BEP Vietnamese Cuisine in Earlville Menu

BEP Vietnamese Cuisine in Earlville has no menu available, but can choose from many other options such as Fish Cake - Deep Fried minced Fish with red curry paste , Kaffir lime leaves , green beans . Served with Sweet Chilli Sauce. or Pinky ( Goong Hum Sabai ) - Prawn Cutlets Wrapped in Spring roll Pastry . Deep fried and served with sweet chilli sauce . 4 pieces per serve. from Townsville Cherry Blossom Japanese Restaurant. KFC offers many options including Grilled Taster Box and Original Tenders Go Bucket. Domino's Pizza includes a wide range like HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl or GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce.

Nearby Sample Menus

  • Kow Pad Gai with Prawns $17.90
  • Pad Thai Gai (Traditional Thai Sauce) - Special Thai noodles - slices of chicken, bean curd, rice stick noodles, bean sprouts w/ ground peanuts, chilli flake, sugar and garnished with lemon wedges $16.90
  • Gai Pad Med Ma - Muong (Chicken with Cashew Nuts) - Stir fried cashew nuts with tender sliced chicken, onion, shallots and flavoured with sweet chilli paste $18.90
  • Hor Mok Ta-Lay-Pow (Seafood Casserole) - Fresh assorted seafood is marinated in herbs, spices, egg, curry paste and Thai Whisky. The seafood is wrapped in foil and placed on the barbeque. $23.90
  • Coconut Rice - Steamed jasmine rice cooked with coconut milk $5.00
  • Yellow Curry (Prawns) $23.90
  • Choo Chee Goong or Pla - Prawns or fish fillets cooked w/ a thick red chilli paste containing coriander root, kaffir lime, garlic, red onion and galingale. Blended with highest quality coconut milk $23.90
  • B.B.Q. Lamb Cutlets - Sweet succulent Australian lamb is the basis of this dish. Lamb cutlets trimmed of tatare marinated in our secret sauce & dusted w/ fresh herbs before being gently barbecued. $23.90
  • House baked frittata, market inspired garden salad $12.00
  • Add ons
  • Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
  • Toasted raisin brioche with butter & homemade raspberry compote $6.00
  • Bruschetta two ways, roasted and fresh salsa $10.00
  • -Add 2 poached eggs $3.50
  • Chilli onion rings $7.00
  • Pancakes, banana, chocolate sauce $9.00
  • Fish Cake - Deep Fried minced Fish with red curry paste , Kaffir lime leaves , green beans . Served with Sweet Chilli Sauce. $8.90
  • BBQ Prawns ( Goong Yang ) - Marinated prawns in Thai style BBQ and served with stemmed vegetables. $20.90
  • Pinky ( Goong Hum Sabai ) - Prawn Cutlets Wrapped in Spring roll Pastry . Deep fried and served with sweet chilli sauce . 4 pieces per serve. $8.90
  • Laksa - (chicken , beef , Pork , or tofu ) -Hokkien noodles in a mild coconut milk based noodle soup made with a mild chilli sambal paste, curry powder and vegetables. $14.90
  • Sweet & Sour Tofu - Mixed vegetables in a sweet & sour sauce with tomato, cucumber &pineapple. $14.90
  • Crispy Chicken Bai Kapao - Stir fried crisp chicken with holy basil and fresh chilli. $14.90
  • Crispy Pork Bai Kapao - Spicy stir fried sliced crisp pork belly with holy basil and fresh chilli. $14.90
  • Cherry Blossom Fried Noodle - Chef special, stir fried of thick rice noodles with chilli, garlic, bamboo, vegetables and holy basil in chef special sauce. $13.90
  • Mixed entrée – fish cake, chicken satay, spring roll, chicken wing and curry puff served with Thai sweet chilli sauce and peanut sauce $9.00
  • Gai pad mamaung himma pann – stir fried chicken with mushrooms, cauliflower, broccoli, onion, capsicum, shallots, carrot and cashew nuts $12.95
  • Goong tod – deep fried prawns served with Thai sweet chilli sauce $16.95
  • Pad satay – stir fried vegetables seasoned with satay sauce: Chicken, pork or beef / Prawn $12.95 / $16.00
  • Phedt tokjai – Marinated duck, Thai salad, red onion, tomato, red onion, chilli, cucumber, cashews nuts and a hint of mint $16.00
  • Pad gai nhou mai – stir fried chicken with bamboo, egg and vegetables $12.95
  • Pad prew whan - sweet and sour stir fried with tomato, pineapple, onion, capsicum, zucchini and carrot: Chicken, pork or beef / Fish or Prawn $12.95 / $16.00
  • Pad khee mouw – stir fried noodles with pork, egg, chilli, capsicum, onion, mushroom, shallots and holy basil $13.50
  • Sicilian - Tomato, cheese, artichoke hearts, olives, sun dried tomatoes, pepperoni & anchovies 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Pedro’s 2 - Napoli sauce, cheese, mushrooms, Italian Sausage, kalamata olives, sun-dried tomatoes & anchovies 9 inch $15 / 12 inch $19
  • Sicilian Gourmet - Napoli sauce, cheese, Italian sausage, kalamata olives, artichoke,sun-dried tomatoes, anchovies 9 inch $15 / 12 inch $19
  • Pepperoni Deluxe - Tomato, cheese & double pepperoni 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Calabrese - Napoli sauce, cheese, Italian sausage (hot or mild), kalamata olives, Mushrooms, roast eggplant, sun-dried tomatoes, anchovies & capers 9 inch $15 / 12 inch $19
  • Spaghetti Bologna - Freshly cooked pasta with our very own home-made prime beef sauce or Napolitana sauce. $13
  • Gnocchi - Small Potato Dumplings served with your choice of Napoli, Bolognese or Carbonara sauce, topped with Parmesan cheese. ($1.00 extra for Carbonara sauce) $14.50
  • Smoked Salmon - Napoli sauce, cheese, smoked salmon, Spanish Onion, capers, avocado, Shallots with French Brie & cream cheese 9 inch $15 / 12 inch $19
BEP Vietnamese Cuisine

BEP Vietnamese Cuisine

location

Address

Shop 4/ 42 Balaclava Rd, Earlville, QLD, 4870, Australia

phone

Phone

0740542889

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
Shop 4/ 42 Balaclava Rd, Earlville, QLD, 4870, Australia
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