Back Of Bourke Hotel The in North Bourke Menu

Currently there is no menu available for Back Of Bourke Hotel The in North Bourke. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within North Bourke below.

Nearby Sample Menus

  • Napoli
    • cheese, tomato, anchovies, olives & garlic
  • Cabanossi
    • cheese, tomato & cabanossi
  • Bacon
    • cheese, tomato & bacon
  • Meat lovers
    • cheese, tomato & all meats
  • B.B.Q. Chicken
    • cheese, bbq, sauce
  • American
    • cheese, tomato & pepperoni
  • Australian
    • cheese, tomato, ham & eggs
  • Seafood
    • cheese, tomato, garlic & mixed seafood
  • SEAFOOD BASKET Selection of Fresh Prawns, Natural Oysters, Sweet Chilli Mussel, B.B.Q Fish Calamari, BBQ Prawn Skewer & Scallop Fruit and Tartare Sauce $35.00
  • HOT ROCKS Eye Filet topped with King Prawns, Scallops & Calamari in a Tomato Chilli Sauce $35.00
  • PRAWN COCKTAIL the old Classic / or PRAWN CUTLETS our own $16.50
  • BERRY CHICKEN Chicken Breast topped with Brie Cheese and mixed Berries Sauce $30.00
  • - Kilpatrick With Bacon, our Special Sauce & grilled $17.50 / $32.00
  • SCALLOP MORNAY in our Creamy Mornay Sauce topped with Cheese & grilled $17.50
  • FILET MIGNON with Bacon and Fresh Mushroom & Leek Sauce $33.50
  • STEAK DIANNE Old Fashioned – Eye Fillet , with a Rich Garlic Sauce $33.50
  • Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00
  • Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
  • Fillet mignon - prosciutto wrapped eye fillet with port wine & stilton sauce and served with fresh vegs $34.90
  • Salt & Pepper Squid with nam jim dipping sauce $16.90
  • Brie Cheese Plate - served with fig jam and fresh fruit $15.00
  • Belgian Chocolate Mousse - served with vanilla bean ice cream $15.00
  • Surf & Turf - prosciutto wrapped eye fillet topped with creamy garlic prawns, served with fresh vegs $35.90
  • Boneless Braised Duck Leg - served on a rice pilaf with plum sauce $33.90
  • Chicken pear & brie w/ pinenuts & creamy dressing $18.00
  • Sweet potato wedges w/ sweet chilli & aioli sm $8.00 / lg $10.00
  • - ham chicken bacon lettuce spinach cheese carrot tomato cucumber onion mushroom pineapple -
  • Sandwiches - 3 ingredients multi/white/turkish $10.00
  • Bacon & swiss cheese toasted croissant $14.00
  • Beer battered flat head fillets - w/ sweet potato fries & salad $20.00
  • Bowl of fries sm $6.00 / lg $8.00
  • Vegetarian burger - homemade veggie patty w /salad avocado sweet chilli & fries $19.00
  • BBQ chicken - BBQ base, roast chicken, mushroom, capsicum and onion M: $17.0, L: $20.00
  • Vitello Scalloppine - Veal with a white wine, mushrooms, garlic, onion, cream & Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
  • Extra Toppings 50c - $5.0
  • Garlic bread $3.50
  • Chicken and Pest - Roast chicken, marinated eggplant, roasted red capsicum and homemade basil pesto M: $19.0, L: $22.00
  • Lasagne - Homemade Italian lasagne served with a greek side salad $20.00
  • Vulcanus - Homemade HOT chilli sauce, chorizo, Spanish onion, marinated red capsicum, bacon & jalapeños M: $20.0, L: $23.00
  • Satay Chicken - Satay sauce, roast chicken, shallots and peanuts M: $17.0, L: $20.00
Back Of Bourke Hotel The

Back Of Bourke Hotel The

location

Address

2 Darling St, North Bourke, NSW, 2540, Australia

phone

Phone

0268722614

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
2 Darling St, North Bourke, NSW, 2540, Australia
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