Salmon Aburi - Blow torched Tasmanian King Salmon, Seaweed, Teriyaki Sauce, with crushed Pepita, Brown Rice, Sesame Seeds & Lemon $15
Superfood Salad - Quinoa & Brown Rice Fusion served with Citrus Segments, Cranberries, Slivered Almonds, Preserved Lemon, Carrots & Red Onion with North African Pomegranate BSKT dressing $14
The Vega Pita - Vegan Pita filled with Quinoa, Carrots, Kale, Tomato Chilli Jam w a side of Kale Chips $16
Cypriot Sandwich - Charred Red Pepper & Eggplant, Haloumi, Rocket with Tomato Relish & Kale Pesto on Quinoa Toast & Vegetable Crisps $16
Special K Salad - Fresh Kale, Baby Spinach, Gluten Free Croutons, Soft Boiled Egg, Kalenaise topped with Warm Smoked Trout $18
Vegan Paleo Pasta - Spiralled Zucchini, Kale Pesto, Fresh Basil & Parsley, topped with Almond Flakes $15
Tandoori Prawns - Black & Brown Rice fusion served with Tandoori & Spiced Coconut Yoghurt $19
Protein Falafel Plate - Hand Made High Protein Falafels with Chickpea & Lupin served on Hummus & Tzatziki, Rocket & Harissa $15
Larger
12Hr Sticky Pork - Served with Fresh Chilli, Cherry Tomatoes, Shredded Raw Vegetables & Sour Herb Salad on Crispy Sticky Pork $26
Butternut Vegan Pizza - Chargrilled Pumpkin, Hummus, Roast Capsicum with a Rocket and Pepita Seed Salad topped Vegan Parmesan Cheese $21
Hunter & Gatherer - Szechuan Spiced Sliced Eye Fillet with Sautéed Asian Greens in Ponzu Dressing topped with Crispy Adzuki Noodle $27
BSKT Karaage - Marinated chicken with Tapioca dust, pickled cucumber, wakami, mint salad and a lime aioli $24
BSKT Burger - Pulled Beef, Gluten Free Bun, Rocket, Tomato, Kim Chi Slaw + Superfries & Aioli $20
Grazing Board - We love to share! Our Grazing Board offers the chef’s selection of our most popular dishes. $42
BBQ Chicken - Thai styIe char grilled marinated chicken served with sweet chilli sauce $16.90
Ginger stir fry - Vegetable and tofu/Chicken , Beef ,or pork/scallop/Prawns , or mixed seafood -Stir fried ginger with onions , Shallots , lotus roots carrots and mushroom $ 15.90 /$ 15.90 / $ 19.50 /$ 18.50
Garlic Rice - Steamed jasmine rice cooked with garlic $5.00
Tom yum soup - Vegetable/Chicken/Prawns or mixed seafoods - Hot and sour soup flavoured with lemon grass , mushroom ,kaffir lime leaves ,and chilli and lemon juice $ 4.90 / $ 5.90 / $6.90
Red curry - Vegetable and tofu/chicken , beef or pork/Scallop/Prawns ,or mixed seafood - Traditional curry cooked in red curry paste ,and coconut milk with green beans , bamboo shoot and carrots $ 15.90/$15.90/$19.50/$18.50
Crispy Pork with Kai Lan or Mixed Vegetables - Stir fried crispy pork in oyster sauce $20.50
Duck larb - Minced duck mixed in chilli powder ,lime juice ,roasted ground rice and fish sauce $19.90
Butterfly coconut prawns (4 pieces)- Deep fried prawns coated with shredded coconut and served with mayonnaise sauce $8.50