Baby Cafe & Pizzeria in Richmond Menu

Baby Cafe & Pizzeria in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Ca Xao Hanh Nhan - braised fish with almond & vegetables $14.90
  • Diep Xao Ca Ri - braised chicken in curry $13.90
  • Com Chien Rau Cai - fried rice with vegetables $9.00
  • Tom Xao Cai - braised prawns with vegetables $13.90
  • Kem Chuoi Chien - banana fritter with ice cream $6.00
  • Hoanh Thanh Chien - fried wonton $8.00
  • Mi Tom Thit - egg noodles with prawn & pork $9.00
  • Banh Xeo - vietnamese crepe $14.00
  • Vegetarian Pad Thai $9.00
  • iSpicy Fish Apple $28.00
  • Golden Spring Rolls $8.00
  • Spicy Noodle - Chicken/Beef/Pork $10.00
  • (Chicken/Beef/Pork) Garlic Sauce $14.00
  • Tofu with Sweet Basil $12.00
  • Vegetarian Fried Rice $9.00
  • BBQ (Chicken/Beef/Pork) $18.00
  • Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
  • Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
  • Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
  • Chocolate pudding w ice cream & chocolate sauce $12.00
  • Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
  • House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
  • Chicken quesadillas w spiced sour cream $14.50
  • Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
  • Sour Cream $3.00
  • Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
  • Taquitos de Platano Banana filled crisp cinnamon flour tortilla. Served with ice cream and lashings of cajeta caramel sauce $9.00
  • De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
  • Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
  • Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
  • De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
  • De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
  • Chicken $15.00
  • With cashew nuts $17.00
  • Pineapple fritter with ice cream $5.50
  • Sweet and sour sauce (in batter) $17.00
  • Rockling fillet with sweet and sour sauce (in batter) $18.00
  • Combination $6.00
  • Tran tran marinated sauce (in batter) $14.50
  • With cashew nuts $19.00
  • Creamy mash $8
  • Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
  • Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
  • Beets salad with goat curd $15
  • Prawn and chicken spring rolls with nuoc cham sauce $13
  • Sauted seasonal greens with toasted almonds $8
  • Chicken Parmigiana served with chips and salad $23
  • Tiramisu Flower pot with chocolate soil and strawberry meringue $12
  • TOAST W HOUSE MADE PRESERVES, VEGEMITE OR PEANUT BUTTER SOURDOUGH, WHOLEGRAIN, HOME BAKED GLUTEN FREE, SOURDOUGH FRUIT LOAF $8.00
  • DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
  • + HALF A RACK OF TEQUILA , COKE & LIME MARINA TED BABY PORK RIBS $4.50
  • POUR OVER $6.00
  • BATCH BREW $4.00
  • COKE, COKE ZERO, SPRITE, LIMONATA, ARANCIATA ROSSA $4.50
  • GREEN OMELETTE w TRUFFLE INFUSED MOUNT ZERO GREEN OLIVE TAPENADE & MEREDITH GOATS CHEESE V $16.50
  • HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00
Baby Cafe & Pizzeria

Baby Cafe & Pizzeria

location

Address

631-633 Church St, Richmond, VIC, 3121, Australia

phone

Phone

0394214599

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
631-633 Church St, Richmond, VIC, 3121, Australia
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