B.B.Q. King Restaurant in Sydney Menu

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B.B.Q. King Restaurant in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Hurricane's Grill- Darling Harbour includes a wide range like Garlic Or Herb Roll or Soup Of The Day. Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from . Uccello offers Cappapino's Cafe and Eggs on Toast (Poached/Fried/Scrambled).

Nearby Sample Menus

T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
- Vegetarian Fettuccine -
Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
MacDonnells Chicken Curry $12.50
Chicken Nuggets and Chips $5.00
Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95

Cocunete $8.00
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
Garfish $16.20
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Filete con Pimienta - Pepper Steak $29.90
Beef Kebab $16.00
Camembert Cheese $11.50
Ocean Perch $29.50

BBQ tasting platter with barbecued pork, roast suckling pig, roast duck, soy-sauce chicken and jelly fish salad $39.80
Mustard seed duck feet with honey BBQ pork $23.80
Stir fried live mud crab in Singapore style Market Price
Zilver pigeon marinated in supreme soy sauce $29.80
Wok tossed king prawns with salted egg $34.80
Deep fried scallops with yam $34.80
Seasonal vegetables in chef's master stock with dried scallop and wolfberries $23.80
Chicken sang shoy bow serve in lettuce cups (4pcs) $16.80

French $ 8.40
Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream $ 8.40
Chicken and Avocado $ 8.40
Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream $ 7.90
Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce $ 8.90
Banana and Chocolate $ 6.50

Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
Yakimeshi (Egg Fried Rice) $6
Emu - Extreme Lean & Low Fat Red Meat $33
Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
Wagyu (With Salt & Pepper, 200G) $51
Sakana (Fish In Season, 250G) $27
Ebi (King Prawn, 250G) $29
Unagi (Eel) $28

Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
The garden’s baked mac and cheese $9.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Classic margherita, buffalo mozzarella $19

Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50

White Wine Glass / Bottle
Wholemeal Scone with ricotta and jam $4.95
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Sticky Date Pudding $8.95
Croque Monsieur toasted leg ham and cheese sandwich $12.95
Almond Croissant $5.95
Hazelnut & Raisin Flute $4.50
Habitat Chardonnay $7.00 / $29.00

Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Crispy cider battered red emperor, fries, tartare $29
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Capsicum, fetta, herb arancini, tomato chutney $13
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Mesculin, tomato, red onion $7

D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
TWO COURSE $74
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
ONE COURSE $46
Salad of tomatoes, capers, basil and white balsamic $15

Spinach Cheese $4.00
Brie Cheese Sandwich $6.00
Apple Triangle $4.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Smoked Salmon Sandwich $6.00
Tuna Sandwich $5.00
Salted Pretzel $3.50
Chicken-Avocado Sandwich $6.00

Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
Chicken Caesar $19
Truffle & Parmesan Fries $10
Fries with rock salt & herbs $7
King Prawn Pasta with green olives, in spicy napolitana sauce $22
Smoked Trout with kipfler potato, witlof, ruby grapefruit, fennel & almonds $22
Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5

Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
SPECIAL (3 eggs) $12.00
Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
GRAND DUC - Caviar -
PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
NORMANDE - Asparagus -
Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16

Pan-Fried Chorizo with mint & basil $10.90
Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90