Baffetti Ristorante E Bar in Werribee Menu

MAINS MAINS
  • Salt & Pepper Calamari - Lightly seasoned Calamari served atop petite Garden Salad with a Balsamic Reduction $29.90
  • Garlic or Honey Chilli Prawns - Fresh Prawns cooked with Garlic or Honey Chilli sauce, and Cream on a bed of aromatic Jasmine Rice (Gluten Free) $29.50
  • Chicken Cacciatore - Braised Chicken Breast with Tomato, Olives, Mushrooms and Capsicum served on a Bed of Soft Herbed Polenta (Gluten Free) $28.90
  • Confit Duck - Half a Crispy Skinned Confit Duck served with Crushed Herb and Parsnip Potato and Orange Jus (Gluten Free) $39.90
  • Veal Scaloppini Gamberi - Milk fed bobby veal topped prawns and a white wine, mushroom and garlic cream sauce, bedded on mash potato and seasonal greens topped with crushed walnuts. (Gluten Free) $28.90
  • Gaming Platter - Venison with Poached Pear, Crocodile with Sweet Potato Mash, Quail with Poached Figs and Kangaroo Medallions served with Beetroot Puree topped with a Red Wine Jus and seared to medium $34.90
  • Lamb Filletto - Marinated Lamb Fillet accompanied with a Caramelized Onion Tart with an Orange Marmalade and a Spinach Puree Drizzled with Calvados Jus and Garnished with a Rosemary tuille $34.90
  • Pork Cutlet - 350 Gram Western Plains Pork Cutlet with Crispy Crackle served on an Apple Puree with a Medley of Roasted Baby Vegetables topped with a Sage Sauce (Gluten Free) $38.90
  • Baffetti Bounty - Beer Battered Fish, crumbed Prawns, tempura Scallops and lightly floured Calamari accompanied with Tartar sauce, Beer Battered Chips and Salad $29.90
  • Prime Porterhouse - 300 Gram Grain Fed Tender Black Angus Porterhouse served with Roasted Kipfler Potatoes and Topped with Truss Cherry Tomatoes and Drizzled with a Balsamic Jus (Gluten Free) $36.50
SALADS SALADS
  • Caesar Salad - Cos Lettuce, Crispy Prosciutto, Poached Egg, White Anchovies and Croutons served with a Homemade Caesar Dressing. (Gluten Free) $17.90
  • Caesar Salad with Chicken - Chicken, Cos Lettuce, Crispy Prosciutto, Poached Egg, White Anchovies and Croutons served with a Homemade Caesar Dressing. (Gluten Free) $20.90
  • Baby Spinach - Baby Spinach served with roasted Red Peppers, Kalamata Olives, marinated Bocconcini and a Balsamic Vinaigrette. (Gluten Free) $7.90
  • Caprese Salad - Italian buffalo mozzarella, fresh red field tomatoes and basil, lightly drizzled with olive oil and reduced balsamic $8.50
  • Mediterranean - Kalamata Olives, Spanish Onions, Cucumber, Bocconcini and Sun-Dried Tomatoes drizzled with a Lemon Olive Oil Dressing (Gluten Free) $9.90
SIDES SIDES
  • Bowl Seasonal Vegetables (Gluten Free) - Fresh seasonal vegetables, lightly tossed in olive oil and garlic $7.90
  • Crusty Cob - Crusty Cob with Balsamic Vinegar, Parmesan Oil and Homemade Dukkah $4.50
  • Garlic Mash Potato (Gluten Free) - Creamy mash with fresh mixed herbs $7.90
  • Bowl Chips (Gluten Free) - Crisp beer battered chips, served with a side of aioli $7.90
  • Garlic or Herb Breads $5.90
RISOTTO RISOTTO
  • Chicken Risotto - Diced Chicken with Tuscan roasted Vegetables and crumbled Feta with Arborio Rice (Gluten Free) $19.90
  • Primavera Risotto - Fresh veggies served in a Napoli sauce and Arborio rice (Gluten Free) $19.90
  • Risi Bisi Risotto - Finely sliced prosciutto with peas, parmesan, prawns and Arborio rice (Gluten Free) $24.90
  • Seafood Risotto - Prawns, Scallops, scored Calamari and Muscles, with a homemade Pesto and Arborio Rice (Gluten Free) $29.50
  • Duck & Mushroom Risotto - Duck and porcini mushrooms, field mushrooms orange marmalade and Arborio rice topped with duck breast and garnished with micro herbs. (Gluten free) $37.90
PASTA PASTA
  • Gnocchi Zucca - Homemade Potato Parmesan Gnocchi served with Roasted Pumpkin, Spinach toasted Pine Nuts cooked in a Butter Sage Sauce $19.90
  • Primaverra - Penne pasta served with sundried tomato, spinach, peas, pesto rosso and a dollop of cream $19.90
  • Penne Polpetta Di Carne - Penne Pasta served with Meatballs in a Rich Napoli sauce $19.90
  • Fettuccine Pollo Fungi - Fettuccine Pasta served with Chicken, Mushrooms, Garlic, Parmesan Cheese and Fresh Herbs in a Cream Sauce $19.90
  • Chorizo & Broadbean - Orecchiette pasta served with thinly sliced chorizo sausage, broad beans, peas and pesto tossed in extra virgin olive oil $25.90
  • Linguini Marinara - Linguini Pasta served with Prawns, Green Lip Mussels, Calamari, Scallops and Herbs cooked in a Garlic, Pesto, Olive Oil and White Wine Sauce $29.50
  • Aglio e Olio Pepperonccino - Paperdelle pasta served with capers, prawns, chilli, finely sliced garlic cloves and extra virgin olive oil $29.50
  • Vongole - Paperdelle pasta tossed in extra virgin olive oil with sliced garlic, parsley, chilli and fresh cooked vongole $25.90
STARTERS STARTERS
  • Bruschetta - Traditional toasted bread topped with Tomato, Basil, Spanish Onions and Olive Oil $7.90
  • Mushroom Bruschetta - Traditional toasted bread topped with Garlic Mushrooms. Extra- Melted Bocconcini $ 1.50 $8.90
  • Crusty Cob - Crusty Cob with Balsamic Vinegar, Parmesan Oil and Homemade Dukkah $4.50
  • Trio of Dips - Toasted Pita Breads served with a trio of home made dips $13.00
  • Antipasto Platter (Gluten Free) - Chef's selection of marinated vegetables, cold meats and grissini sticks $15.50
  • Bowl Chips (Gluten Free) - Crisp beer battered chips, served with a side of aioli $7.90
  • Garlic or Herb Breads $5.90
OYSTERS SHOTS OYSTERS SHOTS
  • Bloody Mary Shots - Tomato Juice, Vodka, Worcestershire Sauce and Tabasco Sauce. (Gluten Free) (x3 / ½ dozen) $10.50/$21.00
  • Tequila Sunrise Shots - Orange Juice, Tequila and Raspberry Liquor (Gluten Free) (x3 / ½ dozen) $10.50/$21.00
OYSTERS OYSTERS
  • Kilpatrick - Fresh Oysters topped with Bacon and Worcestershire (Gluten Free) (½ / 1 dozen) $17.00/$26.50
  • Mornay - Fresh Oysters topped with Spinach and Mornay sauce (½ / 1 dozen) $17.00/$26.50
  • Natural - Natural Oysters accompanied by Shallots and Cabernet Vinegar (Gluten Free) (½ / 1 dozen) $17.00/$26.50
  • Diavolo - Fresh Oysters topped with a Chill, Bacon and Napoli sauce (Gluten Free) (½ / 1 dozen) $17.00/$26.50
  • Crumbed Oysters - Crumbed Oysters served with a Chilli Lime Aioli (Gluten Free) (½ / 1 dozen) $17.00/$26.50
  • Thai Oysters - Topped with Lime, Palm Sugar, Ginger, Garlic, Coriander, Fish sauce & Chilli (Gluten Free) (½ / 1 dozen) $17.00/$26.50
  • Combination Plate Dozen - Two of each of the above $26.50
ENTREES ENTREES
  • Salt and Pepper Calamari - Lightly seasoned Calamari served atop petite Garden Salad with a Balsamic Reduction $19.50
  • Arancini - Wild Mushroom & Risotto Balls filled with Bocconcini Crumbed and lightly Fried on a Lemon & Lime Aioli topped with a Tomato Relish $19.90
  • Crispy Quail - Crispy Quail layered with Vine Ripened Tomatoes and Buffalo Mozzarella Prosciutto Wafer drizzled with a Pomegranate Dressing. (Gluten Free) $24.90
  • Prawns Wrapped in Prosciutto - Prawns Wrapped in Prosciutto topped with Goats Curd accompanied with a Fig Salad and drizzled with a Aged Balsamic. (Gluten Free) $22.90
  • Garlic or Honey Chilli Prawns - Fresh Prawns cooked with Garlic or Honey Chilli sauce, and Cream on a bed of aromatic Jasmine Rice (Gluten Free) $19.50
  • Black Angus Beef Carpaccio Tarnato - Marinated Beef Thinly Sliced with a Caper Mayonnaise topped with a Wild Rocket and Parmesan Salad (Gluten Free) $19.90
DESSERTS DESSERTS
  • Chocolate Indulgence - Chocolate Mud slice served with a rich Chocolate sauce with Cream and Ice-Cream (Gluten Free) $10.90
  • Sticky Date Pudding - Homemade Sticky Date Pudding topped with Butterscotch sauce served with Cream and Ice-Cream (Gluten Free) $10.90
  • Tiramisu - Traditional Italian recipe $10.90
  • Strawberry Crepe - Crepe filled with fresh Strawberries served with Cream and Ice-Cream $13.90
  • Strawberries Romanoff - Fresh Strawberries and Orange Segments soaked in Cointreau and topped with Cream and Vanilla Ice-Cream (Gluten Free) $13.50
  • Vanilla Panna cotta - Fresh Panna Cotta served with seasonal Mixed Berries, Crumble and Ice-Cream (Gluten Free) $13.50
  • Cheese Platter - A Trio of Imported Italian Cheeses Gorgonzola Picante, Talegio & Pecorino Sardo Served with Water Crackers and seasonal Fruit $14.90
TEA & COFFEE TEA & COFFEE
  • Tea $3.00
  • Affogato $4.00
  • Cafe Latte $3.80
  • Cappuccino $3.80
  • Hot Chocolate $3.75
  • Vienna Coffee $3.90
  • Expresso $3.00
  • Long Black $3.50
LIQUEUR COFFEE'S LIQUEUR COFFEE'S
  • Monk’s with Frangelico $12.90
  • Mexican with Kahlua $12.90
  • Irish with Jameson Irish Whiskey $12.90
BEVERAGES BEVERAGES
  • Cola $3.60
  • Diet Cola $3.60
  • Lemonade $3.60
  • Raspberry $3.60
  • Lemon Squash $3.60
  • Chinotto $4.90
  • Orange Juice $3.75
  • Tomato Juice $3.75
  • Pineapple Juice $3.75
  • Apple Juice $3.75
  • San Pellegrino (small) $3.25
  • San Pellegrino (large) $4.90

Nearby Sample Menus

  • Margherita
    • Tomato, cheese
  • -Giant $30.80
  • -Giant $25.80
  • -Family $27.80
  • -Family $25.80
  • -Large $16.80
  • -Small $12.80
  • -Small $10.80
  • Chicken Tikka Masala - Chicken, onion and capsicum in a thick sauce $10.75
  • Tamarind Chutney $1.50
  • Woodland Mushroom - Mushrooms marinated in yoghurt and cooked in tandoor $7.50
  • Chicken Paratha - Chicken mince in plain flour bread $3.00
  • Chicken Korma - Boneless chicken in a mild sauce $10.75
  • Strawberry Lassi $3.50
  • Malai Tikka - Chicken cubes marinated in cashew nut, cream and cooked on skewer $8.50
  • Meat Samosa (each) - Home made parcel with lamb mince $3.00
  • Sweet and Sour Prawn in Batter $20.00
  • Duck with Lemon Sauce in Batter $18.50
  • Chicken Spring Roll $3.50
  • Mussel with Black Bean Sauce (6 per serve) $8.50
  • Pan-fried Whole Barramundi $25.00
  • King Prawns with Satay Sauce (10pcs) $20.00
  • Roast Duck Meat with Vegetables $21.00
  • Sliced Steak Chow Mein $14.00
  • Steam Broken Rice (Small/Large) $ 2.50/4.00
  • Special Soft Fried Egg Noodles $ 9.00
  • Vietnamese Braised Beef Served with Fried Egg & Tomato Rice $ 10.50
  • Garlic Prawn & Lemon Grass with Vegetable $ 15.50
  • Vietamese Spring Rolls Prawn (6)- served with lettuce mint & fish sauce $ 8.50
  • Stir fried Chicken & Vegetables Served with Steamed Broken Rice $ 10.00
  • Rice Vermicelli with Grilled Prawn (6 Prawns) $ 10.50
  • Chicken and Sweet Corn Soup $ 4.00
  • Val's Special - Tomato, Cheese, Eggplant, Artichoke, Sundried Tomatoes, Mushrooms and Parmesan Cheese $10.60 / $17.80 / $24.20 / $29.00
  • Cheese Mushrooms $0.80 / $1.50 / $2.40 / $3.00
  • Pasta Napolitana - Italian Recipe Napoli Sauce $11.00 / $15.00
  • Capricciosa - Tomato, Cheese, Ham, Mushroom, Olives $8.80 / $14.80 / $20.80 / $25.60
  • Grilled Fish - Cheese Choice grilled fish on a bed of rice $28.90
  • Homemade Minestrone Soup $6.90
  • Garden Salad - Mixed Garden Salad with Italian Dressing Reg $4.00 / Lge $7.00
  • - Entree / Main
  • Seafood Combination with Noodle S: $45, L:$55
  • Sweet & Sour Sauce Beef or Chicken Noodle - Thick egg noodle wok tossed with chicken or beef, onion, carrots, bean shoots, capsicum, pineapple, in a sweet & sour sauce $11.00
  • Roti Wrap $10.00
  • Vegetarian Mee Goreng (mild) - Thick egg noodles wok tossed with tofu, onion, carrot, bean shoots , spring onion, capsicum, cabbage, bok choy, broccoli in a mild Malay curry sauce $11.00
  • Tom Yum Seafood Noodle Soup - Rice vermicelli with prawn ,squid, fish cake, tofu, bean shoots, mushroom, broccoli in chilli Tom Yum noodle soup $12.00
  • Thai Sweet chilli beef with vegetable $12.00
  • Mixed Appetizers in Platter - Fried Won Ton Sml Platter (5pcs): $30, Lge Platter (8pcs): $50
  • Mongolian Beef or Chicken Noodle - Thick egg noodle stir fried with beef or chicken, bok choi, carrot, onion, capsicum, bean shoots, shallots in a Mongolian soya bean sauce. $11.00
  • Banana Fritter $1.40
  • Egg $5.00
  • Blue Grenadier $4.30
  • Flounder $4.30
  • Butterfish $4.30
  • Fish Souvlaki $5.50
  • THE LOT $7.00
  • Calamari $0.70
  • Char Kwai Teow $12.00
    • (Malaysian Hawker style fried noodle)Thick rice noodle (hor fun) stir fried with pork, shrimps, chicken and vegetables
  • Mini Dim Sim - Fried (4) $2.50
  • Optional with Chinese Sausage - extra $2.00
  • Combination Fried Noodle $12.00
    • Stir fried combination of 2 types of rice noodle with pork, shrimps, chicken & vegetables
  • Nasi Goreng (seafood) $18.00
  • Vegetable Soup $4.00
  • Prawn Crackers (1 packet) $1.50
  • Beef Combination $12.00
    • Slides of tender beef stir fried with vegetables
  • Boston Mudcake $28.95
  • Babylicious $149
  • Fruit Flan $28.95
  • Tangy Lemon $25.95
  • True Love Kiss $249
  • The Chelsea $249
  • Tropical Glazed $28.95
  • Marble Mudcake $30.95
  • Indonesian Nasi Goreng $12.00
  • Vegeterian Satay Noodle Thin egg noodle stir-fried with broccoli, bokchoi, seasonal bean, capsicum, carrot and bean shoot in a satay sauce. $10.50
  • Chicken Corn Soup $3.50
  • Tom Yum Seafood Noodle Soup A fragrant and spicy Thai soup with prawns, squid, fish cake and vegetables with thin rice noodle. $12.00
  • Chicken Satay Skewers (3) Chicken with peanuts Malaysian satay sauce. $6.50
  • Honey Pepper Beef or Chicken Noodle $11.00
  • Deep Fried Won Ton (6) Won ton pastry rolled up with mince pork and shrip. served with sweet and sour sauce $5.50
  • Curry Laksa Lemark Thick egg noodle and rice noodle with prawn, fish cake, calamari, crab stick, bokchoi, bean shoot and tofu in a mild coconut curry soup $12.00
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • SCHNITZ DIPS - Aioli $1.00
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • Chocolate Mousse $2.50
  • So Salad $4.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Spicy Hot Twister $6.95
  • Regular Twister - $6.95
  • Popcorn Chicken Maxi $7.95
  • Grilled Strip Salad $7.95
  • Cashew Mushroom - cooked with cream whole cashew & mushroom $12.00
  • Goat Vindaloo - goat cooked with hot spices & vindaloo sauce $11.00
  • Kachumber $3.00
  • Vegetarian Kathi Roll - blend of cottage cheese fresh cucumber, tomatoes, onion & spices wrapped in a naan bread $7.00
  • Pista Long Burfi n/a
  • Sandesh n/a
  • Spongi Rasgulla n/a
  • Noori n/a
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Spicy Rice (Large) $5.95
  • Chips (Large) $5.95
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • 1/4 Chicken $6.45
  • Egg $1.50
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
Baffetti Ristorante E Bar

Baffetti Ristorante E Bar

location

Address

106 Watton St, Werribee, VIC, 3030, Australia

phone

Phone

0397418989

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
106 Watton St, Werribee, VIC, 3030, Australia
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