Back Pocket Little Lonsdale in Melbourne Menu

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Toasted Sourdough, Multigrain or Fruit TOAST with Condiments (2 slices) $6.50
House Made CRUMPETS with Condiments $6.50
House Made MUESLI with Yoghurt & Honey $6.50
Fresh Seasonal FRUIT SALAD $6.00
- Add Yoghurt $1.00
Spiced Poached Fruit with GRANOLA and Vanilla Labne $8.50
BIRCHER MUESLI with Apple & Strawberry compote, topped with Toasted Almonds $9.00
Caramelized Banana PORRIDGE with Honey & Toasted Coconut $9.50
Two Free Range EGGS - Scrambled, Poached or Fried with Toast on the side $11.50
- Add Bacon $2.00
Zucchini & Mint FRITTERS topped with a Poached Egg, Dukkah, Feta & Romesco $14.50
Olive Bread BRUSCHETTA with Prosciutto, Truss Tomatoes, Mozzarella & Rocket Topped with Balsamic Glaze $15.50
EGGS BENEDICT - 2 poached eggs on English Muffins with Ham & Hollandaise $16.50
EGGS FLORENTINE - 2 poached eggs on English Muffins with Spinach & Hollandaise $16.50
EGGS ATLANTIC - 2 poached eggs on English Muffins with Salmon & Hollandaise $16.50
Smoked SALMON with Smashed Avocado, Poached Eggs & Crisp Dark Rye $16.50
OMELETTE of the Day (see blackboard for special) $17.50
SIDES- can be added to any dish -
- Roasted Truss Tomatoes l Smashed Avocado l Sauteed Spinach l Bacon $3.50
- Smoked Salmon $4.00
- Gluten Free Bread $1.00
BAKERY - see Display Cabinet for Todays Delights -
- Assorted Savory and Sweet Muffins l Scones & Gluten Free Friands Assorted filled Toasties l Croissants l Bagels & Paninis N/A

SOUP of the Day (see black board for special) $11.50
Roasted Cauliflower & Gruyere CROQUETTES with Romesco sauce $14.50
Smokey Eggplant DIP with Toasted Turkish bread, Dukkah & Pickled vegetables $16.50
Chicken, Hazelnut and Apricot TERRINE with Zucchini Pickle & Toasted house bread $17.50
Baby BEETROOT SALAD with Goats Cheese & Candied Walnuts $19.50
Fresh TOMATO, Mozzarella & Prosciutto with Olive Crostini $19.50
OMELETTE of the day (see black for special) $17.50
Minute STEAK SANDWICH with Caramelized Onion, Beetroot Relish & Shoestring Fries $23.50
House Made FETTUCINE with slow roasted Chicken Leg, Pesto & Shaved Parmesan $23.50
Smoked Trout RISOTTO with Peas, Lemon & Mascarpone $24.50
Open SOUVLAKI with Braised Lamb Shoulder, Greek Salad & Mint Yoghurt $26.50
Crumbed VEAL SNITZEL with Celeriac, Remoulade, Roasted Truss Tomatoes, Rocket & Parmesan $27.50

Marinated Olives $5.00
Mixed Spiced Nuts $6.00
Shoestring Fries $6.00
Smokey Eggplant Dip with Toasted Turkish Bread $8.50
Roasted Cauliflower & Gruyere Croquettes with Romesco $9.50

Nearby Sample Menus

-Miso soup $1.50
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Tofu curry don $6.50
- Japanese curry with tofu on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
Buta teriyaki don $7.40
- Slow cooked pork on rice
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice

(S) 15.50
CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
KINGFISH SASHIMI 24.50
- LIME, CHILLI, COCONUT & THAI BASIL
CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50

4. Soy Fried Chicken $33.00
- Crispy Deep Fried Boneless Chicken Fillet, Tossed in Our Special Soy Sauce
2. Sweet & Chili Fried Chicken $33.00
- Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
5. Boiled Dumplings $11.50
7. Seaweed Salad $11.00
- Marinated Seaweed Salad
5. Korean Fried Chicken (Soy) $15.00
2. Spicy Seafood Noodle Soup $13.00
3. Tofu $16.90
2. Seafood Jeon $17.50
- Korean Traditional Pan-fried Seafood Pancake

TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
CANTONESE STEAMED 36.00
- blue cod fillet with ginger, spring onion & soy
FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger
ORGANIC SILKEN TOFU 7.00
- ginger mirin dressing, cucumber and mint
BARRAMUNDI & SCAMPI DUMPLINGS 15.00
- with chili, ginger & spring onions
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
STIR FRIED ASIAN 12.00
- greens with garlic & chili

Spanakopita with sumac yoghurt $12.00
Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
-3 $8.50
-6 $17.50
Warm baileys chocolate brownie $15.00
Salt-baked organic pear and tasmanian walnuts $11.00
Marinated victorian olives $8.50
Tiramisu with crisp chocolate bread $13.50

Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte & Kaseplatte $29.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00

Wonton Soup $10.00
Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
Grilled Chicken Burger - served w chips & salad n/a
Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
Chicken Schnitzel - cheese, tomato, mayo $10.00
Extra: Bacon, sausages, avocado $3.00
Chicken Avocado - cheese, mayp, spinach $10.00
Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00

Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Chef’s Selection Share Plate daily selection $29.50
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00

Poached egg breakfast $10.00
- 3 poached eggs mushrooms, and spinach topped with feta
Rocket $0.50
- Each
Base $3.50
Egg $2.00
- Each
Salt & pepper calamari $15.90
Toasted sandwiches
-Avocado $3.00
-With chicken $15.90

Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
Black forest with sour cherries & vanilla bean ice cream $18.50
Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
Chilli, garlic and rosemary roasted Kalamata olives $9.50
Risotto of roast red peppers, fresh peas & sweet corn $27.50
Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50

Toaster Muesli $6.50
Avo Mash $14.00
Fruit Salad $5.50
Eggs On Toast $10.00
Fruit Toast $5.50
Spanish Omellete $13.50
Toast $5.00
Eggs Benedict $12.00

Lemongrass Pork Chop & Fried Egg on Rice $11.80
Seasame Ice-cream with Red Bean $7.80
-Oyster Sauce
-XO Sauce
Sizzling Mix Chops (Choice of sauces) $15.80
Chicken & Pineapple Fried Rice $11.50
Baked Portuguese Style Chicken on Rice $13.30
Ham, Sausage & Fried Egg Noodle Soup $11.00

Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
Lasagne of veal & pork ragu, wild mushroom olive oil $26.00
Spicy Nduja salami inferno, san marzano tomato, fior di latte, kalamata olives, basil $25.00
●Sandwiches & burgers
Steak sandwich, smoked bacon, swiss cheese, house made relish, sourdough $23.00
Hand cut french fries, garlic oil, sea salt, parsley, aioli $9.00
Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
Breakfast roll (GFO) $14.00
- fried egg, bacon, sauteed spinach, american cheese, milk bun

Starfruit, ginger, watercress, tamarind, sesame $15.00
Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
Crisp whole fish, chilli, tamarind, lime Market Price
Your choice of: -
Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
Betel leaf, smoked river trout, peanut, green papaya, mint -
- Selection of sorbet -

Sauteed Seasonal Chinese Greens & Black Mushroom $21.00
Pork Spare Rib's with Vintage Port Wine Sauce $24.00
- Honey Glazed tender spare ribs perfected with a port wine sauce
Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
Mixed Seasaonal Vegetables & Vermicelli in a Hot Pot $23.50
Chinese Sausage $6.50
Steamed Duckling with Seafood Combination $29.00
Dessert of the Day (when Available) $7.00
Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00