Back Galley Cafe in Camden Menu

Back Galley Cafe in Camden has no menu available, but can choose from many other options such as Satay Chicken or Satay Prawns from Fan Thai. Squeeze and Grind offers many options including (All day excluding weekends) and Eggs Beni - 2 poached eggs served on sourdough with baby spinach & hollandaise sauce with either:. Seagulls On Argle includes a wide range like 4 Fish Cocktails & Chips, Tartare Sauce/Lemon, 1 can soft drink/water or 8 calamari rings 7 chips, tartare sauce/lemon, 1 can soft drink/water. Big Breakfast Scrambled eggs, bacon, sausage, hash brown, mushrooms & roast tomato served w/ vienna toast and Barenz Benedict Poached eggs topped with hollendaise with your choice of leg ham, salmon or bacon served on vienna toast from . Barenz offers Salute Trattoria and Plain , garlic, herb or chilli bread.

Nearby Sample Menus

  • Hoa Mok Talay $20.90
    • A thick, herby curry of seafood, infused with Thai herbs, served with some vegetables
  • Pud Thai $14.00
    • Southern style favourite of stir-fied thin rice noodles in home-made Pud Thai sauce, egg & bean shoots
  • Pud Prik $15.90/$16.90/$20.90
    • Classic chilli stir-fry with vegetables, seasoning, basil leaves with choices of meats, squid or fish
  • Spicy Fritter $20.90
    • Deep-fried fish fillet, cooked with chilli, seasoning, vegetables, basil leaves
  • Tom Kah $7.90/$8.90/$9.90
    • Another awesomely authentic soup, creamy from coconut milk, mushroom, spices with choices of chicken, tofu or seafood
  • Winter Prawns $8.90
    • 4 deep fried soy-based marinated prawns wrapped in blankets of bread served with sweet chilli
  • Gai Glang Dong $15.90
    • Mouthwatering grilled chicken pieces marinated with lemongrass, garlic, coriander, pepper and herbs
  • Fan Thai Rice Heaven $8.90
    • Classic rice crackers served with our explosive mix of a dip, crafter with minced chicken & prawns, coconut milk, garlic, peanuts & coriander
  • Lamb Skewers - Marinated with our Greek style lemon lime & bitters recipe served with a mint yoghurt dipping sauce $13.90
  • Tea - All Pots - Changing variety of loose leaf tea available, see inside $4.00
  • (Add for soy, mocha, flavored chots & Chai) 50c
  • Chicken Caesar Salad - Grilled chicken, bacon, parmesan, cos lettuce, turkish croutons, finished with house made caesar dressing & a poached egg $15.90
  • Large $4.00
  • Cheese Share - Our chefs selection of cheeses, red grapes, caper berries, macadamia nuts, quince paste with assorted crackers and breads $25.90
  • Eggs Beni - 2 poached eggs served on sourdough with baby spinach & hollandaise sauce with either: $13.90
  • Frappes - Coffee, chocolate, tropical - Regular $5.00
  • Tassie Scallop $2.50
  • Pineapple 50¢
  • Pineapple Fritter $1.50
  • 2 calamari & chips, 2 fish cocktails, 2 tassie scallops, 2 mussels, 1 seafood stick, tartare sauce/lemon, 1 can soft drink/water $15.90
  • Tempura Prawns $2.00
  • 6 octopus & chips, lemon oregano/sweet chilli, tartare sauce/lemon, 1 can soft drink/water $15.90
  • Steak Sandwich w/ LOT (Burger / Combo) $10.90/$13.90
  • Cheese 50¢
  • Fresh fruit salad Served w/ yoghurt, muesli & honey. $8
  • Moroccan lamb Caramelised onion, eggplant, sweet potato and minted yogurt $24
  • Fresh Garden Salad GF Cherry tomato, cucumber, Spanish onion & mixed leaf $9
  • - Individual Serve of Gelato $2/head
  • French Toast Served w/ fresh strawberries and maple syrup. $9
  • Sides -
  • Italienzo Cherry tomatoes, olives, ricotta, spanish onion, basil $17
  • Ciabatta Plate Beetroot, smashed peas, mint & ricotta, braised pork neck & crispy apple $18
  • Linguini King Prawns & Bacon $19.90
  • Vegetarian Risotto $16.90
  • Pork Cutlet $21.90
  • Plain , garlic, herb or chilli bread $3.00
  • Garden Salad $6.00
  • Pasta - Sauce Choice of - Napolitana, Bolognaise, Arrabiata, Amatriciana, Boscaiola, carbonara $9.00
  • Veal Marsala $19.90
  • Chicken Asparagus $19.90
  • Hot Chips $2.50
  • Deep Fried Pork with Spicy Salt $15.00
  • Chicken with Pepper Sauce $12.80
  • Short Soup $4.50
  • Mongolian Lamb $15.00
  • Garlic Chicken $12.80
  • Crab Meat & Sweet Corn Soup $4.50
  • Sweet & Sour Beef $12.80
  • Duck Breast
  • Bandit plate
  • Spiralli boscaiola
  • Kids meals- all kids meals are 10$
  • Salmon Fillet $22.00
    • With pesto mash, asparagus, baby spinach, semi-dried, tomato tapenade & sweet potato chips
  • Salt & pepper calamari $16.50
    • With chilli, shallots, coriander, lime, cracked pepper & chips
  • Buffalo wings $9.50
    • With mez sauce or special spice seasoning
  • Pasta napolitana
  • Steam Choy Sum with Oyster Sauce $10.20
  • Beef with Chinese Mushrooms $13.10
  • Fried Squid with Salt & Pepper $14.80
  • Beef with Baby Corn $13.10
  • Squid with Ginger & Shallot $14.80
  • Squid with Chilli Sauce $14.80
  • Mongolian Lamb $14.80
  • Calamari Rings $7.50
Back Galley Cafe

Back Galley Cafe

location

Address

108 Argyle St, Camden, NSW, 2570, Australia

phone

Phone

0246556000

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
108 Argyle St, Camden, NSW, 2570, Australia
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