Bahn Thai Restaurant in Darwin Menu

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Thai Fish Cake $9.0
Money Bags $9.0
Seafood Spring Rolls $9.0
Vegetarian Spring Rolls $9.0
Chef's Chicken Wing with Bahn Thai Sauce $9.0
Bahn Thai Steamed Dim Sim $10.0
Oyster with Thai Chilli Sauce (1/2 Doz) $15.0

Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0

Fried Barramundi with Rice (Imported Fish) $14.0
Princess Fried Rice with Chicken $14.0
Noodle Soup with Chicken or Beef $14.0

Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0

Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0

Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
- Barramundi Fillets - Local $32.0
- Barramundi Fillets - Imported $28.0
- Choice of Barramundi or Snapper - Whole Fish MP
Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
- Barramundi fillets - Local $32.0
- Barramundi fillets - Imported $28.0
- Choice of Barramundi or Snapper (whole fish) MP
Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- Barramundi Fillets - local $32.0
- Barramundi Fillets - imported $28.0
- Choice of barramundi or snapper (whole fish) MP
Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0

Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce $24.0

Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0

Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0

Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0

Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
Steamed Jasmine Rice Small $4.0 / Large $8.0

Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0

Nearby Sample Menus

Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce N/A
Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
Pad Mhee Amazing - hokkien noodles stir-fried with egg, chilli jam, mixed vegetables and top with cashew nut N/A
Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A
Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A
Lard Na - fried noodles with mixed vegetables and gravy sauce N/A

Roasted Duck (half bird) $29.00
Scallops with Broccoli in XO Sauce $35.00
Spicy Salted Barramundi in Chilli Flavour $35.00
Mud Crab with Ginger and Shallots Seasonal price
Beef with Black Bean Sauce $27.00
Vegetables Fried Rice $15.00
Spicy Salted Calamari in Chilli Flavour (imported) $11.00
Combination with Rice Noodles (Wet or Dry) $24.00

Marble Baked $26.95
Double Choc Strawberry Torte $30.95
Lemon Meringue $26.95
Continental Apple Cake $26.95
French Vanilla $23.95
Carrot Cake $26.95
Chocolate Dipped Strawberries $1.5
Tiramisu Torte $29.95

Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
Hainan Fried Rice $20.00
- egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
Yong Chow Fried Rice $18.00
- egg BBQ pork shrimp spring onion
Ha-Gao 4 $14.00
- prawn dumplings
Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce

Steak & Kidney $6.50
- Add baked beans $2.00
Mashed Potato $5.50
Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
Roast roll w/gravy $10.00
Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
Baked Beans – served on toast with grilled tomato $9.50

Shaki Paneer (Regular / Large) $13.00 / $17.00
indian Chapalti $3.00
Goat Curry (Regular / Large) $13.00 / $17.00
Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
Kema Mainr (Regular / Large) $14.00 / $18.00
Mixed Vegetables (Regular / Large) $10.00 / $14.00
Garlic Nan $3.00
Pamaer Bhurji (Regular / Large) $14.00 / $18.00

Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
Heirloom tomato, bocconcini & basil salad $9
Bundaberg Ginger Beer $5
Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24

Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
Rump Sparrows (300g) $24.95
Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95

Diet Coke $5.00
Fanta Fanta $5.00
Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
Bottle Water $3.00
Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00

HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a

Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Grilled chicken, beetroot tzatziki & salad $19.5
Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
Trio of house made dips with pita bread $17.5
House baked bread with dukkah and olive oil $4.0

MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
Bacon $2.00
BOWL OF CHIPS $6.50
House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00

Garlic and herb bread $7
Gravy/cheese/sour cream $2
BBQ chicken wings $9.5
Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
Chicken schnitzel $25
Pasta of the day see specials for today’s choice vegetarian option also available $24
Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
South Australian oysters -

NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
TRIO OF DIPS - toasted focaccia $12.00
MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00

Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
2 Whole Chickens with 2 large sides* $47.25
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Spicy Rice (Large) $5.95
1/4 Chicken $6.45
Portuguese Rolls (6 pcs) $5.70
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45