Babbo in Melbourne Menu

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from 7am until midday
Toasties
- field mushroom, tomato, asiago cheese, spinach $6.50
- leg ham, tomato, rocket, asiago cheese $6.50
Panino w/ Pancetta & Free Range Egg $6.50
Panino w/ Spinach, Free Range Egg & Pecorino Cheese $6.50
Breakfast Piadina w/ Pancetta, Spinach, 2 Free Range Eggs, Sundried tomato & Pecorino Cheese $14.00
Breakfast Piadina w/ Nutella, Banana & Coconut $8.50
Omelette $12.00
- spinach, cheese, mushroom
Protein Breakfast (Aleisha's favourite) scrambled eggs, sweet potato, smashed avo, diced tomato, chilli relish $14.00
Free Range Eggs $8.50
- Poached, Fried or Scrambled
Sides extra $3.00
- Pancetta, Spinach, Pecorino Cheese, Avocado, Roasted Mushroom
Mixed Toast $6.50
- Dench Organic Stonehouse Bread & Spread
GF option $7.50
Panfrutto $6.50
- (Jasmin's favourite) Dench Organic Fruit & Stoneground Bread
Seasonal Poached Fruit w/ Yogurt $8.50
Add Muesli extra $1.50
GF Bircher Muesli w/ Grated Apple & Yogurt $8.50
Unexpected Guest Organic Granola Muesli w/ Fruit & Yogurt $8.50
Porridge w/ Banana, Honey & Nutmeg $8.50
Organic Sicilian Blood Orange Juice $5.00

Panino
Cotto $7.50
- leg ham, beetroot relish, wholegrain mustard & asiago cheese
Caprese $7.50
- fior di latte mozzarella, tomato and basil
Caprino $7.50
- goats cheese, avocado, beetroot relish
Salmone $7.50
- smoked salmon, mascarpone cheese, capers, rocket, cucumber
Ciabatta
Crudo $11.50
- prosciutto crudo, shaved parmesan, tomato, rocket
Uovo $11.50
- free range egg, asparagus, aioli, spinach
Tonno $11.50
- tuna, olive tapenade, green beans, rocket
Pollo $12.50
- free range chicken schnitzel, iceberg lettuce, mayonnaise, sundried tomato
Sopressa $11.50
- sopressa salame, provolone cheese, rocket, sundried tomatoes
Piadina
Tonno $11.50
- tuna, mayonnaise, spinach, cucumber
Caprino $11.50
- goats cheese, pumpkin, leek
Pollo $11.50
- free range chicken breast, avocado, mayonnaise, spinach
Verdure $11.50
- eggplant, zucchini, provolone cheese, porcini mushroom spread
Crudo $11.50
- prosciutto crudo, mushrooms, spinach, stracchino cheese
Salmone $11.50
- smoked salmon, mascarpone, salsa verde, rocket
Lombarda $11.50
- bresaola (air dried beef), buffalo mozzarella, rocket
Pizza al Taglio $5.00
- Pizza by the Slice
Zuppa del Giorno $10.00
- Soup of the Day (check specials board)
Insalata del Giorno $10.00 - $14.00
- Salad of the Day (check specials board)
Pasta del Giorno $17.00 - $18.00
- Pastas of the Day (check specials board)
Daily Specials $18.00 - $20.00

Cornetto (plain) + small coffee only $5.50
Breakfast panino, pancetta & egg OR spinach & egg + small coffee only $7.50
TAKEAWAY ONLY

Pasta & Soft Drink $15.50
Takeaway only!

Nearby Sample Menus

Tofu curry don $6.50
- Japanese curry with tofu on rice
Niku udon $8.30
- Beef with thick noodle soup
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
Buta teriyaki don $7.40
- Slow cooked pork on rice
soba salad $8.30
- cold buckwheat noodles with salad
Niku soba $8.30
- Beef with thin buckwheat noodle soup

Yu xiang eggplant $24.00
Cumin pork ribs $24.80
Cumin pork ribs $24.80
Yu xiang eggplant $24.00
Cumin pork $24.80
Yu xiang eggplant $24.00
Yu xiang eggplant $24.00
Stir-fried green beans $18.80

23. BEEF HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef on rice
19. TOFU BIBIMBAB 10.00
- Mixed vegies with tofu on rice
2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
12. CHICKEN CUTLET 11.50
- Breaded fried chicken
16. BEEF BIBIMBAB 11.00
- Mixed vegies with beef on rice
1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies
28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
MON—FRI (11:30AM - 2:30PM)

POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50

-6 $17.50
Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
-3 $8.50
Mozzarella bar $25.50
Chocolate-coated almonds $7.50
Warm baileys chocolate brownie $15.00
North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
Spice roasted nuts $8.50

Mango Mousse & Ice Cream 7.00
Roast Pork & Vegetables in Teriyaki Sauce 14.80
Peking Duck half (8 pcs) 32.00
Chicken Sweet Corn Soup 6.00
Chicken in Plum Sauce with Honey Glazed Walnuts 18.00
Roast Pork in Plum Sauce and Honey Glazed Walnuts 16.00
Singapore Fried Noodles 13.80
Chinese Sausage 6.80

Daal Makhani $12.90
- Balck lentils cooked in traditional way
Ajwaini laccha paranatha $5.00
Kashmiri naan $7.00
Cheese naan $7.00
Plain yoghurt (dahi) $4.00
Kunna paneer $17.90
- Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
Jeera rice $8.00
Garlic naan $4.00

Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00

Lamb bao
- Lamb, onion & coriander bun
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
Crispy pork crackling
- Crispy, rich, delicious & addictive
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings

Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
Honey nougat parfait and raspberries three ways $17.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
2006 Le Tertre du Lys d' Or Sauternes, France $16.00
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
House made brandied duck liver pâté,cornichons $16.50
Chilli, garlic and rosemary roasted Kalamata olives $9.50
2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00

Pan seared scallops served in their shell $18.50
Otway pork cutlet $34.00
Pear three ways $15.00
- Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
Grilled and sauteed field mushrooms with herb butter $7.50
Cheeses please see your waiter for today's selection
-Vodka cured ocean trout $18.50
-Steamed scallop dumpling served in a banana leaf $18.50
Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella

Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00

La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
La Divine $9.50
- Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
La Gourmande $8.50
- Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
Plain Croissant $3.50
L’estivale $13.50
- Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
La Korigan $12.50
- Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
La M’sieur Bernard $9.00
- Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms

Weekend brunch- saturday & sunday 12-3
Morcilla $4.00
Pork belly, spinach cream, pork croquette, port jus $29.00
●Entrees
Gluten free bread $2.00
Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
Steak sandwich, smoked bacon, swiss cheese, house made relish, sourdough $23.00
●Entrees

S $5.50
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
L $6.20
Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
L $7.90
Pide by itself $3.00
Extra bread 0.50