes a wide range like Toast or Croissant by rustica. Caesar salad and -With chicken from . The Blue Moose Cafe offers Federici Cafe and Toast and preserves.

Nearby Sample Menus

  • 107. Mongolian Chicken $22.00
  • 95. Crocodile Meat with Snow Peas $28.00
  • 180. Water Convolvulus with Chilli & Preserved Bean Curd $20.00
  • 62. Peking Duck(8 Pcs) half $33.00
  • 11. Belly Pork Preserved Bean Curd Paste on Rice $12.00
  • 162. Prawn Cake with Chinese Broccoli $28.00
  • 103. Satay Chicken $22.00
  • 1. Roast Duck on Rice $12.00
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Hot Mocha $5.30
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Miso Soup $2.00
  • Seaweed Salad $3.50
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Small Sushi Box $7.50
  • -ITalian minestrone
  • -Add chorizo sausage $2.50
  • -Lentil & veggie
  • Spanakopita $14.90
    • Feta and spinach spanakopita served with a greek salad and tzatziki
  • -Add ice cream or nutella $2.00
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • -Buffalo mozzarella
  • -Rindless bacon, sausages, smoked salmon $4.00
  • Mashed pumpkins (VE) $14.00
    • Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
  • Toasted bagel with your choice of
  • -Jam
  • -Add beef brisket $5.00
  • Green bean & fig (V / VE) $14.00
    • Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
  • -Cream cheese
  • Reuben $14.00
    • Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • -6 $16.50
  • Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
  • Lemon tart $10.00
  • -6 $22.00
  • -1 $4.00
  • Party pies with classic condiments
  • Marinated victorian olives $8.50
  • Caviar with traditional accompaniments Market $
  • Toasty ham/cheese $7.00
  • Croissant by rustica $7.00
    • With spreads
  • Heirloom tomato salad $10.50
    • Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
  • Porridge $12.50
    • Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
  • hollandaise, mushrooms $3.00
  • Saganaki $14.00
    • With oven dried tomatoes/basil/lemon
  • Chorizo $17.00
    • Smoked paprika/dry sherry/oregano/cherry tomatoes
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • All params are topped with mozzarella & served with chips & salad
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • -Chicken $26.50
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Make your choice of either
  • Veal Scallopini $33.00
    • Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
  • Gnocchi Al Pesto $22.50
    • Homemade potato gnocchi with fresh basil pesto.
  • Chicken and Vegetable Risotto $23.00
    • Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
  • Chicken Alberto $29.00
    • Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
  • Canneloni $23.00
    • Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
  • Plain Pasta $10.00
  • Chicken Satay $17.00
    • Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
  • Sticky Date Pudding $14.50
    • Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • Capsicum & Eggplant 7.50
    • Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
  • 2 $4.60
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • Seasonal Fruit Salad $8.50
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Bacon & eggs on toast $9.90
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Eggs benedict (ham) $11.50
  • Salmon, avocado $3.50
  • Eggs atlantic (salmon) $13.50
  • with fresh noodle salad
  • 18. Ta Pin Lu M $12.50
    • (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
  • 2 rolls $5.50
  • M $12.50
  • S $11.50
  • 510. Bowl of Noodles $4.00
  • 16. Beef & Chicken (GF)
  • 206. Spring Rolls & Chargrilled Chicken $13.50
  • Sundubu Jjige $16.00/$25.00
    • Soft tofu, seafood, and vegetables in hot and spicy soup with rice
  • Baby Octopus Bibimbap
    • Rice topped with seasoned vegetables, and fried egg either on bowl or hotpot
  • Agedashi Tofu $8.00
    • Crispy tofu with Tsuyu sauce
  • Kimchi Jjige (S/M) $15.00/$26.00
    • Pork, tofu and vegetables in Kimchi stew with rice
  • Mandu $8.00
    • Korean style fried pork dumplings
  • 2. Acom Jelly (L) + Bossam + Kimchi Noodle for Two $70.00
  • Kalguksu with Seafood for Two $32.00
    • Korean styled soup with assorted seafood
  • Bossam $22.00/$34.00
    • Boiled pork served with greens
  • Spicy Nduja salami inferno, san marzano tomato, fior di latte, kalamata olives, basil $25.00
  • Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
  • Beef cheek bourguignon, parsian mash, shallots, dutch carrots, field mushrooms (GF) $34.00
  • ●Entrees
  • ●Pastarisotto
  • San daniele prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano $24.00
  • Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
  • Seasonal green (V, GF) $12.00
BBNT (Burgers, Burritos, Nachos and Tacos) King Street

BBNT (Burgers, Burritos, Nachos and Tacos) King Street

location

Address

Shop 12G 184 King St, Melbourne, VIC, 3000, Australia

phone

Phone

0396424414

clock

Opened hours

price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 12G 184 King St, Melbourne, VIC, 3000, Australia
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