Bag A Baguette in Melbourne Menu

Bag A Baguette in Melbourne has no menu available, but can choose from many other options such as 1. Roast Duck on Rice or 2. Soya Chicken on Rice from Pacific Seafood BBQ House. Lucy Liu offers many options including FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU. Waiters Restaurant Pty Ltd includes a wide range like Garlic Bread or Herb Bread. Pork & chives Dumplings (Pan fried-10 pcs) and Chicken & prawn Dumplings (Pan fried-10 pcs) from . Dumplings Plus offers 65 Degrees Cafe and Big breakfast.

Nearby Sample Menus

  • Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
  • Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
  • Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
  • What A Pear - Green tea & pear N/A
  • Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
  • Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
  • Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
  • Fiji - Green tea with papaya & wild pineapple N/A
  • SALSICCIA E FRIARIELLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, Friarielli Tipico prodotto dalle zone Campania, sausage with fennel, basil $24.40
  • MONTALBANO (3pz) - Sicilian arancini served on mixed dips Chefs choice of arancini fillings $14.00
  • SAN GENNARO - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed mushrooms, bocconcini, cherry tomato, basil $25.90
  • CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50
  • BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote $8.90
  • ‘PANUOZZO GIGANTE’ to share (Recommended for 3 or more people) $48.00
  • GNOCCHI AL RAGÚ - bolognese sauce $19.50
  • SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Passionfruit Tiro $4.60
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Thickshakes $6.40
  • Flat White $4.10
  • Chilli Yasai Ramen ramen noodles in a spicy vegetable soup topped with grilled portobello mushrooms and fried tofu $16.70
  • Chicken Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $16.90
  • 1783 Agrum Collection Citrus Blend 300ml bottle $3.90
  • Solo 300ml 300ml bottle $3.90
  • Beef Yakitori three skewers of marinated grilled beef $9.70
  • Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
  • Beef Teriyaki Raisu beef tenderloin and red onions in teriyaki sauce $18.30
  • Wok Rice Dishes
  • Pomodoro e basilico 18.50
  • NEW YORK BAGEL 8.00
    • plain or poppyseed served w/ your choice of cream cheese, preserves or honey
  • BROOKFARM TOASTED MUESLI 13.50
    • Served w/ natural yogurt, fresh strawberries & honey
  • Insalate Caprese 15.50
  • Salmone 22.50
  • MUFFINS & PASTRIES
    • Please see our display cabinet gluten free options available
  • MUSHROOMS 3.50
  • Margherita 16.50
  • Main $34.50
  • Spring Onion & Ox tongue
  • Main $35.00
  • salted Chicken (250g)
  • Small $19.50
  • Main $38.00
  • Deep Fried Tofu Salad $11.50
    • Deep fried tofu and mixed salad with WT special dressing
  • Kimchi Cheese pancake $15.50
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Home-Made Chocolates $16.50
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Mashed Potatoes OR French Fries $8.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
  • Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
  • Salmon, avocado $3.50
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Eggs atlantic (salmon) $13.50
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Till 1:30pm
  • -Share plate for 2 $24.50
  • Garlic aioli $1.50
  • -Vodka cured ocean trout $18.50
  • Macadamia nut and honey parfait $15.00
    • With pear, tangerine pearls and toffee praline
  • Free range chicken breast, wing on $34.00
  • Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Eel Udon $12.50
  • Eel Rice & Salad $12.50
  • Teriyaki Chicken Soba $10.00
  • Vegeterian Udon $10.00
  • Turn Rice & Salad $10.00
  • Eel Soba $12.50
  • Chicken or Vegetarian Curry $10.00
  • Le Croque Monsieur $11.00
    • Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
  • La Broceliande $12.50
    • Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
  • La Sacrebleu $13.50
    • Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
  • La Guerandaise $7.00
    • Home Made Salted Caramel
  • Additional Ingredients $2.50
  • Eggs
  • Ham & Emmental Cheese Croissant $7.50
  • Croissants
  • Beef / Our Moussaka / Onion n/a
  • House Made Cheese / Pear / Croutons $15.00
  • 4 Courses $60.00
  • Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • Watermelon / Feta n/a
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Taramosalata with Crispy Things $95.00/person
  • Stewed beef noodle soup $9.80
  • Hot and sour soup $6.00
  • Braised beef fried noodle $12.80
  • Fried fillet fish with bean curd with rice $10.80
  • Braised chicken with vegetables with rice $10.00
  • Braised pork with vegetables with rice $10.00
  • Sweet and sour pork with rice $10.00
  • All prices are $2.00 extra after 5pm (except entrèe, soup and beverage)
  • Katsu Don $19.80
    • Crumbed pork loin cooked w/ onion & egg on rice
  • Special Tempura $18.80
  • Osuimono $8.80
    • Dashi consommé w/ prawn, fish, kamaboko & mushroom
  • Chef’s Dessert
  • Hibachi Kaisen Teppan $29.80
    • Assorted Seafood on hot plate served w/ Ponzu sauce
  • House Starter
    • Japanese appetiser
  • Gohan
    • Steamed Rice
  • A la carte Sushi & Sashimi
    • Speak to our friendly staff / chef on availability
Bag A Baguette

Bag A Baguette

location

Address

1a/318 Little Collins St, Melbourne VIC 3000

phone

Phone

0396714650

clock

Opened hours

Sunday Closed Monday 7:30am–6pm Tuesday 7:30am–6pm Wednesday7:30am–6pm Thursday 7:30am–6pm Friday 7:30am–6pm Saturday 7:30am–4pm
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

American , Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1a/318 Little Collins St, Melbourne VIC 3000
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