Bag A Baguette in Melbourne Menu

Bag A Baguette in Melbourne has no menu available, but can choose from many other options such as 1. Roast Duck on Rice or 2. Soya Chicken on Rice from Pacific Seafood BBQ House. Lucy Liu offers many options including FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU. Waiters Restaurant Pty Ltd includes a wide range like Garlic Bread or Herb Bread. Pork & chives Dumplings (Pan fried-10 pcs) and Chicken & prawn Dumplings (Pan fried-10 pcs) from . Dumplings Plus offers 65 Degrees Cafe and Big breakfast.

Nearby Sample Menus

  • Stir fried shredded pork in spicy ginger garlic sauce $19.80
  • Deep fried tofu in spicy garlic sauce $15.80
  • Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
  • Special cold appetizer platter $17.80
  • Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
  • Braised chicken / duck / beef brisket noodle soup $11.80
  • Steamed pork & prawn shao mai (4pcs) $6.80
  • Poached dumplings (12pcs) $10.80
  • Quinoa salad $17.90
    • White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
  • -Portuguese chicken
  • -Buffalo mozzarella
  • House falafels $17.90
    • Homemade falafels served with fattoush salad, hummus & harissa yoghurt
  • -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
  • -Dips & bread
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • -Chorizo sausage
  • Live Fish: Coral Trout - Fish Porridge Chao Zhow Style Seasonal
  • Sauteed Diced Grain-Fed Steak in Teriyaki Sauce $35.00
  • Live Fish: Morwong - Fish Porridge Chao Zhow Style Seasonal
  • Live Prawns: Steamed with Egg White & Chinese Wine Seasonal
  • IMPORTED CHINESE TEA (Taiwan) - Sweet Olives Pu Er $9.00/pot
  • IMPORTED BEER: Tsingtao (China) $8.00
  • Wasabi Mayonnaise Duck Web $12.00
  • Peking Duck (4 pcs per order) $20.00
  • - Kimchi soup with pork, tofu and vegetables
  • 4 Honey Pepper Don
    • Deep-fried Chicken in Homemade Honey Pepper Sauce
  • 18 Vegetable Gyoza Bento
    • Deep-fried Vegetable Gyoza
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • 2 bowls of steamed rice
  • Slow-cooked Egg $5.00
  • Bento $15.00
  • 43 Spicy Pork Bulgogi Bibimbab
  • Dish no rice $17.00
  • Single w/ rice $11.00
  • R35. Spicy Cumin Lamb on Rice
  • Dish no rice $19.00
  • HP29. Fish Head w/ Tofu Soup
  • Deep Fried Wonton (6pcs) $8.50
  • Dish no rice $17.00
  • Dish no rice $18.00
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • -Add chips $3.50
  • Available until 12pm weekdays, all saturday
  • Soup $9.50
    • In house soup with sourdough toast
  • -Chipolatas, smoked salmon, smashed avocado $4.00
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • Available from 12pm
  • Just eggs $8.00
    • Poached, scrambled or fried on sourdough toast
  • Marinated Olives 8.00
  • DESSERT
  • Veal Cotoletta 44.00
    • Apple and‏ cabbage salad
  • Lamb Cutlet with Rosemary Salt and Lemon 7.00 each
  • Soup of the Day 22.00
  • De Bortoli 'Noble One' Botrytis Semillon 17.00
  • Calamari Fritti in Rice Flour 25.00
    • Salsa verde, lemon, garlic aioli
  • SIDES
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
  • Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
  • Mashed Potatoes OR French Fries $8.00
  • Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
  • Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
  • A shared selection of dishes for the table per person 75.00
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • Chorizo stuffed dates & cider onions 16.00
  • Organic soft Chocolate, smoked almond & wattleseed ice cream 16.00
  • Iceberg lettuce, nashi pear dressing 9.00
  • Heirloom beetroot, house made curd & dill 16.00
  • Calamari & radish salad, 'nduja dressing, fried bread 16.00
  • Calamari & radish salad, ‘nduja dressing, fried bread 16.00
  • Choose any 2 for $18/$16
  • -Members $3.00
  • -Members $21.20
  • -Non members $10.00
  • -Members $13.30
  • Apple pie with pouring cream
  • -Non members $8.00
  • -Members $7.00
  • SPAGHETTI
  • 115. Green Curry Rice - Soft Shell Crab $14.90
  • - Chicken $12.50
  • 103. Honey Pepper Beef $13.90
  • GLASS NOODLE SALADS
  • 168. Mee Goreng $12.90
  • - Beef $12.90
  • - Chargrilled Chicken $13.50
  • Pan fried pork dumpling (12pcs) $10.00
  • Braised chicken fried noodle $12.80
  • Braised beef with pineapple with rice $10.00
  • Chicken, roast pork and fried egg on rice $10.00
  • Special fried rice with beef $9.50
  • Chicken sweet corn soup $5.00
  • Won ton noodle soup $9.80
  • Singapore fried noodle (stick noodles -spicy) $12.80
  • Lamb skewers $30.00
    • Greek style salad, tzatziki, pitta bread, Sovereign Hill
  • Chips $11.00
    • aioli, tomato sauce
  • Braised lamb shoulder $48.00
    • oven baked potatoes (600gr) Sovereign Hill
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
  • Chargrilled octopus $19.00
    • capers, currants, sunflower seeds
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • Saganaki $17.00
    • fruits in syrup
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Bag A Baguette

Bag A Baguette

location

Address

1a/318 Little Collins St, Melbourne VIC 3000

phone

Phone

0396714650

clock

Opened hours

Sunday Closed Monday 7:30am–6pm Tuesday 7:30am–6pm Wednesday7:30am–6pm Thursday 7:30am–6pm Friday 7:30am–6pm Saturday 7:30am–4pm
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

American , Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1a/318 Little Collins St, Melbourne VIC 3000
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