Bacchus Restaurant in Newcastle Menu

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Bacchus Restaurant in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
- Natural w/a red wine vinaigrette 1/2 $18 / doz $36
- 3 Ways 1/2 $22 / doz $44
- Mornay 1/2 $22 / doz $44
Warm Green Beans with Almonds & Garlic $8

- Add Chicken $4
Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
- Add Salad $2
Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
- Add Mozzarella $1
Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15

Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
Plain Toast (2) $3.00
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
Hollandaise $4.00
Sautéed Mushrooms $4.00
Lamb Chipolata (2) $3.00

Pommes Frites $9
Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
Pistachio and walnut baklava w/ burnt honey ice cream $14
Herb and lemon crumbed chicken schnitzel w/ house salad and aioli $20
Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38

LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
- All served with hand cut chips & bearnaise sauce -
- Natural with red wine vinegar & eschallots $18/$34
200G GRASS FED EYE FILLET $33
HANDCUT CHIPS with aioli $8
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17

Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Corn on the Cob (LG) $2.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50

Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V $16
Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
Half Dozen/ Dozen Natural Oysters Served with lemon $18/$28
- Side salad $6
Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
Scotch Fillet 300g very tender cut of steak $26

Brussel Sprouts, apple & bacon $5.00
Risotto with chorizo, Chicken & Corn $16.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00
Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Chicken schnitzel with chips & garden salad $16.00
Beer battered dory, chips, salad and tartare $16.00

Goong op woon sen $24.90
- Baked king prawn with vermicelli in garlic & pepper sauce
Kao plow $3.00
- Steamed jasmine rice, per person
-King prawns or mixed seafood $24.90
Macadamia king prawns $25.90
- Stir fried king prawns with snow pea, onion, brandy in special creamy oyster sauce topped with crushed macadamia nuts
Tom yum goong $13.00
- King prawn in spicy soup with lemongrass, lime & chilli
Ga lee bup (4) $9.00
- Deep fried pastry stuffed with chicken mince, potatoes, peas and corn, served with cucumber & sweet vinegar dressing
Pad see eiw
- Stir fried rice noodles with egg, chinese broccoli & sweet soy sauce
Pla nieng ma now MP
- Steamed whole fish with chilli, ginger, shallots and lemon

Southern style prawn and crab spring rolls wrapped in vermicelli net. Served with fish sauce $7.90
Beef noodle soup with a selection of either rare beef, beef brisket or beef balls $10.00
Crispy Vietnamese pancake filled with pork, prawns, bean sprouts and mung bean. Served with salad, pickles and fish sauce $12.90
Vegetarian spring rolls. Served with fish sauce $5.90
Garlic fried rice with green peas, sweet corn, carrots and shallots $8.90
Braised chicken or beef or pork in sweet and sour sauce $15.90
Lemongrass and chilli tofu $13.90
Braised chicken or beef or pork in satay sauce $15.90

Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes $11.90
Ga plum sauce - plum sauce chicken- chicken fillet with cheg's blended sauce $16.90
Heo sxa ot-pork in lemon grass and chilli - pan fried pork with lemon grass, capsicum and optional hot chilli $16.90
Bo satay-satay beef- beef in the house's special satay sauce $16.90
Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
Heo satay- satay pork - pork in the house's special satay sauce $16.90
Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90

MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a

Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Custard Tart N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A