Baby Cafe & Pizzeria in Richmond Menu

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Baby Cafe & Pizzeria in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00

Com Chien Thap Cam - special combination fried rice $9.50
Do Bien Xao Thap Cam - braised seafood combination $15.00
Mue Xao Sate - braised squid with satay sauce $13.90
Mue Sate Ghim - sate squid on skewers $8.00
Heo Xao Hot Dieu - braised pork with cashew nuts & vegetables $12.90
Ca Xao Hanh Nhan - braised fish with almond & vegetables $14.90
Mue Xao Bot Sot Chua Ngot - sweet & sour squid in batter $14.90
Hu Tieu Xao Thap Cam - combination fried rice noodles $15.90

Thai Fish Cakes $8.00
Spicy Noodle - Chicken/Beef/Pork $10.00
Green Curry - Chicken/Beef/Pork $15.00
Mixed Vegetables with Cashew Nuts $12.00
iSpicy Fish Apple $28.00
Thai Broccoli with Crispy Pork $14.00
Pad Thai - Chicken/Beef/Pork $10.00
Prawn/Seafood Cashew Nut $16.00

Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Chicken quesadillas w spiced sour cream $14.50
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Roasted kipfler potato $6.50
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Garden salad $6.50

Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00
Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
Hot Salsa $3.00
Guacamole $4.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00

Choice of chicken, beef, pork or vegetable with steamed rice $8.50
Mongolian sauce $14.50
With snow peas $14.50
Choice of satay, spicy or peking sauce $14.50
Stuffed chicken wings (2) $8.00
Combination $17.00
Plain steamed rice (S/L) $2.00/$3.50
Choice of chicken, beef, pork or vegetable with fried rice $10.00

Chicken Parmigiana served with chips and salad $23
Pea and Manchego croquettes with romesco sauce $12
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Fresh beer battered flake served with chips, salad and tartare sauce $23
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Prawn and chicken spring rolls with nuoc cham sauce $13
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30

VIRGIN MARY $8.00
BATCH BREW $4.00
BONSOY + 50¢
MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
FRESH OJ $8.00
FREE RANGE EGGS SERVED ON TOAST: POACHED, FRIED or SCRAMBLED $9.50
BELLINI - WHITE PEACH PURÉE, PROSECCO SPARKLING WINE $14.00
GRANNY’S APPLE JUICE $6.00