Bacchus Restaurant in Newcastle Menu

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Bacchus Restaurant in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
Garden Salad $8
CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
Caesar Salad $8
CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)

Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce 1/2 $16 / doz $32
Pumpkin & Fetta Salad Oven Roasted Pumpkin, Fetta, Cashews, Baby Spinach, Roast Tomato & Honey Mustard Dressing $15
Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
Gravy $2.5
Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15
Satay Chicken Skewers $13
Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15

Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
French Toast w/ bacon & maple syrup $14.90
Hollandaise $4.00

Organic almonds toasted w/ smoked paprika and cumin $7
Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
Pommes Frites $9
Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14

200G GRASS FED EYE FILLET $33
WEDGES with sour cream & chilli $10
FRIED CALAMARI roast garlic aioli, lemon $17
LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
- Basil Pesto $10

Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95

All steaks served with chips & salad or mash & vegetables -
Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
Half Dozen/ Dozen Natural Oysters Served with lemon $18/$28

Green bean hazelnut salad $5.00
Chicken schnitzel with chips & garden salad $16.00
Almond butter greens $5.00
Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
Homemade meatballs - roasted tomato sauce & Garden salad $16.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
Mash $5.00
Chips $5.00

Satay gai (4) $10.00
- Grilled marinated chicken served with spicy roast peanut sauce
Yum talay $24.90
- Mix seafood, king prawn or calamari salad with mixed salad & house made salad dressing
-King prawns $24.90
Yum nur $18.90
- Thai beef salad with mixed salad, & house made salad dressing
Gaeng som tha lay
- Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable
-Chicken, beef or pork $18.90
MP = market price
Kao pad (fried rice) $14.00
- Chicken or vegetable fried rice with egg & chinese broccoli

Crispy skin chicken with steamed rice or egg noodle soup $11.00
Tofu and vegetables with steamed rice $10.00
Lemon and lime beef carpaccio salad $13.90
Steamed rice $2.50
Steamboat fresh prawns, rare beef, chicken, scallops and vegetables in either sour, chicken or satay stock (cook at the table) Small $39.90 / Large $44.90
Grilled marinated pork patties with vermicelli noodles and salad. Served with fish sauce $10.90
Beef sauteed with onion, pepper and garlic $15.90
Stir fried with mushroom, vermicelli and bamboo shoots in curry sauce -

Heo satay- satay pork - pork in the house's special satay sauce $16.90
Bun luoc-steamed vermicelli(two persons per serve) $6.90
Rau xa ot- lemon frass and chilli vegetables- a combination of vegetables,stir fried in a mixture of fresh garlic,lemon grass and optional chilli $14.90
Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
Rau chay-stir fried vegetables- a combination of vegetables and tofu stir fried in a well prepared sou sauce $14.90
Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
Cau rang-spicy soft shell crab- a chef's creation with shell- free crabs,deep fried with garlic and chilli $23.90

LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a

Chocolate Chip Cookies N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Custard Tart N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A