BEACH ROCK CAFE in Henley Beach Menu

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BEACH ROCK CAFE in Henley Beach has no menu available, but can choose from many other options such as Schiacciata - with bocconcini chilli, rocket and Pecorino or Mussels - with chilli, garlic, lemon & chargrilled bread from Stella. Estia Restaurant offers many options including Tzatziki yoghurt, cucumber, mint and garlic and Skordalia garlic and potato. Royal Copenhagen Ice Cream & Deserts Bar includes a wide range like Icecream, Yoghurt Sorbet - REGULAR CONE or - 1 scoop.

Nearby Sample Menus

Butterfish Combo - butterfish, minimum chips & 600ml schweppes drink $11.00
Crumbed Sausage Pack - 3 crumbed sausages, peas, gravy, roast potatoes or chips $10.50
Butterfish $4.50
Hot Pack - ¼ chicken, peas, carrots, gravy, roast potatoes or chips $10.50
Roast Potatoes $1.00
Steak Sandwich $5.50
Mushroom (Small / Large) $5.00/$7.00
Chicken Schnitzel Burger with the lot $9.50

Greek Salad - tomato, cucumber, capsicum, fetta, olives, onion (Add chicken $4, add squid $5) $ 16.00
San Pellegrino - Mineral Water, Chinotto, Aranciata Rossa, Limonata N/A
Jasmine Dragon Eye 'Dragon's Breath' Cup $5.00/Pot $9.00
Organic Chamomile 'Sleepy' Cup $4.00/Pot $6.00/$5.00
Chicken Nuggets & Chips $ 7.00
Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
Organic China Green Sencha Organic Peppermint Herbie Cup $4.00/Pot $6.00/$5.00
Muesli - Deconstructed, milk, yoghurt, fruit $ 9.00

Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00

Htapothi Tis Skaras - Chargrilled Octopus $19.90
Tiropites - Filo pastry pies filled with cheese $14.00
Patates - Hand cut potatoes fried $10.00
Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
Psari Whiting - King George whiting fillets grilled $27.90
Bridzola Hirino - Marinated pork chops chargrilled $28.50
Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
Kalamari Tiganito - Lightly floured and fried calamari $18.90

Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Sitir Fries Dishes $13.00
Large (2 people) $4.00
Add Extra Tofu $2.00
Vegetarian Seasonal Vegetables $11.00
Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00