Babycakes By Renee in Sydney Menu

Babycakes By Renee in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Hurricane's Grill- Darling Harbour includes a wide range like Garlic Or Herb Roll or Soup Of The Day. Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth from . Zilver Restaurant offers Hisshou Teppanyaki and Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables.

Nearby Sample Menus

  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • Green beans, thyme and sake butter $15
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Mizuna leaves, citrus sesame dressing $15
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
  • Stir Fried with Preserved Olive leaves $73.00
  • Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
  • Chicken with Mixed Vegetable $23.80
  • Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
  • Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
  • Steak Fillets with Spicy XO Sauce $30.80
  • Steamed Prawns with Garlic $32.80
  • Linguine Scampi $43.00
    • Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
  • Prosciutto e Bufala $26.50
    • Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
  • Olive Miste $6.80
    • Mixed Olives with Housemade Grissini
  • Cotoletta Alla Milanese $46.00
    • Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
  • Pesce Al Cartoccio $42.00
    • Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
  • Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
  • Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
  • Involtini di Vitello $39.00
    • Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
  • Voss Sparkling Mineral Water 375ml $4.95
  • Chocolate Caramel Salted Tart $6.50
  • Grilled Chicken Breast egg, avocado, bacon, blue cheese and smoked tea vinaigrette $19.95
  • Organic Bircher Muesli $7.95
  • All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads -
  • Habitat Cabernet Merlot $7.00 / $29.00
  • Pot of Tea $3.95
  • Habitat Chardonnay $7.00 / $29.00
  • Chips $3.50
  • Burger Meat/Grilled Chicken/Schnitzel/Fish -
  • Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
  • Create your Own Sandwich start from $5.50
  • Salt and Pepper Calamari -
  • - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
  • With Chips and Garden Salad $9.90
  • - Extra Hash Brown/Egg $1.00
  • ONE COURSE $46
  • J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
  • THREE COURSE $89
  • Smoked Salmon Sandwich $6.00
  • Salted Pretzel $3.50
  • Apple Triangle $4.00
  • Brie Cheese Sandwich $6.00
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Chicken-Avocado Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Classic margherita, buffalo mozzarella $19
  • With lavosh, fruit compote, apple $14.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Marinated sicilian olives $7
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Marinated sicilian olives $7
  • Garden fries, aioli $9.50
  • Classic margherita, buffalo mozzarella $19
  • Salt and pepper calamari $15.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
  • Spicy Chicken Wings w/ Asian style dipping sauce $12.90
  • Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
  • Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
  • Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
  • Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
  • Don't forget to add your favourite sauce $2.00 extra
  • Hamburger $6.00
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • - Toasted $0.20
  • Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
  • Egg Burger $6.50
  • - egg / cheese / pineapple $0.50
  • Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
  • Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
  • Bread $2.00
  • Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
  • LYONNAISE - Onion & Potato -
  • NORMANDE - Asparagus -
  • LORRAINE - Ham, Cheese, Onion -
  • Moules a la Provençale. Mussels cooked with ratatouille. -
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Italian sopressa, salami, black olive, artichoke $23
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Grilled chorizo, sherry, lemon $10
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Mesculin, tomato, red onion $7
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Pork Scratchings $8.90
  • Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
  • Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
  • Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
  • Beer Battered Onion Rings $7.90
  • Chips $7.90
  • Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
  • Market Fish of the Day Market Price
  • Decadent Passionfruit truffle
  • Quail Breast $30.00
    • grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
  • Affogato $12.00
    • classic or macadamia
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • The Club $28.00
    • tomato lettuce mayonnaise chicken bacon egg & chips
  • Seasonal Fruit $24.00
    • natural yogurt
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Warm serrano ham caramelized onion & ricotta dip
Babycakes By Renee

Babycakes By Renee

location

Address

66 Erskine St, Sydney, NSW, 2000, Australia

phone

Phone

0292792794

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash

Location
66 Erskine St, Sydney, NSW, 2000, Australia
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