BEP Vietnamese Cuisine in Earlville Menu

BEP Vietnamese Cuisine in Earlville has no menu available, but can choose from many other options such as Fish Cake - Deep Fried minced Fish with red curry paste , Kaffir lime leaves , green beans . Served with Sweet Chilli Sauce. or Pinky ( Goong Hum Sabai ) - Prawn Cutlets Wrapped in Spring roll Pastry . Deep fried and served with sweet chilli sauce . 4 pieces per serve. from Townsville Cherry Blossom Japanese Restaurant. KFC offers many options including Grilled Taster Box and Original Tenders Go Bucket. Domino's Pizza includes a wide range like HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl or GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce.

Nearby Sample Menus

  • Curry of the House (Roasted Duck Curry) - Roasted duck cooked with sliced ripe golden pineapple, home-made curry paste, coconut milk, tomatoes and basil $19.90
  • Gai Pad Med Ma - Muong (Chicken with Cashew Nuts) - Stir fried cashew nuts with tender sliced chicken, onion, shallots and flavoured with sweet chilli paste $18.90
  • Goong Pad Tua Lan Tao - Stir fried king prawns with snow peas, baby corn, mushrooms and oyster sauce $23.90
  • Pad Prik Tai Kra (Lamb or Prawns) $23.90
  • Tom Yum Goong (Prawn Soup) - A subtle blend of hot and sour flavours with citrus overtones. Tom Yum Goong is the most famous of all Thai soups, the ingrediants include - the rest are our secret Small: $9.00, Large: $16.90
  • Pad Kra Prow Kae, Nuea, Gai or Moo (Lamb or Prawns) $23.90
  • Tom Kha Gai (Chicken Soup) - A soup of thinly sliced chicken in coconut milk flavoured with galingale, lemon grass, lemon juice, fish sauce and fresh coriander Small: $9.00, Large: $16.90
  • Peanut Sauce Small: $4.00, Large: $8.00
  • Rusty´s inspired fruit salad $6.00
  • Fruit purée $6.00
  • Thick cut chips $7.00
  • Add fries $4.00
  • Chilli onion rings $7.00
  • Ozmosis benedict on potato rosti, black forest ham, spinach, poached eggs and burnt butter hollandaise $15.00
  • Three duck egg omelette, spiced potato, organic feta, wilted kale $14.00
  • -Wilted spinach $3.50
  • Jungle Cury ( Gang Pa ) - Spicy and hot curry that uses no coconut milk with choice of chicken, beef or pork co oked with red curry paste, fresh herbs and vegetables. $14.90
  • Fish Lover $16.90
  • Creamy Thai Noodles - Rice noodles stir fried with red curry paste, coconut cream, bean sprouts & chives. $13.90
  • Spicy Wonton Soup - Wontons filled with pork and prawns cooked in Thai style spicy Tom Yum soup. $10.90
  • Garlic & Peppered Squid Or Prawns - Stir fried prawns or squid with garlic & pepper served on a bed of steamed vegetables. $20.90
  • Sweet & Sour Tofu - Mixed vegetables in a sweet & sour sauce with tomato, cucumber &pineapple. $14.90
  • SetC: 3-4 People (52 pieces with Fish ) $52.90
  • Inari Roll $2.50
  • Yum raum midd – Thai salad with glass noodles, cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
  • Pad khee mouw – stir fried noodles with pork, egg, chilli, capsicum, onion, mushroom, shallots and holy basil $13.50
  • Pad gai nhou mai – stir fried chicken with bamboo, egg and vegetables $12.95
  • Panang – panang curry, coconut cream, zucchini, capsicum, mushroom, pumpkin, bamboo shoot and kaffir lime: Pork, beef, chicken $12.95
  • Sua rong hai (crying tiger) – sliced beef marinated and Thai style barbeque, served on a sizzling plate with spicy hot chilli north eastern style sauce $15.00
  • Thai marinated chicken wings – served with Thai sweet chilli sauce (4) $7.00
  • Pad pak num mun hoy – stir fried vegetables with oyster sauce $10.95
  • Coconut rice – Small / Large $4.00 / $5.00
  • Gnocchi - Small Potato Dumplings served with your choice of Napoli, Bolognese or Carbonara sauce, topped with Parmesan cheese. ($1.00 extra for Carbonara sauce) $14.50
  • Spaghetti Carbonara - Made fresh on demand, lashings of bacon, mushrooms, shallots, cream sauce (egg optional), sprinkled with Parmesan cheese. $14
  • Mexican Veal Parmigiana - Crumbed tender veal topped with spicy Napoli sauce & mozzarella cheese. $15
  • Aussie - Tomato, cheese, ham, bacon, onion & egg 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Smoked Salmon - Napoli sauce, cheese, smoked salmon, Spanish Onion, capers, avocado, Shallots with French Brie & cream cheese 9 inch $15 / 12 inch $19
  • Garlic Bread $4.50
  • Spaghetti Vegetarian - Pasta of your choice, mushroom, olives, capsicum with a delicious Napolitana cream sauce. $14
  • Veal Tortellini -Served with your choice of delicious sauce, Napoli, Bolognese or Carbonara, topped with cheese ($1.00 extra for Carbonara sauce). $14
BEP Vietnamese Cuisine

BEP Vietnamese Cuisine

location

Address

Shop 4/ 42 Balaclava Rd, Earlville, QLD, 4870, Australia

phone

Phone

0740542889

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
Shop 4/ 42 Balaclava Rd, Earlville, QLD, 4870, Australia
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